Sammy J’s Grill & Bar Surrey

🍴 Starters

Kick off your meal with crave-worthy appies and share plates designed for the table.

🥪 Sliders & Sandwich-Style

Mini Cheeseburgers (3)

Juicy beef patties topped with havarti, caramelized onions, pickles, and signature sauce on toasted mini buns.

Grilled Cheese Dippers

Golden grilled cheese served with sriracha ketchup and Mom’s tomato soup for dunking.

🦐 Seafood

Panang Curry Mussels

A full pound of mussels simmered in bold panang ginger curry, served with garlic toast; also available in a white wine sauce.

Shrimp Tacos (3)

Caribbean-style shrimp with lettuce, avocado, scallions, and habanero cream on grilled tortillas.

Baja Shrimp Skillet

Shrimp cooked in Caribbean cream sauce with white wine, tomato, scallions, and cilantro, served sizzling with garlic toast.

Panko Shrimp

Crispy panko-crusted shrimp served with sweet chili dip.

🍗 Chicken Faves

Blackjack Strips

Spicy blackened chicken strips paired with cooling ranchero yogurt; the hottest dish on the menu.

Wings & Drumettes

Tossed in your choice of hot, mango habanero, hotty-yaki, cajun, teriyaki, sriracha lime, honey garlic, or salt & pepper.

Chicken Strips

Crispy panko-breaded chicken served with honey mustard or plum dip.

Cajun Quesadillas

Cajun chicken, cheese, roasted corn, black beans, and peppers baked in tortillas, served with salsa, sour cream, and chips; guacamole available.

🍟 Comfort Classics

Steak Bites

Tender sirloin bites fried and tossed with Sammy’s signature steak spice.

Baby Back Dry Ribs

Bite-size slow-roasted ribs, fried and seasoned with garlic, pepper, and coarse salt.

Jacked Up Skins

Baked russet potatoes loaded with cheese and smoked bacon, topped with scallions and served with ranchero yogurt dip; vegetarian option available.

Poutine

Skinny fries smothered in cheese curds, rich gravy, and fresh parsley; extra curds available.

Potato Cheddar Perogies

Pan-fried perogies with bacon, caramelized onions, scallions, and sour cream.

🧀 Shareables & Snacks

Italian Meatballs (3)

Simmered in tomato sauce with roasted garlic, grape tomatoes, basil, and shaved parmesan, served with garlic toast.

Double Dip Yam Fries

Crispy yam fries served with ancho chipotle and garlic aioli dips.

Cajun Tater Tots

Golden tots with ancho chipotle and ranchero yogurt dips.

Jumbo Pretzel

Freshly baked and sprinkled with coarse salt, served with house IPA cheese dip.

Mango Salsa & Guac

House-made mango salsa and guacamole topped with cotija, served with warm tortilla chips.

🥗 Soup + Greens

Lighter options with fresh flavour.

Cream of Tomato Soup

Mom’s classic recipe topped with parmesan croutons; garlic toast available.

Vegan Tuscan Greens

Seasonal greens with cucumber, tomato, red onion, shredded carrot, avocado, and house apple cider vinaigrette.

Grilled Chicken Caesar

Crisp romaine tossed in roasted garlic Caesar dressing with croutons and parmesan.

Taco Salad Bowl

Taco beef with tomato, jalapeños, ranchero yogurt, salsa, sour cream, cheese, black beans, and avocado in a flour tortilla bowl; vegetarian version available.

The Ranchero

Blackened chicken over seasonal greens with sweet peppers, salsa, red onion, roasted corn, black beans, cheese, tortilla strips, avocado, and ranchero yogurt; vegetarian version available.

Strawberry Fields

Crispy panko chicken over greens with strawberries, avocado, candied pecans, goat cheese, red onion, and poppy seed vinaigrette; vegetarian version available.

🥩 Plates + Steaks

Big, bold flavours and premium cuts.

Steak Frites

7oz sirloin topped with creole butter, served with arugula, garlic toast, and fries tossed with parmesan and parsley.

7oz Certified Angus Beef® Sirloin

Finished with creole butter, seared asparagus, and white cheddar mashed potatoes; garlic shrimp available as an add-on.

Coastal Salmon

Wild sockeye filet seared with garlic, shallots, and dill, served with rice, seasonal vegetables, and tzatziki.

Chicken Fajitas Grande

Sautéed chicken with peppers and onions, served with salsa, sour cream, guacamole, lettuce, cheese, and warm tortillas.

New Orleans Combo Skillet

Sirloin, scallops, and prawns in a cajun cream sauce with seared vegetables over white cheddar mashed potatoes.

Cast Iron Chicken

Cajun chicken breasts seared in cast iron, finished with creole butter, asparagus, and white cheddar mashed potatoes.

🍜 Big Bowls

Globally inspired and packed with flavour.

Kung Pao

Noodles with peanuts, vegetables, scallions, and coconut peanut sauce; choose your spice level and add chicken, prawns, or fried tofu.

