Italia Bella Vancouver

🍽 Antipasti & Appetizers

Shareable Italian starters featuring warm breads, seafood and baked classics; perfect for beginning your Italia Bella experience.

Focaccia Bread

Homemade focaccia served warm with extra virgin olive oil and balsamic vinegar.

Garlic Cheese Bread Al Forno

Toasted garlic bread baked with mozzarella and parmesan until bubbly and golden.

Bruschetta

Grilled focaccia topped with fresh tomato, basil, extra virgin olive oil and parmesan cheese.

Antipasto Italia Bella

Classic Italian cold-cut board with cheeses, grilled and pickled vegetables and smoked salmon.

Gamberi Italia Bella

Black tiger prawns sautéed in garlic butter with fresh herbs and a splash of white wine.

Calamari

Lightly breaded squid, fried crisp and served with a zesty spicy marinara sauce.

Mussels Italia Bella

Fresh mussels sautéed in your choice of white wine, marinara, coconut or curry sauce.

Polpette

House-made meatballs baked in garlic tomato sauce, finished with mozzarella and parmesan.

Escargot

Tender escargot baked in rich garlic lemon butter.

Spicy Italian Sausage

Italian sausage sautéed with garlic, shallots, onions, fresh herbs and red wine demi-glace.

Melanzane Al Parmigiana

Baked eggplant layered with tomato basil sauce, mozzarella and parmesan.

🥗 Insalate & Salads

Fresh Italian salads with crisp greens, house dressings and classic toppings for a lighter start or side.

Mixed Greens

Fresh mixed greens and vegetables tossed in a simple balsamic and olive oil dressing.

Traditional Caesar

Oven-roasted croutons over romaine lettuce, tossed in classic Caesar dressing and topped with parmesan cheese.

Insalata Caprese

Tomatoes, bocconcini and ground basil drizzled with balsamic vinegar and olive oil.

Italia Bella Salad

Prosciutto, cheese, artichokes, black olives, tomatoes and julienned vegetables tossed with crisp romaine and house dressing.

🥣 Soup & Chowder

Comforting Italian soups made in-house, perfect as a cozy starter or a light meal before your pasta.

Stracciatella

Light chicken broth with ribbons of egg, fresh parsley and parmesan cheese.

Minestrone

Hearty Italian country-style vegetable soup with tomatoes, beans and seasonal veggies.

Italia Bella Seafood Chowder

One-of-a-kind homemade seafood chowder, rich with cream, herbs and tender seafood.

🍝 Pasta

Classic Italian pastas tossed in house sauces, using fresh ingredients and rich flavours for a satisfying main course.

Spaghetti Bolognese

Spaghetti with fresh lean beef simmered in tomato sauce with basil.

Spaghetti Gamberi Picante

Black tiger prawns sautéed in roasted garlic, white wine and spicy tomato sauce over spaghetti.

Spaghetti Puttanesca

Spaghetti with anchovies, capers, black olives, garlic and chilies in a bold tomato basil sauce.

Truffle Spaghetti + Meatballs

Spaghetti in white truffle oil and tomato sauce topped with signature homemade meatballs.

Spaghetti Aglio E Olio

Spaghetti with extra virgin olive oil, garlic, chili flakes and parsley for a simple, rustic dish.

Spaghetti Amatriciana

Spaghetti with pancetta, garlic and Italian herbs in a red wine tomato sauce.

Fettuccine Alfredo

Fettuccine tossed in a creamy parmesan and nutmeg sauce.

Penne Pollo

Penne with chicken, mushrooms and spinach in a fresh herb garlic cream sauce.

Chef Penne

Penne with Italian sausage and chicken in a rosé cream tomato sauce.

Smoked Salmon Penne

Penne with fresh smoked salmon in a creamy tomato sauce.

Linguine Prima Vera

Linguine with mixed vegetables sautéed in olive oil, finished with your choice of tomato or cream sauce.

Linguine Pesto

Linguine with fresh basil pesto, toasted pine nuts, garlic and parmesan cheese.

