The Brew Estate Canada Surrey

🍽 All Time Popular

A curated selection of crowd favourites featuring bold flavours, comfort food classics, and fusion style dishes.

TBE Big Angry Fried Bowl

A loaded platter of crispy chicken popcorn, fried fish, wings, and nuggets served with seasoned fries and assorted dips; a hearty sharing dish packed with crunch and flavour.

TBE Big Fried American Bowl

A mix of cheese triangles, veggie nuggets, and potato smiles served with French fries and dipping sauces; a fun and indulgent vegetarian platter.

TBE Special Sauté Vegetable

A wholesome bowl of sautéed vegetables including broccoli, cauliflower, carrots, corn, and green beans; lightly seasoned for a fresh and balanced taste.

Peri Peri Masala Fries

Crispy fries tossed in bold peri peri seasoning; spicy, tangy, and full of flavour.

Loaded Nachos

Crispy tortilla chips topped with a variety of savoury ingredients and sauces; available in both vegetarian and non vegetarian options.

Samosa Bun

A fusion snack featuring a classic samosa tucked inside a soft bread roll with chutneys and onions; comforting and flavourful.

Bombay Vada Pav Burger

A popular Indian style burger made with a spiced potato patty inside a soft bun; simple, bold, and satisfying.

Chicken Seekh Burger

A juicy chicken patty with Indian spices served in a western style burger; a fusion of bold flavours.

TBE Special Fish N Chips

Crispy fish fingers served with thick cut fries; a comforting classic with a crunchy finish.

Chicken Wings

Tender chicken wings cooked in house made sauce; juicy, flavourful, and perfect for sharing.

Tacos

Soft or crispy tortillas filled with savoury ingredients; available in vegetarian and non vegetarian options.

Mini Burger Slider

Small sized burgers with either a potato or chicken patty served on soft buns; perfect as a snack or starter.

🥗 Salads & Soups

A mix of comforting soups and fresh salads inspired by bold Indian flavours and classic favourites.

Manchow Soup

A flavourful soup available in vegetarian or non vegetarian options; typically combines crispy elements with a rich, savoury broth.

TBE Kharora Soup

A hearty and traditional soup made with lamb trotters; slow cooked for deep flavour and richness.

Tandoori Tikka Salad

A vibrant salad topped with paneer or chicken tikka; combines smoky tandoori flavours with fresh greens.

Tomato Soup

A classic comforting soup known for its smooth texture and rich tomato flavour.

Green Salad

A simple and refreshing salad made with fresh vegetables; light and crisp.

Classical Caesar Salad

Crisp lettuce tossed in creamy Caesar dressing with croutons and Parmesan; a timeless salad favourite.

🍢 Street Food & Chaat

Authentic Indian street food favourites packed with bold spices, tangy chutneys, and vibrant textures.

Chole Bhature

A popular North Indian dish featuring spicy chickpea curry served with deep fried bread; rich and satisfying.

Tawa Paratha

Flatbread cooked on a traditional griddle; available with aloo, gobhi, or mixed fillings for a hearty bite.

Aloo Tikki Street Style Kulcha

Soft kulcha bread filled with spiced potato patty and topped with chutneys; a sweet and tangy street style dish.

Vada Pav Slider

A spiced potato fritter served in a soft bun with chutneys and fried green chilies; a classic Mumbai street snack.

Amritsari Aloo Tikki

Crispy potato patties shallow fried and served with masala chickpeas; flavourful and comforting.

Gol Gappa Pani Puri

Crispy hollow puris filled with spiced water and tangy mixtures; refreshing and packed with bold flavours.

Vegetable Pakora

Deep fried vegetable fritters coated in seasoned batter; crispy and aromatic.

Dahi Puri

A bite sized snack filled with yogurt, chutneys, and spices; creamy, tangy, and refreshing.

Samosa Chana Chaat

Crispy samosas topped with spicy chickpea curry and chutneys; rich, tangy, and satisfying.

Pav Bhaji

Mashed vegetables cooked with Indian spices and served with buttered bread; bold and comforting.

Papdi Chaat

Crispy wafers topped with chutneys and spices; known for its crunchy texture and tangy flavour.

