Suda Korean Restaurant Vernon

🍗 Korean Fried Chicken

Crispy Korean-style fried chicken in a variety of signature flavours.

Original

Crispy boneless chicken tossed in the restaurant’s signature seasoning blend.

Honey Garlic

Golden-fried chicken glazed in a sweet honey garlic sauce.

Yangnyeom

A Korean classic; juicy chicken coated in a bold sweet-and-spicy sauce.

Soy Garlic

Crispy chicken finished with a rich soy garlic glaze.

Cheese Snow

Fried chicken dusted with savoury cheese powder.

Pickled Radish

A refreshing, tangy side to balance rich fried chicken.

🥟 Appetizers

Tasty starters inspired by Korean and Japanese flavours.

Agedashi Tofu

Vegetarian. Silky tofu deep-fried until golden, served with savory soy broth.

Edamame

Vegetarian. Warm, lightly salted soybeans served in the pod.

Gyoza

Vegetarian. Crispy dumplings filled with seasoned vegetables.

Spring Roll

Vegetarian. Crunchy egg rolls stuffed with fresh vegetables.

Spicy Agedashi Tofu

Deep-fried tofu topped with a kick of spicy soy sauce.

Seaweed Salad

Vegetarian. Light and refreshing seasoned seaweed.

Salad

Vegetarian. Fresh greens drizzled with house dressing.

Gyoza Salad

Vegetarian. Crisp salad topped with warm vegetable dumplings.

Deep-Fried Chicken

Juicy chicken bites in a honey garlic or sweet & spicy glaze.

Tteokbokki

Spicy rice cakes simmered in a rich Korean chili sauce.

Avocado Egg Roll

Vegetarian. Creamy avocado wrapped and fried to a crisp.

Miso Soup

Vegetarian. Traditional soybean soup with a delicate flavor.

Steamed Rice

Vegetarian. A simple but essential side.

Kimchi (Small)

Fermented spicy napa cabbage with bold flavor.

🍤 Tempura

Light, crispy tempura made fresh to order.

Yam Tempura

Vegetarian. Sweet yam slices fried in a light, crispy batter.

Veggie Tempura

Vegetarian. Assorted vegetables coated in airy tempura batter.

Yam & Prawn Tempura

A delicious combination of prawns and yam.

Prawn Tempura

Succulent prawns fried until golden and crisp.

🍜 Noodle Soups

Comforting Korean and Japanese noodle soups served hot.

Rice Cake & Vegetable Dumpling Ramen

Spicy broth with chewy rice cakes and vegetable dumplings.

Seafood Ramen

Hearty spicy noodle soup with assorted seafood.

Kimchi Udon

Udon noodles in a rich kimchi-based broth.

Bulgogi Udon

Udon soup topped with tender marinated beef.

Tofu Udon

Vegetarian. A light, soothing udon bowl with tofu.

Seafood Udon

Chewy udon noodles with assorted seafood.

Tempura Udon

Classic udon served with crispy tempura.

🍣 Rolls

Fresh rolls featuring classic sushi flavours and Korean-inspired fillings.

Kimchi Roll

Spicy stir-fried kimchi with cucumber and jalapeño.

California Roll

Crab, cucumber, and avocado.

Avocado Roll

Vegetarian. Creamy fresh avocado.

Veggie Roll

Vegetarian. Yam tempura, cucumber, and avocado.

Yam Roll

Vegetarian. Crispy yam tempura roll.

Spicy Cali Roll

Spicy crab with cucumber and avocado.

Salad Roll (6 pcs)

Vegan. Fresh salad vegetables and avocado.

Tofu Roll (6 pcs)

Vegetarian. Deep-fried tofu, avocado, cucumber, and carrot.

Shrimp Roll (6 pcs)

Tempura shrimp with crab, cucumber, and avocado.

Spicy Shrimp Roll (6 pcs)

Tempura shrimp and crab with spicy sauce.

Deep-Fried Cali Roll

A crispy twist on the classic California roll.

Deep-Fried Spicy Cali Roll

A spicy crab roll fried until crisp.

Bulgogi Roll

Korean beef bulgogi with cucumber and cream cheese.

Spicy Pork Roll

Spicy pork with cucumber and lettuce.

Caterpillar Roll

Tempura shrimp, crab, cucumber, and avocado.

Philadelphia Roll

Smoked salmon, crab, cucumber, and cream cheese.

Mango Roll

Mango, crab, cucumber, and cream cheese.

🍲 Noodles

Stir-fried glass noodles with vegetables and your choice of protein.

Seafood Japchae

Glass noodles stir-fried with seafood and vegetables.

Tofu Japchae

Vegetarian/Vegan. Sweet potato noodles with tofu and vegetables.

Bulgogi Japchae

Marinated beef stir-fried with noodles and vegetables.

Chicken Japchae

Gluten-friendly. Sweet potato noodles with chicken and vegetables.

🥬 Ssamjeongsig (Korean BBQ Wraps)

Lettuce wraps served with rice, vegetables, ssamjang, and miso soup.

Bulgogi Ssamjeongsig

Tender marinated beef for wrapping in lettuce.

Spicy Pork Ssamjeongsig

Pork slices marinated in spicy chili sauce.

Teriyaki Chicken Ssamjeongsig

Grilled chicken brushed with teriyaki glaze.

Pork Belly Ssamjeongsig

Rich, savoury grilled pork belly for wrapping.

Extra Lettuce & Ssamjang

Additional lettuce leaves and seasoned bean paste.

🍛 Rice Dishes

Classic Korean comfort dishes served with rice.

Stone Pot Bibimbap

A sizzling rice bowl with vegetables, fried egg, and spicy chili sauce.

Kimchi Fried Rice

Kimchi-stir-fried rice with bold chili flavour.

Kimchi Stew

Spicy kimchi soup served with rice.

Soft Tofu Stew

Silky tofu in spicy broth, served with rice.

Ton Katsu

Crispy pork cutlet with rice and miso soup.

Bulgogi

Korean marinated beef with rice and miso soup.

🔥 Hot Plates

Hearty fried noodle dishes served with miso soup.

Yakisoba

Stir-fried noodles with vegetables.

Yakiudon

Thick udon noodles stir-fried with vegetables.

🥞 Korean Pancakes

Crispy, savoury pancakes ideal for sharing.

Kimchi Pancake

Spicy pancake made with kimchi.

Seafood Green Onion Pancake

Crispy pancake filled with seafood and green onions.

Veggie Pancake

Vegetarian/Vegan. Mixed vegetable pancake.

🍹 Beverages

Traditional Korean drinks and classic refreshments.

Soo Jeong Gwa (Can)

Sweet Korean cinnamon punch.

Canned Pop

Assorted soft drinks.

Bottled Water

Chilled bottled water.

Canned Juice

Refreshing fruit juices.

Sparkling Water

Lightly carbonated water.

Tea (Cup)

Warm traditional teas.

Korean Citrus Tea (16 oz)

Honeyed citrus tea with pulp.