Pogue Mahone Kamloops
🍀 Pogue Mahone is a cozy neighbourhood pub in North Kamloops, known for hearty comfort food, friendly service, and a relaxed Irish-inspired atmosphere.
Locals stop in for classics like bangers and mash, stuffed Yorkies, burgers, and pub favourites paired with cold pints and casual hospitality. Conveniently located on Desmond Street, it’s a popular spot for brunch, game nights, and family-friendly meals in a warm, community-focused setting.
🍽️ Pogue Mahone Menu
🥘 Mains
Bangers and Mash
Local pork sausages served over whipped mashed potatoes with rich house gravy and seared seasonal vegetables.
Stuffed Yorkies
Housemade Yorkshire pudding filled with thin-sliced roast beef, creamy garlic horseradish, and gravy, served with whipped mashed potatoes.
Stuffed Meatloaf
Cheese-stuffed meatloaf topped with mushroom gravy, served with mashed potatoes and a warm vegetable medley.
Blackened Chicken Bowl
Blackened chicken served with guacamole, black beans, corn, onions, peppers, cabbage, and salsa rice.
Steak Dinner
A tender 6oz sirloin with sautéed mushrooms, onion rings, seasonal vegetables, and your choice of side.
Shepard’s Pie
Seasoned beef baked with fresh vegetables under whipped potatoes, finished with house gravy and served with tossed salad.
Drunkin Mac and Cheese with Bacon
Creamy Guinness-infused mac and cheese with crispy bacon, garlic toast, and green onions.
Chicken Quesadilla
Grilled tortilla filled with chicken, cheese, peppers, onions, black beans, and corn, served with salsa and sour cream.
Chicken Tenders
Breaded chicken breast strips served with your choice of sauce and Kennebec fries.
Fish and Chips
Beer-battered fillets with hand-cut fries, coleslaw, lemon, and tartar sauce.
🧭 Explore Kamloops Restaurants
Craving something in Kamloops?
🍳 Breakfast & Brunch
Bacon or Smoked Ham Benny
Your choice of bacon or smoked ham with poached eggs, hollandaise, and smoked paprika.
Belfast Breakfast Poutine
Locally made banger sausage over tater tots with cheese, green onions, hollandaise, and sunny side eggs.
Cinnamon Swirl French Toast
Craig’s Bakery cinnamon loaf grilled and topped with mixed berry compote, whipped cream, and icing sugar.
Breakfast Burrito
Eggs, bacon, black beans, peppers, avocado, and cheese wrapped in a warm flour tortilla.
Top O’ the Morning
Two eggs with seasoned hashbrowns, peppered bacon, and toast.
Pogue Caesar (Double)
Smirnoff vodka with Clamato, Worcestershire, lime juice, Tabasco, and a spicy pickled bean.
Mimosa
Bottle of Henkel served with orange juice.
🥗 Salads
Pogue Salad
Mixed greens with slivered apple, onion, cucumber, tomato, candied pecans, hemp hearts, shredded carrot, and crumbled feta.
Southwest Taco Salad
Fresh greens layered with seasoned beef, peppers, onions, tomato, salsa, and sour cream.
🍔 Burgers
Bacon Cheese Burger
Chicken breast or beef patty on a toasted brioche bun with bacon, cheese, mayo, lettuce, tomato, onion, and pickles.
Mushroom Swiss Burger
Chicken breast or beef patty with sautéed Guinness-glazed mushrooms, Swiss cheese, mayo, lettuce, tomato, onion, and pickles.
Classic Burger
Chicken breast or beef patty on a toasted brioche bun with mayo, lettuce, tomato, onion, and pickles.
🌮 Wraps & Sandwiches
Baja Fish Taco
Deep-fried fish fillets in a flour tortilla with chipotle sauce, fresh slaw, and pico de gallo.
Chicken Caesar Wrap
Chicken wrapped with house Caesar salad in a flour tortilla.
Greek Wrap
Chicken with lettuce, tomato, olives, red onion, cucumber, green pepper, feta, and tzatziki in a flour tortilla.
Buffalo Wrap
Crispy buffalo chicken with lettuce, tomato, cheddar, bacon, and ranch in a flour tortilla.
Clubhouse
Grilled chicken breast with bacon, cheddar, lettuce, and tomato on your choice of bread.
Beef Dip
Shaved roast beef on a toasted pretzel bun with au jus.
Mountain Melt
Chicken breast with red onion, green peppers, chipotle mayo, and melted cheese on a French roll.
🍕 Pizza
Hawaiian
Ham and pineapple on a classic pizza base.
Dr Feelgood
Pepperoni, bacon, and mushrooms.
Pogue Deluxe Pizza
Bacon, pepperoni, red onion, peppers, olives, and mushrooms.
🥟 Starters & Shareables
Deep Fried Pickles
Breaded dill pickle spears fried golden brown and served with buttermilk ranch.
Pork Button Bones
Marinated crispy riblets tossed in rock salt.
Pogue Choes
Lattice fries topped with cheese, tomato, black olives, peppers, green onions, and house honey mustard.
Dusted Wings
Choice of Cajun, mango habanero, lemon pepper, salt and pepper, taco, sweet chili, hot, teriyaki, suicide, BBQ, honey garlic, buffalo, or honey mustard.
Paddy’s Cheese Fries
House-cut Kennebec fries smothered in cheese and house gravy.
Calamari
House cut and topped with red onion, served with tzatziki.
Spinach Dip
Cream cheese, artichokes, spinach, asiago, and parmesan served with tortilla chips.
Potato Boats
Crispy potato shells filled with cheese, bacon, green onion, and sour cream.
Coconut Prawns
Crispy coconut-coated prawns served with sweet chili sauce.
Nachos
Corn chips with melted cheese, tomato, peppers, black olives, jalapeños, salsa, and sour cream.
🍺 Beer on Tap
Molson Canadian
Light, refreshing, and easy to enjoy.
Budweiser
Classic “King of Beers” profile.
Bud Light
Crisp, clean, delicate flavor.
Rickards Red
Medium-bodied with a smooth, tantalizing flavor.
Pilsner
Well-balanced medium-body lager.
Granville Island Juice Box
Crisp, refreshing, and hop-forward.