Pahadi Maggie

A street style noodle dish infused with mountain inspired spices; simple yet flavourful.

Raj Kachori

A large crispy shell filled with a mix of chutneys, yogurt, and spices; layered with bold textures.

Bhalla Papdi Chaat

A mix of soft lentil dumplings and crispy wafers topped with yogurt and chutneys; a perfect balance of textures.

🥦 Vegetarian Starters

Flavourful Indian vegetarian appetizers made with bold spices and fresh ingredients

Paneer Tikka

Grilled paneer cubes marinated in aromatic Indian spices; rich, smoky, and full of flavour.

Methi Paneer Tikka

Paneer tikka infused with fresh fenugreek leaves; adds a slightly earthy and fragrant taste.

Pesto Paneer Tikka

A fusion starter combining Indian spices with vibrant pesto flavours; unique and aromatic.

Stuffed Mushroom

Juicy mushrooms filled with a savoury, spiced stuffing; earthy and satisfying.

Soya Chaap Malai

Creamy soya chaap cooked in a rich, mild gravy; soft, tender, and flavourful.

Soya Chaap Tandoori

Marinated soya chaap grilled in a traditional tandoor; smoky with a lightly spiced finish.

Dahi Ke Kebab

Crispy yogurt based patties made with spices; soft inside with a golden crust.

Hara Bhara Kebab

Vegetable based kebabs made with spinach and herbs; vibrant, wholesome, and lightly spiced.

Tandoori Bharwan Aloo

Potatoes hollowed and stuffed with a spiced filling, then roasted; rich and comforting.

🍗 Non Veg Appetizers

Classic Indian non vegetarian starters featuring tandoori grilled meats and bold spices

Chicken Tikka

Tender chicken pieces marinated in aromatic spices and grilled; juicy with a smoky finish.

Chicken Malai Tikka

Creamy marinated chicken with mild spices and hints of cardamom and fenugreek; soft and rich.

Chicken Reshmi Seekh Kebab

Minced chicken blended with herbs and spices, shaped into skewers and grilled; tender and flavourful.

Pesto Chicken Tikka

A fusion dish combining Indian spices with pesto flavours; grilled for a smoky, aromatic bite.

Tandoori Chicken

Marinated chicken cooked in a tandoor with signature spices; classic and deeply flavourful.

Mutton Keema Seekh Kebab

Minced mutton mixed with spices and grilled on skewers; rich and juicy.

Fish Tikka

Fish marinated with mustard and spices, then grilled; lightly smoky with bold seasoning.

Amritsari Fish Pakora

Crispy fried fish coated in seasoned batter; crunchy and packed with flavour.

Tandoori Prawns

Prawns marinated in spices and roasted in a tandoor; smoky, juicy, and aromatic.

Lamb Chop

Tender lamb ribs marinated in Indian spices and grilled; rich, smoky, and satisfying.

🥢 Pan Asian Starters

A bold selection of Indo Asian and fusion starters packed with flavour, spice, and crispy textures

Crispy Corn

Sweet corn tossed in a crispy coating; crunchy and lightly seasoned for a satisfying snack.

Spring Roll

Crispy rolls filled with vegetables or meat; a classic Asian appetizer with a crunchy exterior.

Chilli Mushroom

Crispy fried mushrooms tossed in a spicy sauce with bell peppers and onions; savoury and bold.

Chilli Paneer

Paneer cubes cooked in a tangy, spicy Indo Chinese sauce with capsicum and onions; rich and flavourful.

Bullet Chilli Chicken

Tender chicken pieces tossed in a spicy sauce with peppers and onions; bold and slightly fiery.

Korean Fried Chicken

Crispy chicken coated in a sweet and spicy sauce; inspired by Korean flavours with a sticky glaze.

Chicken Lollipop

Frenched chicken wings marinated and deep fried until crispy; tossed in a flavourful sauce.

Crispy Butter Garlic Prawns

Prawns sautéed in butter and garlic; rich, aromatic, and indulgent.

Spicy Crispy Sweet Chilli

Crispy potato or cauliflower tossed in sweet chilli sauce; a balance of sweet and spicy flavours.

