🍣 Discover Umami Sushi in Surrey, a favorite spot for fresh sashimi, creative aburi oshi, and specialty rolls like the Rainbow and Red Dragon. Located in Cloverdale near the recreation centre and fairgrounds, this welcoming Japanese restaurant offers dine-in, take-out, and delivery through SkipTheDishes and DoorDash. Known for generous portions, excellent value, and vibrant presentation, it’s a go-to for sushi lovers seeking both traditional favorites and modern twists in a casual setting.
Umami Sushi menu in Surrey:
Edamame – Steamed soybeans, lightly salted.
Gomae – Spinach tossed in a creamy peanut-based sauce.
Gyoza – Pan-fried dumplings with a savory filling.
Veggie Gyoza – Crisp vegetarian dumplings.
Agedashi Tofu – Deep-fried tofu served with savory sauce.
Spicy Agedashi Tofu – Golden tofu with a spicy twist.
Yakitori – Grilled chicken skewers glazed in teriyaki sauce.
B.B.Q Beef Short Ribs – Tender Korean-style grilled ribs.
Oyster Motoyaki – Baked oysters with a creamy sauce.
Chicken Karaage – Japanese-style fried chicken wings.
Spicy Karaage – Karaage with a fiery seasoning.
Deep-Fried Soft Shell Crab – Crispy whole soft-shell crab.
Kappa Naruto – Low-carb roll with cucumber wrap, salmon, crabmeat, and avocado.
Takoyaki – Octopus fritters topped with sauce and bonito.
Spring Roll – Lightly fried vegetable spring rolls.
Ebi Mayo – Deep-fried prawns drizzled with spicy mayo and topped with green onions.
Jalapeño Bite – Spicy tuna and cream cheese with house sauce inside a jalapeño.
Rice – Steamed white rice.
Brown Rice – Nutty and wholesome.
Purple Rice – Healthy multigrain rice.
Sushi Rice – Seasoned rice for sushi.
Miso Soup – Traditional miso broth with tofu and seaweed.
Veggie Sunomono – Refreshing noodles with cucumber.
Ebi Sunomono – Light noodle salad with prawns.
Tako Sunomono – Noodle salad with octopus.
Kani Sunomono – Noodle salad with imitation crab.
Wakame Salad – Marinated seaweed salad.
Spicy Salmon Salad – Fresh greens with spicy salmon sashimi.
Spicy Tuna Salad – Crisp greens with spicy tuna sashimi.
House Green Salad – Fresh greens with house dressing.
Grilled Salmon Salad – Tossed greens topped with thin grilled salmon slices, almonds, and house dressing.
Sashimi Salad – Assorted sashimi over fresh greens.
Appetizer Tempura – Lightly battered vegetables and prawns.
Vegetable Tempura – Crisp seasonal vegetables.
Yam Tempura – Sweet yam fried in a golden batter.
Sweet Potato Tempura – Crispy sweet potato tempura.
Prawn Tempura – Juicy prawns in a light, crunchy batter.
Half Prawn Tempura – Smaller portion of prawns.
Salmon Tempura – Salmon fried in tempura batter.
Assorted Tempura – A mix of vegetables and prawns.
Deluxe Assorted Tempura – Large platter of tempura variety.
Tonkatsu – Deep-fried pork cutlets.
Chicken Katsu – Crispy breaded chicken cutlets.
Pork Katsu Don – Pork cutlet over rice with savory sauce.
Chicken Katsu Don – Chicken cutlet over rice with savory sauce.
Veggie Teriyaki – Grilled vegetables with teriyaki glaze.
Tofu Teriyaki – Grilled tofu with sweet teriyaki sauce.
Chicken Teriyaki – Grilled chicken with classic teriyaki.
Beef Teriyaki – Juicy beef topped with teriyaki glaze.
Salmon Teriyaki – Grilled salmon fillet with teriyaki sauce.
BBQ Spicy Skillet – Chicken – Chicken pan-fried with vegetables in spicy paste.
BBQ Spicy Skillet – Beef – Beef pan-fried with vegetables in spicy paste.
Veggie Don – Fresh vegetables served over rice.
Ten Don – Crispy tempura served on top of rice.
Chicken Teriyaki Don – Grilled chicken glazed with teriyaki over rice.
Beef Teriyaki Don – Tender beef with teriyaki sauce over rice.
Oyako Don – Comforting bowl with chicken, egg, and green onions over rice.
Tekka Don – Fresh tuna slices on sushi rice.
Sake Don – Salmon sashimi layered over sushi rice.