Samurai Bowl

Teriyaki chicken over rice with sweet peppers, edamame, bok choy, broccoli, cabbage, scallions, onion, carrot, sesame seeds, and spicy yogurt; prawns or fried tofu available.

Creole Jambalaya

Prawns, chorizo, rice, bacon, beans, corn, and creole sauce, finished with spicy yogurt and garlic toast; blackened chicken available.

Thai Buddha Bowl

Panang curry with peppers, edamame, cauliflower, cashews, onion, garlic, roasted peppers, basil, and rice, served with naan; choose your spice level and protein.

Chicken Fried Rice

Wok-seared BBQ chicken with bacon, edamame, carrot, celery, rice, egg, and soy sauce, garnished with green onions; prawns or tofu available.

🍝 Gourmet Pasta

Served with garlic toast.

Chicken Parmesan

Crispy panko chicken baked with tomato sauce, mozzarella, parmesan, and basil, served with linguini in rosé sauce.

Arrabbiata Chorizo Penne

Penne tossed in spicy tomato sauce with roasted red peppers, chorizo, basil, and parmesan.

Cajun Chicken Linguini

Linguini with mushrooms, peppers, and creamy cajun alfredo, finished with shaved parmesan and scallions.

Jerk Chicken & Shrimp Penne

Bold Caribbean cream sauce with chicken, shrimp, peppers, scallions, and parsley.

Blackened Four Cheese Penne

Romano, gruyere, white cheddar, and havarti sauce with bacon and scallions, topped with a blackened chicken breast.

🍕 Thin Crust Pizza

Freshly prepped and oven-baked.

Sammy’s House

Chorizo, salami, bacon, red onion, jalapeño, mozzarella, and feta.

Blackened BBQ Chicken

Honey bourbon BBQ sauce with caramelized onion, bacon, cheddar, red onion, blackened chicken, cilantro, and parmesan.

Margherita Pizza

Roasted garlic tomato sauce with mozzarella, roma tomatoes, and fresh basil.

Hot Honey Pepperoni

Mozzarella and beef pepperoni finished with chili flakes and a drizzle of hot honey.

The Godfather of Meats

A loaded pizza with mozzarella, bacon, chorizo, salami, pepperoni, and shaved parmesan.

🍔 Between Bread

Burgers, sandwiches, and wraps served with fries, soup, or salad.

The Backyard Burger

Classic beef patty with lettuce, tomato, pickles, and signature sauce on a brioche bun.

Crispy Honey Ranch Burger

Panko chicken with jalapeño jack, honey mustard, tomato, sriracha ranch, and lettuce on brioche.

Short Rib Beef Dip

Slow-braised short rib on sourdough with havarti, caramelized onions, horseradish dijon mayo, and au jus.

Nashville Hot Honey

Spicy fried chicken with lettuce, tomato, mayo, hot honey, havarti, and pickles on brioche.

Canadian Burger

Beef patty with cheddar, bacon, mayo, mustard, lettuce, onion, and tomato.

Cajun BBQ Chicken Club

Blackened chicken with BBQ sauce, cheddar, bacon, lettuce, onion, tomato, and mayo.

Greek Gyro

Grilled chicken with tzatziki, lettuce, onion, feta, olives, cucumber, and tomato wrapped in naan.

The Tree Hugger

Veggie patty topped with lettuce, tomato, roasted red peppers, tzatziki, and havarti on brioche.

Monster Mushroom Burger

Beef patty topped with garlic aioli, sautéed mushrooms, arugula, and havarti.

Blackened Salmon Burger

Sockeye filet with red onion, arugula, tomato, and tzatziki on brioche.

🍰 Desserts

Sweet finishes worth saving room for.

Reese’s Peanut Butter Pie

Brownie base layered with peanut butter cheesecake chunks, peanuts, almonds, chocolate, and drizzle.

Old School Chocolate Cake

Four layers of moist chocolate cake with fudge icing, whipped cream, and caramel drizzle.

Ooey Gooey Brownie

Warm brownie topped with vanilla ice cream, whipped cream, and chocolate sauce.

New York Cheesecake

Rich, creamy cheesecake finished with strawberry compote and whipped cream.

👦 Kids Menu

Classic favourites for kids 10 and under, served with a fresh veggie plate and ranch dip.

Kids Mac n’ Cheese

Creamy cheese sauce with elbow noodles, served with fries or mashed potatoes.

Kids Grilled Cheese

Golden toasted sandwich with melted cheese, served with fries or mashed potatoes.

Mini Cheeseburgers (2)

Bite-sized burgers topped with cheese and ketchup, served with fries or mashed potatoes.

Chicken Strips

Crispy golden strips with plum or honey mustard sauce, served with fries or mashed potatoes.

Kids Poutine

Skinny fries topped with melty cheese curds and gluten-free gravy.

Ice Cream Sundae

Vanilla ice cream with chocolate or strawberry sauce.