The Winston Pub Vernon

🍴 Snack & Share

Boneless Pork Bites

Crispy golden bites of pork sirloin, tossed with sweet chili and a splash of fresh lemon.

Seafood Caps

A rich blend of shrimp, krab, and cream cheese topped with sourdough crumbs, baked to perfection, and finished with balsamic reduction. Served with toasted bread.

Hangover Tots

Hearty tots smothered in cheddar, Monterey Jack, smoky queso, bacon, avocado crema, Cajun seasoning, and a touch of dry ranch.

Spinach Dip Spring Rolls

Creamy spinach and artichoke dip wrapped in a crisp spring roll, drizzled with balsamic reduction and sprinkled with parmesan.

Fish Tacos

Soft tortillas filled with cider slaw, pico de gallo, pickled red onions, and chipotle mayo for a zesty bite.

Sticky Ribs

Tender pork back ribs glazed in sticky soy sauce, topped with candied cashew crumb and pickled ginger.

Chicken Wings

Juicy wings fried crisp and tossed in your choice of bold flavors — from honey sriracha and teriyaki to dill pickle or Cajun.

Chili Lime Prawns

Plump prawns sautéed in creamy garlic chili sauce, finished with a squeeze of fresh lime and served with toasted bread.

Brussels

Roasted Brussels sprouts tossed with smoky queso, feta, spring onions, and a sweet bacon glaze.

Nachos

Tri-colour tortilla chips layered with cheese, pico de gallo, birria sauce, avocado crema, and corn-black bean salsa. Served with salsa and sour cream.

🍔 Burgers & Sandwiches

Served with your choice of fries, soup, or slaw. Upgrades available.

Woodsman Burger

Two hand-smashed chuck patties stacked with lettuce, tomato, onion, pickles, and house burger sauce.

Chicken Caesar Wrap

Grilled or crispy chicken breast with bacon, crisp romaine, parmesan, and roasted garlic Caesar dressing, wrapped to go.

Beef Dip

Thinly shaved AAA roast beef layered with horseradish mayo and balsamic onion jam, served with rosemary beef jus for dipping.

Roasted Turkey Club

A triple-decker sourdough classic with turkey breast, bacon, pesto mayo, lettuce, tomato, and cheddar cheese.

Steak Sandwich

Your choice of import striploin or AAA sirloin, topped with cowboy butter, mushrooms, and crispy onions on toasted ciabatta.

Crispy Chicken Sandwich

Buttermilk fried chicken breast stacked with cheddar, lettuce, tomato, onion, pickles, and smoky chipotle mayo.

🥗 Soup & Salad

Daily Soup

A rotating selection of house-made soups inspired by fresh, seasonal ingredients.

Caesar Salad

Romaine tossed with roasted garlic Caesar dressing, crunchy focaccia croutons, and shaved parmesan.

Artisan Greens

Mixed greens with candied cashews, feta, and dried cranberries, dressed with a tangy balsamic vinaigrette.

🍽️ Bigger Plates

Yorkies

Yorkshire puddings filled with 12-hour braised beef, beef & chicken gravy, horseradish mayo, and crispy fried onions.

Schnitzel

Breaded pork cutlet served with warm bacon-potato salad, broccolini, kale pistou, cranberry preserve, and caramelized lemon.

Fish & Chips

Lager-battered fish fried to golden crisp, paired with fries, cider slaw, and house dill tartar sauce.

Chicken Fingers

Crispy buttermilk fried tenders served with fries, cider slaw, and Guinness honey mustard.

🍳 Breakfast

(Weekends until 1pm)

Half Wood

A lighter breakfast of two eggs, two strips of bacon, one slice of toast, and house potatoes.

Full Wood

Two eggs, bacon or sausage, two slices of toast, and house potatoes for a hearty start.

Eggs Benny

A toasted English muffin topped with smoked ham, two poached eggs, rich hollandaise, and house potatoes.

🏆 The Winston Pub Exclusives

Beet Salad

Peppery arugula topped with goat cheese croquettes, candied pecans, and raspberry vinaigrette.

Brent’s Burger

Double smash burger stacked with truffle aioli, smoky queso, cherry chorizo jam, and crispy onion rings.

Quesadilla

Roasted chicken thigh folded in a tortilla with chipotle mayo, peach preserve, pico de gallo, cheddar, and mozzarella.

Ginger Beef Bao

Steamed bao buns stuffed with Korean BBQ beef, chipotle mayo, peanuts, and pickled onions.

Traditional Poutine

Crinkle-cut fries layered with cheese curds and house beef & chicken gravy.

Buffalo Bill Poutine

Cajun fries topped with cheese curds, gravy, fried chicken, honey sriracha, and ranch.

Pickle Rick Poutine

Dill-pickle ranch fries loaded with cheese curds, gravy, onions, pickles, and buttermilk ranch drizzle.

Fresh Prince Poutine

Fries with cheese curds, gravy, shaved beef, smoky queso, and chipotle mayo.