Tuna & Salmon Don – A mix of fresh tuna and salmon sashimi on rice.
Spicy Tuna Don – Spicy tuna sashimi served on sushi rice.
Unagi Don – Barbecued eel served over sushi rice.
Spicy Chirashi Don – Assorted sashimi and finely chopped vegetables over rice with a spicy kick.
Chirashi Don – Assorted sashimi served beautifully on sushi rice.
Chashu Don – Braised pork with vegetables and onions over rice.
Beef Udon – Thick noodles in a savory broth with beef.
Chicken Udon – Udon noodles in soup with tender chicken.
Veggie Yakisoba – Stir-fried noodles with assorted vegetables.
Beef Yakisoba – Stir-fried noodles with beef and vegetables.
Chicken Yakisoba – Stir-fried noodles with chicken and vegetables.
Shrimp Yakisoba – Stir-fried noodles with shrimp and vegetables.
Veggie Yakiudon – Stir-fried thick udon noodles with vegetables.
Beef Yakiudon – Pan-fried udon noodles with beef.
Chicken Yakiudon – Stir-fried udon noodles with chicken.
Shrimp Yakiudon – Udon noodles stir-fried with shrimp.
Spicy Ramen – Japanese ramen in a spicy broth.
Chashu Miso Ramen – Ramen noodles in miso soup topped with braised pork.
Kani Nigiri – Imitation crab over sushi rice.
Inari Nigiri – Sweet seasoned tofu pouch over rice.
Tamago Nigiri – Sweet Japanese egg omelet on rice.
Tako Nigiri – Octopus over sushi rice.
Tai Nigiri – Tilapia on sushi rice.
Hokkigai Nigiri – Surf clam nigiri.
Ika Nigiri – Fresh squid over sushi rice.
Saba Nigiri – Mackerel nigiri.
Ebi Nigiri – Prawn over sushi rice.
Tuna Nigiri – Classic tuna nigiri.
Toro Nigiri – Tuna belly, rich and tender.
Chopped Scallop Nigiri – Chopped scallop with mayo on rice.
Salmon Nigiri – Fresh salmon over rice.
Smoked Salmon Nigiri – Smoked salmon with a savory touch.
Tobiko Nigiri – Flying fish roe nigiri.
Ikura Nigiri – Salmon roe, briny and fresh.
Amaebi Nigiri – Sweet shrimp over sushi rice.
Real Crab Nigiri – Authentic crab on sushi rice.
Hotate Nigiri – Fresh scallop nigiri.
Hamachi Nigiri – Yellowtail over sushi rice.
Unagi Nigiri – Barbecued eel nigiri.
Appetizer Sashimi – Small assorted sashimi plate.
Salmon Sashimi – Fresh salmon sashimi slices.
Tuna Sashimi – Fresh tuna sashimi.
Salmon & Tuna Sashimi – A balanced mix of salmon and tuna sashimi.
Spicy Salmon Sashimi – Salmon sashimi with spicy seasoning.
Spicy Tuna Sashimi – Tuna sashimi with a spicy kick.
Tuna Tataki – Lightly seared tuna sashimi with citrus ponzu.
Toro Sashimi – Rich tuna belly sashimi.
Saba Sashimi – Fresh mackerel sashimi.
Hamachi Sashimi – Yellowtail sashimi.
Assorted Sashimi – Selection of fresh sashimi cuts.
Deluxe Sashimi – Premium assortment of sashimi.
Tuna Cone – Fresh tuna wrapped in a hand cone.
Spicy Tuna Cone – Tuna with spicy seasoning in a crisp cone.
California Cone – Crab, avocado, and cucumber in a cone wrap.
Salmon Cone – Fresh salmon in a hand cone.
Spicy Salmon Cone – Salmon with spicy mayo in a cone.
Chopped Scallop Cone – Scallop with creamy sauce in a cone.
Dynamite Cone – Tempura prawn, avocado, and crabmeat in a cone.
Tobiko Cone – Flying fish roe hand cone.
Kappa Roll – Crisp cucumber roll.
Oshinko Roll – Pickled radish roll.
Tamago Roll – Sweet Japanese egg omelet roll.
Tuna Roll – Fresh tuna roll.
Negitoro Roll – Tuna belly with green onion.
Ebi Roll – Prawn roll.
Salmon Roll – Fresh salmon roll.
Salmon Avocado Roll – Salmon with avocado.
Tuna Avocado Roll – Tuna with avocado.
Avocado Roll – Creamy avocado roll.
Avocado & Cucumber Roll – Fresh cucumber and avocado.
