Ocean Park Pizza Brookswood Langley

🍕Pizza

Our own blend of 100% top-quality cheeses and signature tomato sauce goes into every pizza we make.

Shrimp & Mushrooms

Juicy shrimp paired with sliced mushrooms on a cheesy, savoury base.

Ham & Mushrooms

A timeless combination of smoky ham and tender mushrooms.

Ham

Simple and satisfying, loaded with savoury sliced ham.

Double Cheese

Layers of mozzarella over rich tomato sauce for the ultimate cheese fix.

Pepperoni, Green Peppers & Mushrooms

A classic medley of zesty pepperoni, sweet bell peppers, and mushrooms.

Tropical Hawaiian

Ham, diced bacon, pineapple, tropical sauce, mozzarella & cheddar.

Spinach, Bacon & Feta

Leafy spinach, crispy bacon, and creamy feta come together on a golden crust.

Tropical Chicken

Grilled chicken, pineapple, green peppers, caramelized onions, tropical sauce, mozzarella & cheddar.

Ham & Fresh Tomatoes

A fresh and savoury blend of ham and sliced tomatoes.

Ham & Pepperoni

A meaty combo of ham and pepperoni over bubbling cheese.

Capicollo, Italian Sausage & Onions

Spicy meats with sautéed onions for a bold flavour profile.

Ham & Pineapple

Sweet pineapple meets savoury ham—classic Hawaiian.

Pepperoni & Green Peppers

Zesty and crisp with just the right balance of heat and crunch.

Pepperoni

A no-nonsense favourite with bold, spicy slices of pepperoni.

Ham, Pepperoni & Mushrooms

A flavour-loaded combination of three pizza staples.

The Hot One

Pepperoni, diced bacon, and jalapeños bring the heat.

Italian Salami & Mushrooms

A rich and earthy pairing of salami and mushrooms.

Double Cheeseburger

Spiced ground beef, caramelized onions, mozzarella & cheddar—burger style.

Italian Salami, Ham & Pepperoni

A meaty trifecta with deep, savoury flavours.

BBQ Chicken

Roast chicken, bacon, green peppers, onions, tangy BBQ sauce, mozzarella & cheddar.

Tropical Shrimp

Shrimp, green peppers, onions, pineapple, tropical sauce, mozzarella & cheddar.

Hot Pepperoni & Italian Sausage

A spicy duo with a hearty kick.

Pepperoni & Pineapple

Sweet and zesty with tropical pineapple and savoury pepperoni.

Meat Lovers

A hearty mix of ham, pepperoni, salami, ground beef, and bacon.

Ham, Mushrooms & Pineapple

A triple topping combo of sweet, savoury, and earthy.

Pepperoni & Mushrooms

A dependable favourite—rich, salty, and satisfying.

Italian Salami & Ham

A double meat combo of bold salami and tender ham.

Vegetarian Pizza

A colourful mix of garden-fresh toppings for veggie lovers.

Fresh Tomatoes & Feta Cheese

Juicy tomatoes and crumbled feta over mozzarella and red sauce.

Pepperoni, Mushrooms & Pineapple

Savoury, sweet, and earthy—an unexpectedly perfect trio.

Ocean Park Chicken Club

Ham, fresh tomato, grilled chicken, and crispy bacon on a cheese-loaded crust.

Ocean Special

Pepperoni, ham, mushrooms, onions, black olives, green peppers, mozzarella, and signature tomato sauce.

Athenian Pizza

Spiced ground beef, tomatoes, onions, olives, feta, mozzarella, and rich tomato sauce.

Second Pizza Special (Takeout Only)

Add a second 3-topping pizza for a discounted price.

Extra Toppings

Add your favourites: meats, cheeses, and veggies.

🧀 Appetizers

Saganaki (Fried Kefalotiri Cheese)

A Greek classic—pan-fried cheese with a crispy golden crust and rich, savoury flavour.

Dolmades (4 pcs)

Grape leaves stuffed with seasoned rice and herbs, served warm and tender.

Spinach Pie with Tzatziki Dip

Flaky filo pastry filled with spinach and feta, paired with creamy house tzatziki.

Pita & Tzatziki or Hummus

Soft, warm pita served with your choice of cool cucumber-garlic tzatziki or smooth hummus.

Dry Pork Ribs

Crispy dry-rubbed pork ribs, seasoned and perfect for sharing.

Chicken Wings (10 pcs)

Tossed in your choice of hot, BBQ, or sea salt & pepper.

Baked Potato Skins

Crispy potato boats loaded with savoury toppings and baked until golden.

Shrimp Cocktail

Chilled jumbo shrimp served with tangy cocktail sauce.

Scallops Wrapped in Bacon

Tender scallops wrapped in smoky bacon and cooked until crisp.

Garlic Prawns

Juicy prawns sautéed in garlic butter, full of bold flavour.

