🥟 Peaceful Restaurant on West Broadway in Vancouver is a local favorite for hand-pulled noodles, Northern Chinese specialties, and signature dishes like cumin lamb, beef rolls, and spicy dumplings. Just steps from Broadway–City Hall SkyTrain, it’s a must-visit spot for authentic flavors and hearty portions in the heart of Vancouver.
Peaceful Restaurant menu in Vancouver:
SP1 Beef & Broccoli | SP百牛
Stir-fried beef with fresh broccoli, minced garlic, and light soy sauce.
SP2 Green Onion Beef | SP蔥牛
Tender beef quickly stir-fried with green onions and ginger for a fragrant dish.
SP3 Black Bean Sauce Beef | SP豉牛
Savory stir-fried beef in rich and earthy black bean sauce.
SP4 Beef & Seasonal Vegetables | SP什牛肉
Beef tossed with a colorful mix of seasonal vegetables.
SP5 Spicy Gingered Beef | SP干牛絲
Crispy shredded beef glazed in a sweet and spicy ginger sauce.
SP6 Chicken & Seasonal Vegetables | SP什菜雞
Tender chicken stir-fried with seasonal vegetables.
SP7 Chicken & Broccoli | SP百加雞
Chicken wok-tossed with broccoli and garlic soy sauce.
SP8 Black Bean Sauce Chicken | SP豉雞
Chicken stir-fried in savory black bean sauce.
SP9 Sweet & Sour Chicken | SP咕雞
Crispy chicken in a tangy and sweet sauce.
SP10 Kung Pao Chicken | SP宮雞丁
Classic stir-fry with diced chicken, peanuts, and chili peppers.
SP11 Northern Curry Chicken | SP咖喱雞
Chicken cooked with Northern-style curry spices.
SP12 General Tzao’s Chicken | SP左雞
Crispy chicken coated in a tangy, mildly spicy sauce.
SP14 Chilli-Garlic Shredded Pork | SP魚肉絲
Shredded pork with bamboo shoots and woodear mushrooms in chili-garlic sauce.
SP15 Sichuan Pork Belly & Cabbage | SP回肉
Stir-fried pork belly with tender cabbage in Sichuan flavors.
SP16 Chilli-Garlic Eggplant | SP魚茄
Soft eggplant stir-fried in garlic and chili sauce.
SP17 Szechuan String Beans | SP干四豆
Wok-fried green beans in a spicy Sichuan seasoning.
SP18 Shitake Mushroom, Bok Choy & Tofu | SP冬菇菜心豆腐
A light vegetarian dish with mushrooms, tofu, and baby bok choy.
SP19 Fried Tofu & Seasonal Vegetables | SP什豆腐
Crispy tofu stir-fried with fresh vegetables.
SP20 Szechuan Ma-Po Tofu | SP麻豆腐
Classic mapo tofu with chili, garlic, and spicy Sichuan sauce.
SP22 Stir-Fried Prawns with Seasonal Vegetables | SP五彩蝦
Juicy prawns stir-fried with assorted fresh vegetables.
SP23 Add Noodles | 加面
Add noodles to your meal as an upgrade.
S9 Kung Pao Prawns | 宮保蝦仁
Prawns stir-fried with peppers, onions, peanuts, and chili peppers.
S3 Spicy Chilli-Garlic Fish | 干燒魚塊
Crispy basa fish tossed in a chili-garlic sauce.
S5 Spicy Salted Squid | 椒鹽鮮魷
Lightly battered squid fried with salt, spice, and chili.
S8 Prawns & Vegetables | 五彩蝦球
Stir-fried prawns with fresh seasonal vegetables and ginger.
S1 Sichuan Broth Braised Fish | 水煮鱼片
Sliced fish simmered in spicy Sichuan broth.
S7 Spicy Chili-Garlic Prawns | 干燒明蝦
Prawns tossed with chili-garlic sauce and peppers.
A18 Sichuan Hot & Sour Soup | 四川酸辣湯
Pork, shrimp, bamboo shoots, mushrooms, and egg in a tangy, spicy broth.
A20 Seafood Tofu Soup | 海鮮豆腐羹
Fish, prawns, squid, and soft tofu with egg white in a light broth.
A19 Sweet Corn & Chicken Soup | 鸡茸粟米羹
Classic soup with chicken and sweet corn kernels.
A21 Egg & Tomato Soup | 西红柿蛋花汤
Tomato and egg drop soup with a mild savory broth.
D3 Pan-Fried Pork Buns | 生煎包
Pork and scallions in soft buns with crispy bottoms.
