Sri Nallan Anjali Indian Kitchen Surrey

    🍛 Sri Nallan Anjali Indian Kitchen in Surrey is a well known destination for authentic South Indian cuisine, especially praised for its traditional dosa, idli, vada, and flavour packed sambar.

    Reviews frequently describe Sri Nallan Anjali Indian Kitchen as a hidden gem along King George Boulevard, highlighting rich spices, generous portions, and food that feels close to home style South Indian cooking. Despite mixed feedback on service timing during busy periods, many guests return specifically for the taste, authenticity, and comforting flavours that make this restaurant a standout for South Indian food lovers in Surrey.

    🌟 Known for Masala Dosa, Spinach Paneer Dosa.

    🍽️ Sri Nallan Anjali Indian Kitchen Menu

    See the full Sri Nallan Anjali Indian Kitchen menu in Surrey, including popular dishes and house favourites.

    🍽️ Combos

    Traditional South Indian combo meals served filling and flavourful.

    Combo Parotta - Mutton

    Flaky layered parotta served with slow-cooked mutton curry.

    Combo Poori - Potato Masala

    Soft puffed pooris served with spiced potato masala.

    Combo Idly Vada

    Steamed idly and crispy vada served with sambar and chutney.

    Combo Parotta - Egg

    Parotta served with rich egg curry.

    Combo Parotta - Chicken

    Parotta paired with aromatic chicken curry.

    Combo Poori - Mutton Salna

    Pooris served with flavourful mutton salna gravy.

    Combo Parotta - Veg

    Parotta served with mixed vegetable curry.

    Combo Poori - Chicken

    Pooris served with spiced chicken curry.

    🥗 Appetizers - Veg

    Crispy and comforting vegetarian starters.

    Gobi 65

    Deep-fried cauliflower tossed in bold South Indian spices.

    Paneer Pakoda

    Crispy battered paneer fritters fried until golden.

    Rasam Vada

    Soft vada soaked in tangy rasam.

    Onion Pakoda

    Crunchy onion fritters seasoned with herbs and spices.

    Chilli Gobi

    Cauliflower tossed in a spicy chilli sauce.

    Veg Manchurian

    Vegetable balls tossed in savoury Indo-Chinese sauce.

    Sambar Vada

    Crispy vada soaked in traditional sambar.

    Veg Pakoda

    Mixed vegetable fritters fried crisp.

    Potato Fries

    Fried potatoes served plain or tossed in masala.

    Chilli Paneer

    Paneer cubes tossed in spicy chilli sauce.

    Onion Bajji

    Battered onion fritters fried golden.

    Potato Bajji

    Soft potato slices dipped in batter and fried.

    🍗 Appetizers - Non Veg

    Spicy and flavour-packed non-vegetarian starters.

    Chilli Shrimp

    Shrimp tossed in a spicy chilli sauce.

    Chicken 65 Dry

    Classic South Indian fried chicken with bold spices.

    Shrimp 65

    Crispy fried shrimp tossed in traditional spices.

    Tawa Prawn

    Pan-fried prawns seasoned with aromatic spices.

    Chilli Chicken

    Chicken tossed in spicy chilli gravy.

    🍲 Soups

    Traditional South Indian comfort soups.

    Sambar

    Lentil-based vegetable stew with mild spices.

    Rasam

    Peppery and tangy tamarind soup.

    🥘 Curries - Veg

    Vegetarian curries cooked with traditional spices.

    Aloo Gobi Masala

    Potato and cauliflower cooked in spiced masala gravy.

    Cauliflower Chettinad Curry

    Cauliflower cooked in bold Chettinad spices.

    Paneer Chettinad Pepper Curry

    Paneer cooked with pepper-forward Chettinad masala.

    Mutter Paneer Curry

    Paneer and green peas in rich tomato gravy.

    Palak Paneer Curry

    Paneer cooked in smooth spinach gravy.

    Veg Chettinad Curry

    Mixed vegetables cooked in Chettinad-style spices.

    Shahi Paneer Curry

    Paneer cooked in creamy royal-style gravy.

    Cauliflower Potato Chettinad Curry

    Cauliflower and potato cooked in Chettinad masala.

    Paneer Chettinad Curry

    Paneer cooked in traditional Chettinad gravy.

    Gobi Chettinad Curry

    Cauliflower cooked with aromatic Chettinad spices.

    Shahi Mushroom Curry

    Mushrooms cooked in rich creamy gravy.

