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  • Chinese
  • Gluten-Free
  • Indian
  • Pizza
  • Sushi
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S+L Kitchen & Bar Langley Menu


S+L Kitchen & Bar menu in Langley (8399 200 St):


🦪 Oysters

Raw oyster consumption may increase the risk of foodborne illness.

  • Single Oyster

  • Half Dozen Oysters

  • Full Dozen Oysters

    Served with mignonette, fresh lemon, and horseradish.


🧀 Appetizers

  • S+L Crab Cakes

    Golden crab cakes served with tartar sauce, pickled spicy beans, baby cucumber, and sliced radish.

  • Chickpea Fritters

    Crispy, spiced fritters topped with roasted garlic aioli, crispy chickpeas, and fresh cilantro.

  • Warm Potato Roll Pull Apart

    Soft, buttery rolls topped with Grana Padano and fresh chives.

  • S+L Chicken Tenders

    Crispy panko-parmesan chicken tenders served with honey mustard dip.

    Add fries for a heartier snack.

  • Fried Mac & Cheese Sticks

    Cheddar and American cheese mac, breaded and fried, with house San Marzano tomato sauce.

  • Lobster Chowder

    Rich lobster chowder with corn, potatoes, market vegetables, and olive oil croutons.

  • Ahi Tuna Crispy Sushi Rice

    Crispy rice topped with seared ahi tuna, pickled ginger, wasabi lime aioli, soy-sesame drizzle, and cilantro.

  • Spiced Waffle Yam Fries

    Crispy yam waffle fries paired with roasted garlic aioli.

  • Wagyu Beef Carpaccio

    Thin-sliced Wagyu beef with truffle aioli, crispy garlic, Grana Padano, and crostini.

  • Chimichurri Guacamole Dip

    Zesty guac served with chili-spiced tortilla chips, feta, and pickled onions.

  • Wagyu Beef Potstickers

    Pan-seared Wagyu dumplings with house secret sauce and fresh cilantro.

  • Crispy Fried Wings

    Rice-flour breaded wings tossed in your choice of “Hero” (sweet heat) or “Villain” (bold spice).

  • S+L Calamari

    Crispy calamari with jalapeño, onion, peppers, charred lemon, and tartar sauce.


🥗 Bowls

  • Wellness Bowl

    Jasmine brown rice, avocado, hummus, edamame, chickpea fritter, mango, tomato, cucumber, pickled onions, and roasted garlic aioli.

    Add Chicken or Grilled Sirloin for extra protein.

  • Hero Chicken Bowl

    Soy lemongrass chicken with rice, edamame, mango, sesame, wonton crisps, pickled ginger, furikake, and beets.

  • Aburi Salmon Bowl

    Seared salmon in ponzu glaze over rice with miso mayo, mango, edamame, and crispy wonton.

  • Ahi Tuna Sushi Bowl

    Crispy rice, ahi tuna, jalapeño, cucumber, pickled onion, wasabi aioli, and herbs.


🥬 Salads

Enhance your salad with chicken, prawns, salmon, chickpea fritters, or avocado.

  • Caesar Salad

    Crisp romaine, creamy Caesar dressing, Grana Padano, parmesan crumble, and crispy capers.

  • Seafood Chop Chop

    A seafood lover’s dream: lobster salad, smoked salmon, poached prawns, bacon, avocado, tomato, and creamy yogurt dressing.

  • Farmers Market

    Mixed greens with apples, candied seeds, feta, raisins, and apple cider vinaigrette.

  • Beets

    Red and gold beets, pickled onion, caramelized honey, shaved beets, arugula, and Grana Padano.


🍔 Handhelds

All served with your choice of fries, tater tots, or house salad.

Upgrade to yam fries available.

  • Master Chicken Sandwich

    Crispy chicken breast with cheddar, pickles, kewpie mayo, lettuce on a brioche bun.

    Make it spicy for a kick!

  • Lobster Roll Trio

    Nova Scotia lobster and prawn salad with lemon aioli on buttery warm potato rolls.

  • S+L Cheeseburger

    Juicy hand-pressed patty with cheddar, JRG burger sauce, lettuce, tomato, onion, and pickles.

    Add bacon or go double meat and cheese.

  • Wagyu Beef Dip

    Thin-sliced Wagyu beef with horseradish aioli, crispy onions, baguette, and au jus.


🍽️ Entrées

  • Master Chicken

    Crispy seasoned chicken with creamy bacon corn and mashed potatoes.

    Upgrade to grilled chicken breast available.

  • Wild Mushroom Gnocchi

    Soft gnocchi in parmesan cream with mushrooms, arugula, and squash.

    Add sautéed prawns if desired.

  • Harvest Chicken

    Seared chicken breast with house-made gnocchi, carrot butter purée, mushrooms, root veg, and truffle jus.


🥩 Steaks

Includes two sides. Choose from: fries, mash, salad, creamed corn, green beans, Yorkshire pudding + jus.