D5 Peaceful Beef Rolls | 牛肉卷餅
Five-spiced beef wrapped in crispy green onion flatbread with hoisin sauce.
D14 Spicy & Tangy Dumplings | 酸湯水餃
Pork dumplings served in a tangy and spicy soup broth.
D2 Steamed Soft Pork Buns | 狗不理包
Fluffy buns filled with salted pork.
D6 Peaceful Potato Rolls | 土豆絲卷餅
Crispy flatbread rolled with shredded potato and scallions.
D7 Cumin Beef & Flatbread | 孜然牛夾餅
Flatbread filled with beef, cumin, and fresh peppers.
D12 Northern Pork Dumplings | 北方水餃
Boiled dumplings with pork, chives, cabbage, and onions.
D15 Mandarin Wonton Soup | 上海雲吞
Pork, bok choy, and watercress wontons in light broth.
D16 Sichuan Hot Chilli Wontons | 紅油抄手
Pork dumplings tossed in chili oil, garlic, and vinegar.
D17 Pan-Fried Chicken Dumplings | 雞肉鍋貼
Minced chicken and cabbage in crispy dumplings.
D18 Pan-Fried Pork Dumplings | 豬肉鍋貼
Classic dumplings filled with pork and cabbage.
D1 Xiao-Long Bao Steamed Buns | 小笼包
Steamed buns with juicy pork filling.
D19 Pan-Fried Veg Dumplings | 素贴
Crispy dumplings filled with vegetables.
D19B Steamed Veg Dumplings | 素饺
Steamed dumplings stuffed with vegetables.
D10 Green Onion Flat Bread | 葱油饼
Crisp and flaky flatbread with green onion.
D8 Cumin Lamb & Flatbread | 孜然羊夾餅
Flatbread filled with cumin-spiced lamb and fresh peppers.
D20 Chive Pockets | 韭菜盒子
Savory pockets filled with garlic chives.
A13 Woodear Mushroom Salad | 凉拌木耳
Lightly dressed wood ear mushrooms with cilantro and green onions.
A7 Spicy Cilantro Salad | 拌老虎菜
Fresh cilantro, tofu, and jalapeños tossed in tangy dressing.
A7 Sichuan Cucumber | 麻辣黄瓜
Crisp cucumber marinated in Sichuan chili oil and spices.
R1 Peaceful House Rice | 和平炒飯
House fried rice with diced pork, shrimp, vegetables, and cilantro.
R3 Yang-Zhou Rice | 揚州炒飯
BBQ pork, shrimp, egg, and vegetables stir-fried in classic Yangzhou style.
R4 Northern Curry Rice | 咖喱炒飯
Curry fried rice with pork, shrimp, egg, and vegetables.
R7 Egg & Tomato Rice | 番茄雞蛋飯
Rice topped with sautéed tomato and scrambled egg.
R9 Steam Rice | 混合米飯
A blend of black, red, and white rice.
B1 Sichuan Broth Braised Beef | 水煮牛肉片
Beef simmered on a bed of greens in a bold, spicy broth with chili oil and numbing Sichuan peppercorns.
B2 Green Onion Beef | 蔥爆牛肉
Tender beef quickly stir-fried with fragrant green onions and fresh ginger.
L2 Xing-Jiang Cumin Lamb | 孜然羊肉
Spring lamb dry-fried with green peppers, crushed cumin, and chili flakes for a robust, earthy flavor.
B4 Spicy Gingered Beef | 干煸牛肉絲
Crispy shredded beef tossed in a sweet and spicy ginger sauce.
B5 Beef & Broccoli | 百加利牛肉
Stir-fried beef with crisp broccoli, garlic, and light soy sauce.
L3 Green Onion Lamb | 蔥爆羊肉
Spring lamb wok-tossed with fresh green onions and ginger.
B3 Xin-Jiang Cumin Beef | 孜然牛肉
Beef stir-fried with cumin, chili, and peppers for deep Sichuan flavors.
B6 Beef & Seasonal Vegetables | 什菜牛肉
Sliced beef wok-fried with fresh seasonal vegetables.
P2 Spicy Pork & Garlic Stems | 生炒鹽煎肉
Sliced pork stir-fried with crisp garlic stems and spicy seasoning.
P4 Mandarin Mu-Shu Shredded Pork | 北方木須肉
Pork stir-fried with egg, cabbage, and woodear mushrooms.
P7 Sweet Soy Glazed Spareribs | 糖醋排骨
Tender spareribs coated in a sweet soy and ginger glaze.
P3 Sichuan Marbled Pork & Cabbage | 回鍋肉
Pork belly stir-fried with five-spiced tofu, leeks, garlic, and chili peppers.
