Olive Garden Langley

    🍝 Olive Garden in Langley offers classic Italian-American comfort food with generous portions, warm service and a family-friendly atmosphere; the restaurant is known for its never-ending soup, salad and breadsticks, creamy alfredo dishes and hearty pastas that keep diners coming back.

    Located in the RioCan Centre on the Langley Bypass, it’s a popular spot for casual lunches, relaxed dinners and celebrations thanks to its approachable menu, consistent flavors and cozy dining room. Many guests highlight the value, the welcoming staff and the reliable favorites that make Olive Garden a familiar go-to in the Langley area.

    🌟 Known for Chicken Alfredo, Tour of Italy.

    🍽️ Olive Garden Menu

    See the full Olive Garden menu in Langley, including popular dishes and house favourites.

    🍽️ Appetizers

    Calamari

    Tender rings of squid, hand-breaded and fried until perfectly crisp, served with bright marinara and a creamy spicy ranch.

    Meatballs Parmigiana

    Five slow-simmered meatballs baked in rich marinara, finished with bubbling Italian cheeses and golden toasted breadcrumbs.

    Lasagna Fritta

    Layers of lasagna coated in a Parmesan crust and fried to a delicate crunch, paired with silky alfredo and hearty meat sauce.

    Stuffed Ziti Fritta

    Crispy fried ziti overflowing with a blend of five Italian cheeses, served with both marinara and alfredo for dipping.

    Toasted Ravioli

    Lightly breaded beef ravioli fried to a golden crisp, served with warm, house-made marinara.

    Spinach-Artichoke Dip

    A creamy fusion of spinach, tender artichokes and five cheeses, served with warm flatbread crisps for scooping.

    Shrimp Fritto Misto

    A generous mix of shrimp, onions and bell peppers hand-breaded and fried to a light crunch, served with marinara and spicy ranch.

    Fried Mozzarella

    Golden-fried mozzarella coated in a crisp Italian breadcrumb blend, paired with vibrant marinara.

    Never Ending Dipping Sauces for Breadsticks

    Choose from rich marinara, velvety alfredo or indulgent five-cheese marinara.

    🍽️ Classic Entrées

    Tour of Italy

    A trio of Italian classics: Chicken Parmigiana, Lasagna Classico and creamy Fettuccine Alfredo.

    Chicken Tortelloni Alfredo

    Asiago-filled tortelloni baked in velvety alfredo with toasted breadcrumbs, topped with tender grilled chicken.

    Chicken & Shrimp Carbonara

    Chicken and shrimp tossed in a silky, bacon-rich cream sauce with roasted red peppers over spaghetti.

    Chicken Parmigiana

    Crispy chicken topped with mozzarella and marinara, served with a classic side of spaghetti.

    Eggplant Parmigiana

    Hand-breaded eggplant layered with mozzarella and marinara, served with spaghetti.

    Lasagna Classico

    Fresh daily layers of pasta, mozzarella, pecorino romano and house-made meat sauce.

    Five Cheese Ziti Al Forno

    A bubbling casserole of ziti baked with five Italian cheeses and creamy marinara.

    Cheese Ravioli

    Cheese-stuffed ravioli covered in melty mozzarella and your choice of marinara or meat sauce.

    Spaghetti & Meatballs

    Three hearty meatballs swimming in savory homemade meat sauce over spaghetti.

    Spaghetti with Homemade Sauce

    A comforting classic: spaghetti with slow-simmered marinara.

    Stuffed Chicken Marsala

    Chicken breast filled with Italian cheeses and sun-dried tomatoes, topped with creamy marsala mushroom sauce and served with mashed potatoes.

    Chicken Scampi

    Chicken sautéed with peppers and onions in a luscious scampi cream sauce over angel hair.

    Shrimp Scampi

    Plump shrimp sautéed in garlic butter with asparagus and tomatoes, tossed with angel hair.

    Shrimp Carbonara

    Shrimp folded into a velvety bacon-cream sauce with roasted red peppers over spaghetti.

    Ravioli Carbonara

    Cheese ravioli baked in indulgent carbonara sauce with bacon and toasted Italian cheese.

    Grilled Chicken Margherita

    Juicy grilled chicken topped with fresh tomatoes, mozzarella, basil pesto and lemon-garlic sauce; served with parmesan garlic broccoli.

    6 oz Sirloin

    A tender grilled sirloin finished with garlic herb butter, served alongside fettuccine alfredo.

    Herb-Grilled Salmon

    Flaky grilled salmon brushed with garlic herb butter, served with parmesan garlic broccoli.

    🍽️ Amazing Alfredos

    Chicken Alfredo

    Rich, creamy alfredo poured over fettuccine and topped with your choice of grilled chicken or crispy chicken fritta.