Oscar Mushroom Caps (Dine-In Only)

Savoury mushrooms stuffed with seafood and finished Oscar-style.

Kalamari with Tzatziki Dip

Lightly battered calamari served golden and crisp with house tzatziki.

Zucchini Sticks

Breaded zucchini slices fried until crispy and served with dip.

Chicken Strips

Breaded chicken tenders served with your choice of dipping sauce.

Combo Appetizer

A shareable sampler of calamari, zucchini sticks, and chicken strips.

🥗 Salads

All salads are served fresh and flavourful, with an option to add garlic toast.

Shrimp Salad

A bed of crisp greens topped with plump shrimp and classic salad fixings.

Caesar Salad

Romaine lettuce tossed in creamy Caesar dressing with parmesan and croutons.

Available in small or large size.

Chicken Caesar Salad

Grilled chicken breast over Caesar salad for a hearty, protein-packed version.

Caesar Pacific

A west coast twist with shrimp and chicken over Caesar greens.

Chef’s Salad

A loaded salad with deli meats, cheese, and a mix of vegetables.

Greek Salad

Tomatoes, cucumbers, olives, onions, green peppers, and feta, tossed in house Greek dressing.

Available in small or large size.

🍞 Side Orders

Tossed Salad

A basic garden mix of crisp vegetables and greens.

Garlic Toast

Freshly baked bread brushed with garlic butter and toasted.

Baked Potato

A classic side—served hot and fluffy.

Side Meatballs & Sauce

Tender meatballs smothered in savoury tomato sauce.

Side Mushrooms

Sautéed mushrooms perfect for pairing with steak or pasta.

Soft Drinks (Canned)

Assorted canned sodas.

👶 Kids Corner

For children under 12. Must be accompanied by a full adult order for delivery.

Baby Lasagna

A kid-sized portion of our classic baked lasagna.

Baby Fettuccini

Creamy fettuccini pasta made just right for younger appetites.

Baby Spaghetti

Traditional spaghetti with your choice of sauce—simple and satisfying.

🥩 Steaks

All steak dinners are served with tossed green salad, garlic toast, and your choice of baked potato or rice.

Top Sirloin (8 oz or 10 oz)

A lean and flavourful cut, grilled to your liking.

New York Striploin (8 oz or 10 oz)

Juicy and tender, a classic steakhouse favourite.

New York Neptune (8 oz)

New York steak topped with seafood and served Neptune-style.

Steak & Spaghetti or Lasagna (8 oz)

Grilled sirloin paired with your choice of pasta, served with salad and garlic toast.

Prime Rib (when available)

Slow-roasted for tenderness and served with traditional accompaniments.

Pepper Steak

A seasoned steak finished with a bold peppercorn crust or sauce.

🍝 Italian Dishes

All pasta dishes are served with garlic toast. Baked options available.

Spaghetti with Meat Sauce

Homemade spaghetti noodles topped with hearty meat sauce.

Can be baked for extra comfort.

Baked Lasagna

Layered pasta with rich meat sauce and melted cheese.

Add meatballs to make it even heartier.

Homemade Tortellini

Pasta rings filled with cheese, served with your choice of vegetarian, meat, or Alfredo sauce.

Vegetarian Lasagna

A meat-free version packed with vegetables and cheese.

Vegetarian Spaghetti

Light and satisfying, with garden vegetables and tangy tomato sauce.

Baked option available.

Fettuccini Alfredo

Creamy Alfredo sauce over fettuccini noodles—simple and decadent.

Seafood Fettuccini

Loaded with prawns and scallops in a rich Alfredo sauce.

Chicken Tortellini Alfredo

Cheese tortellini tossed with grilled chicken in a creamy Alfredo sauce.

Fettuccini with Tiger Prawns

Jumbo tiger prawns served over fettuccini in a garlic cream sauce.

🇬🇷 Greek Dishes

Served with Greek salad, rice, roasted potatoes, and warm pita bread.

Chicken Souvlaki

Grilled chicken skewers marinated in herbs and lemon.

Beef Souvlaki

Tender beef skewers grilled and seasoned with Greek spices.

Kalamari Dinner

Crispy fried calamari served with lemon and house tzatziki.

Spanakopita Dinner

Flaky filo pastry filled with spinach and feta, served with classic Greek sides.

Moussaka

Layers of eggplant, ground meat, and béchamel—baked until golden.

Greek Style Ribs

Herb-seasoned pork ribs with a Mediterranean twist.

Roast Lamb

Slow-roasted and fall-off-the-bone tender, served Greek-style.

Greek Platter

A generous sharing platter with a selection of traditional Greek favourites.

🐟 Seafood

All seafood dinners are served with rice or baked potato, tossed salad, and garlic toast.

Top Sirloin & Tiger Prawns (8 oz)

A surf and turf classic—grilled sirloin paired with garlicky tiger prawns.