P6 Chilli-Garlic Sauce Shredded Pork | 鱼香肉丝
Shredded pork cooked with bamboo shoots and woodear mushrooms in chili-garlic sauce.
P8 Honey Garlic Spareribs | 蜜汁排骨
Crispy spareribs glazed with garlic and honey.
P9 Spicy Salted Spareribs | 椒鹽排骨
Spareribs dusted with spiced salt and diced chili pepper.
C1 Sichuan Thousand Chilli Chicken | 四川辣子雞
Crispy chicken stir-fried with dried chili peppers, garlic, ginger, and numbing Sichuan peppercorns.
C5 Kung Pao Chicken | 宮保雞丁
A classic stir-fry with diced chicken, peanuts, bell peppers, onions, and chilies.
C10 Sweet & Sour Chicken | 咕嚕雞
Crispy chicken coated in a tangy tomato-based sweet-and-sour sauce.
C4 Sweet Soy Glazed Chicken | 糖醋鸡丁
Chicken fried and tossed in a sweet soy glaze with ginger and garlic.
C6 Curry Chicken | 咖喱雞丁
Chicken stir-fried with onions and peppers in a fragrant yellow curry sauce.
C7 Chicken & Broccoli | 百加雞
Stir-fried chicken with crisp broccoli and garlic.
C8 Chicken & Seasonal Vegetables | 什菜雞丁
Chicken cooked with a colorful mix of seasonal vegetables.
C9 General Tsao’s Chicken | 左宗棠雞
Crispy chicken bites tossed in a sweet, spicy, and tangy sauce.
C11 Mandarin Orange Ginger Chicken | 橙汁薑雞
Crispy chicken coated in a sweet and spicy orange-ginger sauce.
V15 Sichuan String Beans | 干煸四季豆
Green beans stir-fried with pork, garlic, chili, and soy.
V10 Sichuan Fried Chinese Romaine | 熗炒油麦菜
Crisp romaine stir-fried with garlic, malt vinegar, and peppercorns.
V2 Seasonal Vegetables & Crispy Tofu | 什菜豆腐
Fresh vegetables stir-fried with crispy tofu.
V3 Spicy Salted Tofu | 椒鹽豆腐
Crispy tofu tossed in spiced salt and diced chili.
V5 Shitake Mushroom, Bok Choy & Tofu | 冬菇菜心豆腐
Light and savory stir-fry of mushrooms, baby bok choy, and tofu.
V7 Sichuan White Cabbage | 搶椰菜
White cabbage stir-fried with garlic, vinegar, and peppercorn oil.
V17 Garlic Shanghai Bok-Choi | 蒜蓉上海白菜
Tender bok choy sautéed lightly with garlic.
V11 Chilli-Garlic Eggplant | 魚香茄子
Eggplant stir-fried with bamboo shoots, pork, and woodear mushrooms in chili-garlic sauce.
V13 Chinese Ratatouille | 地三鲜
A rustic stir-fry of eggplant, green peppers, and potatoes in garlic sauce.
V16 Garlic String Beans | 蒜蓉四季豆
Green beans stir-fried with garlic for a simple, savory side.
V1 Sichuan Ma-Po Tofu | 麻婆豆腐
Silky tofu simmered with chili, garlic, and Sichuan peppercorns in a spicy sauce.
N1 Shan-Xi Spicy & Tangy Soup Noodles | 酸辣面
Diced pork, garlic stems, mushrooms, carrots, and potatoes in a bright, spicy-sour broth.
N4 Sichuan Beef Soup Noodles | 紅牛面
Stewed beef in a dark, chili-spiced broth with spinach and cilantro.
N7 Seafood Soup Noodles | 海鲜湯面
Prawns, fish cake, squid, shiitake, and greens in a light, comforting broth.
N9 Vegetable & Tofu Soup Noodles | 素湯麵
Assorted vegetables and crispy tofu in a delicate chicken broth.
F2 Peaceful House Stir-Fried Noodles | 和平炒面
Seafood, pork, mixed vegetables, and chili-garlic sauce wok-tossed with noodles.
F1 Mu-Shu Stir-Fried Noodles | 木须炒面
Pork, cabbage, woodear mushrooms, and egg in a savory stir-fry.
F3 Cumin Lamb Stir-Fried Noodles | 孜羊炒面
Aromatic cumin lamb with fresh peppers; also available with beef.
F4 Seafood Stir-Fried Noodles | 海鮮炒面
Fish, prawns, squid, and tender greens in a classic wok sear.