    Fettuccine Alfredo

    Signature alfredo made fresh each morning, coating every strand of fettuccine.

    Steak Gorgonzola Alfredo

    Grilled sirloin tips over gorgonzola-blended alfredo with spinach, sun-dried tomatoes and a balsamic drizzle.

    Shrimp Alfredo

    Sautéed shrimp tossed with fettuccine in velvety alfredo.

    Seafood Alfredo

    A luxurious mix of shrimp and scallops in creamy alfredo over fettuccine.

    🍝 Create Your Own Pasta

    Choose a pasta shape, select your sauce and customize with your favorite toppings.

    🥣 Homemade Soups & Salad

    Never-Ending Soup, Salad & Breadsticks

    Fresh house salad, warm breadsticks and your choice of homemade soup.

    Pasta e Fagioli

    A rustic Italian favorite with beans, ground beef, tomatoes and tender pasta in savory broth.

    Zuppa Toscana

    Creamy soup of spicy Italian sausage, soft potatoes and wilted kale.

    Minestrone

    A wholesome mix of vegetables, beans and pasta in a light tomato broth.

    Chicken & Gnocchi

    Creamy soup filled with roasted chicken, tender gnocchi and fresh spinach.

    🍰 Desserts

    Tiramisu

    Fluffy mascarpone cream layered with espresso-soaked ladyfingers and finished with cocoa.

    Black Tie Mousse Cake

    Layers of chocolate cake, chocolate cheesecake, rich mousse and glossy icing.

    Sicilian Cheesecake

    Creamy ricotta cheesecake with a delicate crust and fresh strawberry topping.

    Chocolate Lasagna

    Decadent layers of chocolate cake, chocolate mousse and crushed wafers topped with warm chocolate sauce.

    Warm Italian Doughnuts

    Freshly made Zeppoli tossed in vanilla sugar, served with raspberry or chocolate sauce.

    Strawberry Cream Cake

    Vanilla sponge layered with sweet cream and fresh strawberries.

    🍽️ Weekday Lunch

    Never Ending Soup, Salad & Breadsticks

    Your choice of hot, comforting homemade soup served alongside fresh salad and warm, fluffy breadsticks.

    Spaghetti

    Classic spaghetti tossed in your choice of bright marinara or hearty meat sauce made with pan-seared beef and Italian sausage.

    Fettuccine Alfredo

    Silky alfredo made fresh each morning, coating tender ribbons of fettuccine.

    Cheese Ravioli

    Soft cheese-filled ravioli baked under melted mozzarella with your choice of marinara or savory meat sauce.

    Five Cheese Ziti Al Forno

    Ziti baked in a bubbling blend of Italian cheeses and slow-simmered five-cheese marinara.

    Eggplant Parmigiana

    Hand-breaded eggplant fried to a delicate crisp, topped with mozzarella and served with spaghetti.

    Spaghetti & Meatballs

    Two hearty meatballs nestled over spaghetti and finished with rich meat sauce.

    Lasagna Classico

    Traditional layered lasagna with tender pasta sheets, Italian cheeses and homemade meat sauce.

    Chicken Parmigiana

    Crispy chicken cutlet topped with melty mozzarella and marinara, served with spaghetti.

    Shrimp Scampi

    Shrimp sautéed in garlic butter with asparagus and tomatoes, tossed with delicate angel hair pasta.

    Olive Garden Menu Prices

    🍝 Italian

    ❌ Closed Now
    Show full hours
    Monday 11:00 am – 10:00 pm
    Tuesday 11:00 am – 10:00 pm
    Wednesday 11:00 am – 10:00 pm
    Thursday 11:00 am – 10:00 pm
    Friday 11:00 am – 11:00 pm
    Saturday 11:00 am – 11:00 pm
    Sunday 11:00 am – 10:00 pm

    ⭐ Olive Garden Favourites

    Chicken Alfredo

    Rich, velvety alfredo made fresh daily, poured over tender fettuccine and topped with juicy grilled chicken; one of the most-ordered dishes.

    Tour of Italy

    A trio plate featuring Chicken Parmigiana, Lasagna Classico and Fettuccine Alfredo; a must-try for diners who want all the classics in one.

    Lasagna Classico

    Layers of pasta, Italian cheeses and slow-simmered meat sauce; praised for its comforting, traditional flavor.

    Five Cheese Ziti Al Forno

    Baked ziti loaded with melted Italian cheeses and five-cheese marinara; one of the richest and most loved entrées.

    Never-Ending Soup, Salad & Breadsticks

    A fan-favourite lunch staple appreciated for freshness, variety and unbeatable value.

    Shrimp Scampi

    A lighter option with sautéed shrimp, garlic butter, asparagus and tomatoes tossed with angel hair pasta; popular for its balance and brightness.