Home Made Momos

Tibetan style dumplings available steamed, tandoori, pan seared, or fried; filled with savoury ingredients.

Vegetable Manchurian

Vegetable dumplings tossed in a tangy soy and chilli sauce; a popular Indo Chinese favourite.

Hakka Style Noodles

Stir fried noodles with vegetables and spices; known for their bold and slightly spicy flavour.

Pad Thai Noodles

Rice noodles cooked in a tamarind based sauce; slightly tangy with a classic Thai taste.

Chilli Garlic Fried Rice

Fried rice infused with garlic and chilli; aromatic with a mild spicy kick.

🍝 Pasta & Pizzas

A fusion of Italian classics and Indian inspired creations with rich sauces and bold flavours

TBE Homemade Arrabbiata Pasta

Penne pasta tossed in a spicy tomato sauce; bold, tangy, and full of flavour.

TBE Homemade Alfredo Pasta

Creamy penne pasta coated in a rich Alfredo sauce; smooth and indulgent.

Creamy Pesto With Walnuts

Pasta in a walnut pesto cream sauce with vegetables; nutty, creamy, and aromatic.

Aglio Olio

Pasta tossed in garlic infused olive oil with chilli flakes and vegetables; simple yet flavourful.

Paneer Makhani Pizza

Fusion pizza topped with paneer makhani; creamy, rich, and packed with Indian flavours.

Chicken Makhani Pizza

Pizza topped with buttery chicken makhani; a perfect blend of Indian and Italian flavours.

Vegetable Pizza

Classic pizza topped with fresh vegetables; light, flavourful, and satisfying.

🥦 Vegetarian Main Course

Classic Indian vegetarian curries made with rich spices, fresh vegetables, and creamy gravies

Dal Makhani

Slow cooked black lentils and kidney beans simmered in a creamy tomato based sauce; rich and comforting.

Yellow Dal Tadka

Yellow lentils cooked until creamy and finished with aromatic tempering; simple and flavourful.

Chole Masala

Chickpeas cooked in a spiced tomato gravy; a popular North Indian favourite with bold flavour.

Aloo Gobhi Masala

Potatoes and cauliflower cooked in a spiced curry; hearty and satisfying.

Bhindi Tawa Masala

Okra sautéed with spices on a griddle; lightly crisp with aromatic seasoning.

Baingan Ka Bharta

Roasted and mashed eggplant cooked with spices; smoky and deeply flavourful.

Navratan Mix Veg

A medley of vegetables cooked in a rich gravy; colourful and mildly spiced.

Shahi Paneer

Paneer cooked in a creamy, luxurious sauce; mildly sweet and rich.

Paneer Pasanda

Stuffed paneer slices served in a creamy gravy; indulgent and flavourful.

Shahi Malai Kofta

Soft fried dumplings served in a creamy sauce; rich and comforting.

Paneer Lababdar

Paneer cooked in a creamy tomato based gravy with peppers; slightly tangy and rich.

Paneer Bhurji

Scrambled paneer cooked with spices in a tomato based curry; soft and flavourful.

Palak Paneer

Paneer cubes in a smooth spinach gravy; nutritious and well balanced.

Kadai Paneer

Paneer cooked with bell peppers and onions in a spiced masala; bold and aromatic.

Mushroom Masala

Mushrooms cooked in a rich tomato based curry; savoury and satisfying.

Kadai Mushroom

Mushrooms cooked with capsicum and onions in a spiced gravy; flavourful with a slight kick.

🍗 Non Vegetarian Main Course

Traditional Indian meat and seafood curries made with bold spices and rich gravies

Butter Chicken

Tender chicken cooked in a creamy tomato and butter sauce; rich, smooth, and popular.

Chicken Curry

Classic chicken curry simmered in onion and tomato gravy; comforting and flavourful.

Chicken Lababdar

Chicken in a creamy tomato gravy with peppers; rich and slightly tangy.

Kadai Chicken

Chicken cooked with bell peppers and spices; bold, savoury, and aromatic.

Saag Chicken

Chicken cooked in a spinach based gravy; earthy and well balanced.

Tawa Chicken Masala

Chicken cooked on a griddle with spices in a rich gravy; robust and flavourful.