    Eggplant Pondicherry Curry

    Eggplant cooked in Pondicherry-style masala.

    Veg Korma Curry

    Mixed vegetables cooked in mild coconut gravy.

    Bhindi Masala Curry

    Okra cooked with onion and spice masala.

    Okra Curry

    Traditional okra curry with mild spices.

    🍛 Curries - Non Veg

    Hearty meat and seafood curries.

    Egg Curry - Chettinad

    Eggs cooked in spicy Chettinad masala.

    Butter Chicken Masala

    Chicken cooked in rich butter-based gravy.

    Goat Curry - Chettinad

    Goat cooked in bold Chettinad spices.

    Shrimp Chettinad Curry

    Shrimp cooked in spicy Chettinad gravy.

    Egg Curry

    Classic egg curry cooked with onion and spices.

    Shrimp Pepper Curry

    Shrimp cooked in pepper-spiced gravy.

    Shrimp Thokku

    Thick and spicy shrimp curry.

    Goat Chukka

    Dry-style goat curry tossed with spices.

    Goat Salna

    Goat curry in thin aromatic gravy.

    Kadai Chicken

    Chicken cooked with kadai spices and peppers.

    Chicken Korma

    Chicken cooked in mild coconut-based gravy.

    Chicken Chettinad

    Traditional spicy Chettinad chicken curry.

    Egg Korma

    Eggs cooked in coconut-based korma gravy.

    Goat Curry

    Traditional goat curry cooked with spices.

    Goat Pepper Gravy

    Goat cooked in pepper-forward gravy.

    Chicken Chukka

    Dry-style spiced chicken curry.

    Egg Pepper Fry

    Eggs tossed in pepper masala.

    Kadai Pepper Chicken

    Chicken cooked in pepper kadai masala.

    Kadai Thokku Chicken

    Chicken cooked in thick kadai gravy.

    Chicken Curry

    Classic chicken curry with balanced spices.

    Chicken Salna

    Thin spiced chicken gravy served hot.

    Pepper Chicken Gravy

    Chicken cooked in peppery gravy.

    Shrimp Curry

    Shrimp cooked in traditional curry gravy.

    Goat Thokku

    Thick and spicy goat curry.

    Goat Pepper Fry

    Dry-style goat tossed with pepper spices.

    Kadai Palak Chicken

    Chicken cooked with spinach-based gravy.

    Chettinad Pallipalayam Chicken

    Bone-in chicken cooked Pallipalayam-style.

    Chinthamani Chicken

    Boneless chicken cooked in Chinthamani masala.

    🥞 Uthappam

    Thick South Indian pancakes with assorted toppings.

    Cheese Uthappam

    Uthappam topped with melted cheese.

    Paneer Uthappam

    Uthappam topped with spiced paneer.

    Mix Veg Uthappam

    Uthappam topped with mixed vegetables.

    Onion Tomato Uthappam

    Uthappam topped with onion and tomato.

    Onion Tomato Chilli Uthappam

    Uthappam topped with onion, tomato, and chilli.

    Podi Uthappam

    Uthappam topped with spiced podi powder.

    Plain Uthappam

    Soft and fluffy plain uthappam.

    🥙 Dosa - Veg

    Crispy dosas with classic vegetarian fillings.

    Plain Dosa

    Thin and crispy plain dosa.

    Butter Dosa

    Plain dosa cooked with butter.

    Masala Dosa

    Dosa filled with spiced potato masala.

    Ghee Roast Dosa

    Extra crispy dosa cooked in ghee.

    Ghee Masala Dosa

    Masala dosa cooked with ghee.

    Paneer Dosa

    Dosa filled with spiced paneer.

    Cheese Dosa

    Dosa filled with melted cheese.

    Onion Masala Dosa

    Masala dosa topped with onions.

    Spinach Dosa

    Dosa filled with seasoned spinach.

    🍳 Dosa - Non Veg

    Dosas topped with non-vegetarian fillings.

    Egg Dosa

    Dosa topped with seasoned egg.

    Chicken Dosa

    Dosa topped with spiced chicken.

    Lamb Dosa

    Dosa topped with spiced lamb.

    Shrimp Dosa

    Dosa topped with seasoned shrimp.

    Goat Dosa

    Dosa topped with spiced goat.

    🍚 Biryani

    Fragrant rice dishes cooked with spices and meat or vegetables.

    Ambur Chicken Biryani

    Traditional Ambur-style chicken biryani.

    Ambur Veg Biryani

    Ambur-style vegetable biryani.