New York & Lobster Tail (8 oz)

Juicy New York steak served with a premium lobster tail for the ultimate indulgence.

Baked Wild Salmon

Oven-baked salmon fillet, lightly seasoned and served with classic sides.

Garlic Tiger Prawns Dinner

Jumbo prawns sautéed in garlic butter for bold flavour and buttery richness.

Chicken Breast & Tiger Prawns

A protein-packed duo of grilled chicken breast and garlic tiger prawns.

Lobster Tails (1 or 2 tails)

Market-fresh lobster tails, prepared to order and served with your choice of side.

🍗 Barbecue

Served with your choice of spaghetti, lasagna, rice, or baked potato, plus tossed salad and garlic toast.

Barbecued Spareribs

Slow-roasted and grilled to perfection with house BBQ sauce.

Chicken & Ribs Combo

The best of both worlds—tender ribs and juicy chicken together on one plate.

Half Barbecued Chicken

Seasoned and roasted, served with your choice of hearty sides.

🏠 House Specials

Schnitzel and specialty entrées served with salad, rice or baked potato.

Veal Parmesan

Breaded veal topped with marinara and melted cheese.

Served with spaghetti or baked potato and salad.

Chicken Parmesan

Breaded chicken breast baked with tomato sauce and cheese.

Served with spaghetti or baked potato and salad.

Chicken Cordon Bleu

Breaded chicken breast stuffed with ham and cheese, oven baked and golden.

House Schnitzel

Breaded pork cutlet, pan-fried and served with classic sides.

Oscar Schnitzel

Topped with crab, shrimp, and a drizzle of béarnaise sauce—rich and indulgent.

🍰 Desserts

Maria’s Cheesecake

Rich, creamy, and made in-house—an Ocean Park favourite.

Mud Pie

Layers of chocolate, ice cream, and cookie crumble in a decadent frozen dessert.

Baklava

A flaky, sweet pastry filled with nuts and soaked in honey syrup.

🍷 Wine by the Bottle

Fabre en Provence – France

A crisp and refreshing rosé from the south of France.

Mateus – Portugal

A lightly sparkling rosé wine with fruity notes and a soft finish.

🍷 Reds by the Bottle

Cedar Creek Pinot Noir (BC VQA)

A smooth and elegant red with notes of cherry and soft spice.

Larose Osoyoos Petales D’Osoyoos Bordeaux (BC VQA)

A complex Bordeaux-style blend with dark fruit and earthy undertones.

Fontella Chianti (Italy)

Bright and lively with red cherry and herbal notes, true to Tuscan tradition.

Côtes du Rhône Halos de Jupiter (France)

A bold Rhône blend with deep blackberry, pepper, and floral hints.

RM Woodbridge Cabernet Sauvignon (USA)

Full-bodied with blackberry, oak, and soft vanilla notes.

Villa Borghetti Passimento (Veneto, Italy)

Rich and velvety with dried fruit and warm spice from Northern Italy.

R Wines Skulls Shiraz (Australia)

A dark, intense Shiraz bursting with black fruit and bold spice.

The Prisoner – Huneeus (USA)

A cult-favourite California red blend—intense, layered, and unforgettable.

🥂 Whites by the Bottle

Oyster Bay Sauvignon Blanc (New Zealand)

Crisp and refreshing with passionfruit, citrus, and grassy notes.

Casal Garcia Vinho Verde (Portugal)

Light, spritzy, and bright with green apple and a touch of fizz.

Grey Monk Pinot Gris (BC VQA)

A BC favourite—smooth, aromatic, and fruit-forward.

Marisco The Ned Sauvignon Blanc (New Zealand)

Vibrant and zesty with tropical fruit, lime, and herbaceous notes.

🍸 Martinis

The Classic Martini

Vodka or gin with just a hint of dry vermouth—simple, smooth, and timeless.

Cosmopolitan

Vodka, Cointreau, and cranberry juice shaken over ice for a tart, stylish sip.

Three Wise Men

A bold blend of Jose Cuervo, Jack Daniels, and Jim Beam—only for the brave.

Earthquake

Amaretto, Sambuca, and Southern Comfort collide for a powerful punch.

Lemon Drop

Citron vodka with sugar and fresh lemon—zippy and refreshing.

Purple Haze

Vodka, Blue Curaçao, and cranberry juice—tropical with a twist.

Chocolatini

Baileys and crème de cacao come together in a silky, dessert-style martini.

After Eight

A minty mix of Tia Maria, Kahlua, crème de menthe, and Baileys.

Coffee Crisp

Inspired by the chocolate bar—Kahlua, crème de cacao, Frangelico, and Baileys.

Tropical Martini

Banana Martini

Vodka, banana liqueur, and Kahlua for a creamy, tropical finish.

Caramel Apple

Butter Ripple Schnapps and Sour Puss Apple—sweet, tart, and fun.