Lemon Chicken

Chicken prepared with a tangy lemon based sauce; bright and zesty.

Mutton Rogan Josh

Mutton cooked in a rich spiced gravy; deep flavour with tender meat.

Champaran Handi Mutton

Traditional slow cooked mutton with regional spices; rich and aromatic.

Rara Meat

A blend of minced and chunked meat cooked together in a thick gravy; hearty and intense.

Goat Curry

Slow cooked goat meat in a spiced gravy; tender and flavourful.

Punjabi Fish Curry

Fish cooked in a robust Punjabi style gravy; bold and savoury.

Coconut Fish Curry

Fish simmered in a coconut based sauce; creamy with subtle spices.

Coconut Prawn Curry

Prawns cooked in coconut milk with spices; smooth and lightly sweet.

Prawn Masala

Prawns cooked in a rich spiced masala sauce; bold and aromatic.

🍚 Speciality Rice & Biryani

Fragrant basmati rice dishes and traditional dum style biryanis made with aromatic spices

Steam Rice

Long grain basmati rice steamed until light and fluffy; a simple and classic side.

Vegetable Biryani

Aromatic basmati rice layered with vegetables and cooked dum style; infused with spices, mint, and saffron.

Lamb Biryani

Fragrant rice layered with tender lamb and traditional spices; rich and deeply flavourful.

Matar Jeera Rice

Basmati rice cooked with roasted cumin seeds and green peas; light and aromatic.

Chicken Biryani

Layered basmati rice and boneless chicken cooked dum style; infused with chef’s special spices and sauces.

Goat Biryani

Tender goat meat marinated with spices and layered with fragrant rice; slow cooked for bold flavour.

🥖 Breads & Sides

Freshly baked breads and classic sides to complement your meal

Chilli Lachha Paratha

Flaky layered flatbread with a hint of spice; crisp on the outside and soft inside.

Tandoori Plain Roti

Whole wheat flatbread baked in a tandoor; light and traditional.

Tandoori Butter Roti

Soft roti brushed with butter; warm and flavourful.

Plain Naan

Soft and fluffy white bread baked in a tandoor; perfect for curries.

Garlic Naan

Classic naan topped with garlic; aromatic and savoury.

Garlic Roti

Whole wheat roti infused with garlic; rustic and flavourful.

Butter Naan

Soft naan finished with butter; rich and comforting.

Missi Roti

Gluten friendly gram flour flatbread; slightly nutty and hearty.

Lachha Paratha

Layered and flaky flatbread; crisp and buttery.

Regular Fries

Classic golden fries; crisp outside and soft inside.

Pav Bread

Soft Indian style bread rolls; perfect for pairing with curries and street food.

Masala Papad

Crispy papad topped with spices and seasonings; light and crunchy.

Onion and Chillies

Fresh sliced onions and green chillies; simple and bold.

Pickle

Traditional Indian pickles; tangy and spicy.

Butter

Side of butter to enhance breads and dishes.

Raita

Cooling yogurt side available in plain, mixed, pineapple, or boondi; balances spicy dishes.

Sirka Onion

Pickled onions with a tangy vinegar flavour; refreshing and sharp.

🍨 Desserts

Sweet treats to finish your meal with traditional and modern favourites

Ice Cream Homemade Blend

Two scoops of house made ice cream available in flavours like gulkand paan, Oreo dark chocolate, or vanilla; creamy and refreshing.

Sizzling Brownie with Vanilla Ice Cream

Warm chocolate brownie served with cold vanilla ice cream; rich, gooey, and indulgent.

Gajar Ka Halwa

Traditional carrot dessert made with milk, sugar, and ghee; sweet, warm, and comforting.

Kesar Rasmalai

Soft cheese dumplings in creamy milk with saffron; delicate and lightly sweet.

Milky Cake

Moist and rich milk based cake; soft texture with a creamy finish.

Tiramisu

Layered dessert with coffee soaked sponge and mascarpone cream; smooth and indulgent.

Kulfi Faluda

Traditional kulfi served with sweet faluda; creamy and refreshing.

Hot Gulab Jamun

Soft milk dumplings soaked in syrup; warm, sweet, and classic.