    Lamb Biryani

    Fragrant lamb biryani cooked with spices.

    🍞 Sides

    Simple accompaniments to complete your meal.

    Plain Paratha

    Soft layered flatbread.

    Chapati

    Whole wheat flatbread.

    Parotta

    South Indian layered flatbread.

    Poori

    Deep-fried puffed bread.

    Plain Rice

    Steamed white rice.

    Vada

    Crispy lentil fritter.

    🍨 Dessert

    Sweet finishes to your meal.

    Payasam

    Traditional South Indian sweet pudding.

    Strawberry Ice Cream

    Creamy strawberry-flavoured ice cream.

    Chocolate Ice Cream

    Rich chocolate ice cream.

    Vanilla Ice Cream

    Classic vanilla ice cream.

    Sri Nallan Anjali Indian Kitchen Menu Prices

    🍛 Indian

    ❌ Closed Now
    Show full hours
    Monday Closed
    Tuesday 12:00 pm – 9:00 pm
    Wednesday 12:00 pm – 9:00 pm
    Thursday 12:00 pm – 9:00 pm
    Friday 12:00 pm – 9:00 pm
    Saturday 12:00 pm – 9:00 pm
    Sunday 12:00 pm – 9:00 pm

    ⭐ Sri Nallan Anjali Indian Kitchen Favourites

    Masala Dosa

    Widely praised for being crisp, golden, and filled with well spiced potato masala; one of the most consistently mentioned dishes.

    Spinach Paneer Dosa

    A popular variation that guests enjoy for its rich filling and balanced flavours.

    Idli and Sambar

    Frequently described as soft, fluffy, and comforting; the sambar is often singled out as especially flavourful.

    Medhu Vada

    Crispy on the outside and soft inside; many reviews call this one of the standout items on the menu.

    Rava Dosa

    Praised for its thin, crisp texture and authentic preparation.

    South Indian Biryani

    Mentioned for its aromatic spices and generous portions, though some reviews note variations depending on timing.

    🍽️ Dining Experience

    Authentic South Indian focus

    Sri Nallan Anjali Indian Kitchen specializes in traditional South Indian dishes rather than North Indian curries.

    Calm and simple atmosphere

    Guests describe the dining room as peaceful and relaxed, with the focus placed on food rather than décor.

    Service can vary

    Many diners praise the owner and staff for kindness and hospitality, while others note slower service during busy periods.

    Made to order dishes

    Some wait times are mentioned, but reviews often say the food quality makes the wait worthwhile.

    Comfort food appeal

    Regulars describe the food as satisfying, familiar, and reminiscent of home cooked South Indian meals.

    🅿️ Parking & Accessibility

    Located along King George Boulevard

    Sri Nallan Anjali Indian Kitchen sits directly on a major Surrey corridor with nearby street and plaza parking.

    Accessible parking available

    Parking areas nearby include spaces suitable for guests with mobility needs.

    Ground level access

    The restaurant entrance is at street level, making access easier for wheelchairs, walkers, and strollers.

    Spacious interior layout

    Tables are arranged to allow reasonable movement within the dining area.

    📍 Landmarks & Location

    Newton neighbourhood location

    Sri Nallan Anjali Indian Kitchen is located in the Newton area of Surrey, a neighbourhood known for diverse dining options.

    Along King George Boulevard

    The restaurant is easy to find and accessible from multiple Surrey neighbourhoods via King George Boulevard.

    Near residential communities

    Surrounded by apartment buildings and family neighbourhoods, making it a convenient local dining spot.

    Close to transit routes

    Several bus routes run along King George Boulevard, providing easy access for transit users.

    Short drive from Newton Town Centre

    The restaurant is a short drive from Newton Town Centre and nearby shopping plazas.

    📱 Ordering Options

    Dine in available

    Most guests visit Sri Nallan Anjali Indian Kitchen for a sit down meal.

    Takeout orders common

    Takeout is frequently used by guests craving dosa and South Indian comfort food at home.

    Best for fresh orders

    Reviews suggest dishes are best enjoyed fresh due to their texture and crispness.

    💬 Customer Feedback

    Strong praise for food authenticity

    Many reviewers describe the food as some of the best South Indian cuisine in Surrey.

    Portion sizes often highlighted

    Guests regularly mention generous servings and good value for the price.

    Mixed service reviews

    While friendliness is often noted, wait times and communication are occasionally criticized.

    Worth returning for flavour

    Despite service inconsistencies, many diners say the food alone keeps them coming back.