Premium sides and add-ons available.

  • Hanger Steak (7oz)

    Tender butcher’s cut with big flavor—like ribeye meets filet.

  • Ranch Steak (7oz)

    Lean shoulder cut with bold, beefy flavor.

  • New York Striploin (12oz)

    Classic marbled Angus beef striploin with rich texture.

  • Cali Cut Wagyu Striploin (8oz)

    Premium grass-fed Wagyu—tender, nutrient-rich, and naturally marbled.

  • Top Sirloin (6oz or 8oz)

    AAA Canadian beef, aged 35 days for maximum tenderness.

  • Filet (6oz)

    The most tender, melt-in-your-mouth AAA beef cut available.

  • Steak Frites

    Top sirloin with fries and Caesar salad.

Enhancements: prawns, lobster tail, truffle jus, chimichurri, peppercorn, or béarnaise.


🍰 Desserts

  • Nitro Ice Cream (Table-Side)

    Crafted live at your table with liquid nitrogen. Served with mini cones and candy toppings.

    Optional add-ons per guest.

  • Chocolate Chip Cookie Skillet

    Fresh-baked cookie topped with vanilla ice cream and salted caramel.

    Add Bailey’s shot or custom toppings (Oreo, Reese’s, marshmallow, etc.)

  • Lemon Bar

    Zesty lemon bar with coconut chips, blueberry purée, and coconut chantilly.

  • Black Forest Chocolate Sphere

    Chocolate mousse, cherry compote, chocolate cake, and warm anglaise.

  • The Almost Famous Warm Butter Cake

    Warm, rich butter cake topped with vanilla chantilly, strawberries, and mandarin segments.


🍹 Happy Hour

Happy Hour at this location includes:

  • Daily: 2 pm–5 pm

  • Late Night: 9 pm until close 

Drink specials typically include:

  • 355 ml Two Pals Lager for around $3

  • Well highballs around $4

  • 1 oz frozen rosé for about $6 

Additionally, they offer a Buck‑a‑Shuck oyster deal (dollar oysters) during Happy Hour  .


✅ Summary

Feature

Details

Kids Menu

Available; includes kid-friendly items such as mac & cheese

Happy Hour

Daily 2–5 pm & 9 pm–close

Drinks

Discounted lager, highballs, frozen rosé

Oysters

Buck‑a‑Shuck special


📖 See the current S+L Kitchen & Bar menu on their website


Here are the customer-favorite dishes at S+L Kitchen & Bar Langley, based on reviews and guest feedback:


🌟 Popular Picks

🍚 Hero Chicken Bowl

One of the most-booked menu items, with several reviews highlighting its delicious blend of soy lemongrass chicken, jasmine brown rice, edamame, mango, and crunchy toppings  .

🥩 Flat Iron Steak / “Ranch Steak”

Praised for its tenderness and flavor—described as a standout lesser-known cut that’s well aged and well received  .

🥦 Crispy Brussels Sprouts

A guest favorite with notes on smoked bacon, panko parmesan crumb, and maple gastrique—a consistently praised small plate  .

🥗 Crispy Fried Wings & Calamari

Highly mentioned on TripAdvisor for great taste and satisfying portion size  .

🍔 S+L Cheeseburger

Highlighted in guest photos and local feedback as a go-to handheld—clean presentation with strong flavor  .

🍞 Lobster Roll Trio

Mixed reviews—some diners found it a highlight, others reported thin bread—but it remains one of the most frequently ordered seafood handhelds  .


📋 Guest Highlights Table

Dish

Why It’s Popular

Hero Chicken Bowl

Fresh flavors, balanced textures—highly ranked on OpenTable “Popular dishes”

Flat Iron / Ranch Steak

Tender and flavorful steak option, noted for quality aging

Brussels Sprouts

Perfectly crisped, smoky, tangy—perfect appetizer

Wings & Calamari

Great for sharing; good flavor/portion balance

S+L Cheeseburger

Consistently praised for taste and presentation

Lobster Roll Trio

A staple seafood pick—some love it, others call out bread quality


💡 Insider Tips

  • Start with the Brussels Sprouts or Calamari—great for sharing and widely loved.

  • Try the Hero Chicken Bowl or Flat Iron Steak for excellent dinner mains.

  • Wings and S+L Cheeseburger are reliable and crowd-pleasing.

  • Seafood fans should go for the Lobster Roll Trio, but consider inquiring about bread thickness before ordering.


This menu was last updated: 1 month ago.

Show restaurant hours
  • Saturday11:30 AM - 10:00 PM
  • Sunday11:30 AM - 10:00 PM
  • Monday11:30 AM - 10:00 PM
  • Tuesday11:30 AM - 10:00 PM
  • Wednesday11:30 AM - 10:00 PM
  • Thursday11:30 AM - 10:00 PM
  • Friday11:30 AM - 10:00 PM
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