Linguine Carbonara

Linguine with pancetta, scallions, free-range egg, parmesan and reggiano parmigiano in a light cream sauce.

Linguine Vongole

Linguine with fresh clams, garlic and herbs in your choice of white wine or tomato sauce.

Linguine Pescatore

Linguine loaded with prawns, calamari, clams, mussels and salmon in a fresh herb white wine or tomato sauce.

Chef Gnocchi

Traditional house-made potato and egg gnocchi served with your choice of tomato, cream or meat sauce.

Spinach & Cheese Tortellini

Tortellini stuffed with cheese and spinach, tossed with white wine, shallots, onion and roasted garlic in a rosé sauce.

➕ Pasta Add-Ons

Customize any pasta with extra protein or comfort sides to create your perfect plate.

Shrimp, Italian Sausage, Vegetables Or Chicken

Add your choice of shrimp, Italian sausage, seasonal vegetables or chicken to any pasta.

Two Meatballs

Top your favourite pasta with two hearty homemade meatballs.

Four Tiger Prawns

Boost your seafood pasta with four succulent tiger prawns.

Baked With Cheese Layer

Have any pasta baked under a bubbling layer of melted cheese.

Side Garlic Bread Basket

Add a warm basket of garlic bread for dipping and sharing.

Gluten-Free Penne Substitute

Swap in gluten-free penne on most pasta dishes for a lighter alternative.

🍝 Baked Pasta

Oven-baked Italian comfort food layered with rich sauces and cheese, perfect for a cozy, satisfying meal.

Baked Lasagna

Layered pasta with lean beef, a blend of cheeses and rich tomato sauce baked until bubbly and golden.

Baked Penne

Penne tossed with lean beef, creamy cheeses and rosé sauce, then baked for a cheesy, crowd-pleasing dish.

Baked Beef Tortellini

Cheese-filled beef tortellini baked in velvety rosé sauce with extra melted cheese on top.

Baked Gnocchi Gorgonzola

Homemade potato gnocchi baked in a decadent creamy gorgonzola sauce for true cheese lovers.

🍽️ Entrées

Classic Italian mains served with your choice of grilled seasonal vegetables and roasted potatoes, or penne in tomato or cream sauce. (Sides not included with Cioppino and Saffron Seafood Risotto.)

NY Striploin

Grilled 9 oz New York strip topped with sautéed mushrooms and finished with rosemary red wine demi-glace.

Lamb Shank Alla Chef

Slow-roasted lamb shank cooked until fall-off-the-bone tender in a rich house sauce.

Grilled Wild Salmon

Wild salmon fillet grilled to perfection and served with a delicate white wine sauce.

Veal Parmesan

Breaded veal cutlet baked with mozzarella and tomato sauce for a classic Italian favourite.

Veal Marsala Con Fungi

Tender veal scallopini simmered in marsala wine with sautéed mushrooms.

Chicken Parmesan

Crispy breaded chicken breast baked with mozzarella and a touch of tomato sauce.

Chicken Marsala

Chicken breast sautéed in marsala wine with a medley of wild mushrooms.

Pollo Pizzailolo

Lean chicken breast in a savoury red wine tomato sauce with capers and Kalamata olives.

Pollo Italia Bella

Grilled chicken breast with mushrooms in a silky white wine demi-glace cream sauce.

Saffron Seafood Risotto

Creamy risotto infused with broth and saffron, loaded with mussels, clams, salmon, tiger prawns and white fish.

Cioppino

Hearty medley of fish and seafood simmered in a fragrant, spicy bouillabaisse-style broth.

🍰 Dolce / Dessert

House-made Italian desserts to finish your meal on a sweet note.

Tiramisu

Classic Italian dessert made with espresso-soaked ladyfinger biscuits and mascarpone cream.

Apple Pie

Warm slice of traditional apple pie finished with cinnamon and icing sugar.

Cheesecake

New York–style cheesecake topped with fresh berries for a rich, creamy finale.