F5 Sichuan Fried Noodles | 四川炒面
Shredded pork, cabbage, garlic stems, peppers, and Sichuan chili sauce.
F6 Shanghai Stir-Fried Noodles | 上海炒面
Shredded pork and cabbage with light soy for a softly sauced finish.
F7 Beef Stir-Fried Noodles | 牛肉炒面
Sliced beef with fresh vegetables in a light soy glaze.
F8 Chicken Stir-Fried Noodles | 雞肉炒面
Tender chicken and mixed vegetables with light soy.
F9 Northern Curry Stir-Fried Noodles | 咖喱炒面
Chicken, bell peppers, and onions tossed in fragrant yellow curry.
F10 Vegetable & Tofu Stir-Fried Noodles | 什菜炒面
Mixed vegetables and crispy tofu in a savory stir-fry.
F14 Chinese Rice Cakes | 炒年糕
Chewy rice cakes stir-fried with pork and leafy greens or napa cabbage.
F11 Cumin Beef Stir-Fried Noodles | 孜牛炒面
Beef and fresh peppers with toasty cumin and gentle heat.
N13 Beijing Pork Sauce Noodles | 炸醬面
Savory dark pork sauce over noodles with shredded cucumber and bean sprouts.
N14 Dan-Dan Noodles | 担担面
Spicy, tangy peanut-sesame sauce with minced pork and spinach.
N17 Tangy Tomato & Egg Noodles | 西紅柿蛋面
Chunky fresh tomato sauce with soft scrambled egg and green onions.
N18 Sizzled Hot-Chili Noodles | 油潑辣子面
Sizzling chili-garlic oil poured over greens and zesty soy.
N19 Xi’an Cold Noodles | 凉拌面
Sesame–peanut butter sauce on chilled noodles with shredded vegetables.
E20 Coke
Classic cola.
E21 Diet Coke
Sugar-free cola.
E22 Coke Zero
Zero-sugar cola.
E23 Iced Tea
Refreshing chilled tea.
E24 Ginger Ale
Crisp ginger soda.
E25 Sprite
Lemon-lime soda.
E1 Rice (SML) | 小飯
Steamed mixed rice side.
E2 Rice (LRG) | 大飯
Family-size steamed mixed rice.
E6 Add Side Noodle | 加面
Extra noodles for your bowl or plate.
E7 Extra Sauce | 加酱
Additional house sauce.
Cumin Lamb Noodles
Hand-pulled noodles tossed with tender lamb and bold cumin spices — one of Peaceful’s most famous dishes.
Peaceful Beef Rolls
Five-spiced beef wrapped in crispy green onion flatbread with sweet hoisin sauce.
Pan-Fried Pork Dumplings
Crispy-bottom dumplings with juicy pork filling, pan-fried to golden perfection.
Xiao Long Bao (Soup Dumplings)
Steamed dumplings filled with savory broth and pork, a must-try classic.
Beef Noodle Soup
House-made hand-pulled noodles in a rich, flavorful beef broth with tender slices of beef.
Spicy Gingered Beef
Crispy shredded beef stir-fried with a sweet, spicy ginger sauce.
House Fried Rice
Stir-fried rice with shrimp, pork, vegetables, and a touch of spice.
Cozy, casual setting with an open kitchen view where noodles are hand-pulled fresh.
Known for its Northern Chinese flavors and signature Xi’an and Sichuan dishes.
Expect a lively, bustling vibe, especially during lunch and dinner rush hours.
A mix of comfort dishes and bold, spicy specialties appeal to both adventurous and traditional diners.
Located at 532 W Broadway #110, right in Vancouver’s central Broadway corridor.
Limited street parking available; nearby pay lots are also an option.
Well served by public transit, with Broadway–City Hall SkyTrain Station only steps away and multiple bus routes along Broadway.
Easily accessible for both downtown visitors and locals in the Mount Pleasant / Cambie area.
Situated in the busy West Broadway and Cambie hub, near City Hall and Vancouver General Hospital.
Just a short walk from Broadway–City Hall SkyTrain Station.
Close to popular shopping spots, coffee shops, and other eateries along Broadway.
Dine-in for the full Northern Chinese experience.
Takeout available directly from the restaurant.
Online ordering offered through their official website and major delivery apps.
Large menu makes it easy to order for both small meals and family-style dining.
Guests rave about the chewy hand-pulled noodles and the bold flavors of dishes like cumin lamb and spicy beef.
Peaceful Beef Rolls are frequently praised as a “must-order” appetizer.
Reviews highlight the food as authentic and satisfying, with generous portions.
Widely considered one of Vancouver’s top spots for Northern Chinese cuisine.