California Roll – Crab, avocado, and cucumber.
Spicy California Roll – California roll with spicy sauce.
Vegetable Roll – Fresh seasonal vegetable roll.
BC Roll – Crispy BBQ salmon skin roll.
Spicy Tuna Roll – Tuna with spicy seasoning.
Spicy Salmon Roll – Salmon with spicy mayo.
Yam Tempura Roll – Crispy yam tempura roll.
Asparagus Roll – Fresh asparagus roll.
Crunch Roll – California roll topped with tempura crunch.
Beef Teriyaki Roll – Beef teriyaki rolled with rice.
Chicken Teriyaki Roll – Chicken teriyaki sushi roll.
Chopped Scallop Roll – Creamy scallop sushi roll.
Deep-Fried California Roll – Golden-fried California roll.
Dynamite Roll – Prawn tempura, avocado, cucumber, and crabmeat.
Unagi Roll – BBQ eel sushi roll.
Real Crab California Roll – California roll with authentic crab.
Inari Roll – Sweet seasoned tofu roll.
Sweet Potato Roll – Roasted sweet potato roll.
Spicy Chopped Scallop Roll – Scallop with spicy mayo sauce.
Salmon Poke – Fresh salmon with poke seasoning over sushi rice.
Tuna Poke – Fresh tuna poke bowl.
Hamachi Poke – Yellowtail poke bowl.
Chopped Scallop Poke – Scallop poke with house sauce.
Assorted Poke – Combination of sashimi with poke toppings.
Vegetarian Poke – Sushi rice topped with corn, edamame, wakame salad, cucumber, tofu, sesame seeds, and house salad sauce.
Beef Poke – Tender beef poke with house seasoning.
Chicken Poke – Chicken poke with fresh toppings.
By piece, with homemade sauce.
Spicy Sockeye Salmon Inari – Sockeye salmon with spicy sauce.
Spicy Tuna Inari – Tuna with spicy seasoning.
Chopped Scallop Inari – Scallop with creamy sauce.
Spicy Hamachi Inari – Yellowtail with spicy mayo.
Seaweed Salad Inari – Wakame salad wrapped in inari.
Avocado Inari – Avocado in tofu pouch.
California Inari – Crab, avocado, and cucumber in inari.
Dynamite Inari – Prawn tempura and crab mix in tofu pouch.
Assorted Inari – A mix of tuna, salmon, scallop, and seaweed.
By piece, lightly seared and topped with aburi sauce.
Sockeye Salmon Aburi Nigiri – Seared sockeye salmon with smoky house aburi sauce.
Toro Aburi Nigiri – Tuna belly, gently seared for a melt-in-your-mouth bite.
Chopped Scallop Aburi Nigiri – Scallops seared and dressed in creamy aburi sauce.
Tuna Aburi Nigiri – Fresh tuna flame-seared to enhance its richness.
Hamachi Aburi Nigiri – Yellowtail seared with citrusy aburi sauce.
Hotate Aburi Nigiri – Sweet scallop lightly seared with umami finish.
Saba Aburi Nigiri – Mackerel seared for bold, savory flavor.
Assorted Aburi Nigiri (Half Order) – Chef’s selection of seared nigiri.
Assorted Aburi Nigiri (Full Order) – A full spread of aburi favorites.
Pressed and flame-seared sushi topped with signature aburi sauce.
Sockeye Aburi Oshi – Pressed sockeye salmon with smoky finish.
Tuna Aburi Oshi – Seared tuna pressed sushi with creamy sauce.
Spicy Tuna Aburi Oshi – Tuna oshi with a fiery kick.
Spicy Sockeye Aburi Oshi – Sockeye salmon with spicy mayo seared on top.
Chopped Scallop Aburi Oshi – Scallops pressed and seared with house sauce.
Saba Oshi – Mackerel pressed sushi with savory aburi glaze.
Chashu Oshi – Pork belly pressed sushi, seared with rich sauce.
Ebi Aburi Oshi – Prawn pressed sushi with smoky sear.
Futomaki Roll – Cucumber, avocado, crabmeat, kanpyo, tamago, oshinko, and fish powder.
Dragon Roll – California roll topped with BBQ eel.
Umami Roll – Deep-fried scallop and BBQ eel with avocado.
Rainbow Roll – California roll layered with tuna, salmon, tai, ebi, and avocado.
Phoenix Roll – Rice-less roll, deep-fried with prawn tempura and crabmeat.
Alaska Roll – California roll topped with smoked salmon.
Caterpillar Roll – California roll topped with creamy avocado slices.
House Roll – Tuna, salmon, prawn, crabmeat, egg, and cucumber.
T.A.C. Roll – Tuna, avocado, and cucumber.
Philly Roll – Salmon, avocado, cucumber, and cream cheese.
Gamikaze Roll – Rice-less roll with salmon, tuna, tai, and crabmeat, deep-fried.
Mexican Roll – Spicy crabmeat, prawn tempura, avocado, and cucumber, topped with tobiko.
Spicy Deep-Fried California Roll – California roll fried and dressed with three spicy sauces.
Spider Roll – Deep-fried soft shell crab, avocado, cucumber, and crabmeat.
Crispy Roll – Dynamite roll topped with crispy shredded potato and spicy sauce.
Sunset Roll – Dynamite roll wrapped in seared scallops, cheddar, mozzarella, and house sauces.
Pillow Roll – Dynamite roll topped with thick slices of tuna tataki and house sauce drizzle.
Lion Dance Roll – Chef’s special with bold, savory flavors.
Moonlight Roll – Salmon and tobiko sushi topped with crescent avocado slices and a smooth blue cheese sauce.
Grasshopper Roll – Prawn and tobiko roll served on avocado rice with a creamy blue cheese-based sauce.
Stinky Roll – Tuna and tempura bits topped with garlic slices, baby scallops, and bold flavors.
Volcano Roll – Cream cheese, salmon, tuna, and avocado topped with melted mozzarella cheese.
Unagi Flower Roll – BBQ eel with tobiko, cream cheese, and unagi sauce.
Hamachi Special Roll – California roll topped with fresh yellowtail and house sauces.
Toro Special Roll – California roll topped with buttery tuna belly and green onions.
Red Dragon Roll – Spicy tuna roll topped with unagi and avocado.
Mango Tango Roll – Dried mango, avocado, and cream cheese for a sweet and savory bite.
Washington Roll – Dynamite roll topped with thick slices of salmon and house sauces.
Red Bull Roll – Dynamite roll topped with spicy tuna.
(No Substitutions)
Maki Combo – California roll, tuna roll, and salmon roll.
California Combo – California roll, salmon, tuna, ebi, and tamago.
BC Combo – BC roll, salmon, tuna, ebi, and tamago.
Dynamite Combo – Dynamite roll, salmon, tuna, ebi, and tamago.
Veggie Combo – Vegetable roll, kappa roll, and avocado roll.
Tuna & Salmon Combo – Tuna roll, salmon roll, tuna, and salmon.
Nigiri Sushi Combo – Tuna, salmon, ebi, and tai nigiri.
Deluxe Dynamite Combo – Dynamite roll with chef’s choice of nigiri sushi.
Spicy Combo – Mexican roll, spicy tuna roll, and spicy salmon roll.
Umami Combo – Tuna and salmon sashimi, dynamite roll, salmon, tuna, and ebi.
Dinner Box A – Tempura, chicken or beef teriyaki, gyoza, California roll, and salad.
Dinner Box B – Tempura, chicken or beef teriyaki, gyoza, 4 pieces of sushi, and salad.
Dinner Box C – Tempura, chicken or beef teriyaki, salmon & tuna roll, 5 pieces of sashimi, and salad.
Dinner Box D – Tempura, tofu teriyaki, gyoza, yam roll, and salad.
Kids Box – (For kids under 11) Gyoza, onigiri, chicken teriyaki, and kappa roll.
Tray A (Roll) – California roll, dynamite roll, tuna roll, salmon roll, kappa roll, yam roll, spicy tuna roll, and BC roll.
Tray B (Roll & Nigiri) – California roll, dynamite roll, salmon roll, tuna roll, and 12 pieces of nigiri sushi.
Tray C (Roll & Nigiri) – California roll, Mexican roll, kappa roll, tuna roll, salmon roll, spicy tuna roll, and 15 pieces of nigiri sushi.
Tray D (Roll, Nigiri & Sashimi) – California roll, dynamite roll, kappa roll, tuna roll, salmon roll, tamago roll, 10 pieces of sashimi, and 15 pieces of nigiri sushi.
Tray E (Vegetarian) – 2 avocado rolls, 2 yam rolls, 2 kappa rolls, 1 vegetable roll, 1 asparagus roll, and 4 pieces of inari.
California Tray – 9 California rolls.
Salmon & Tuna Tray – 3 salmon rolls, 3 tuna rolls, and 8 pieces of salmon & tuna nigiri.
Spicy Tray – Salmon roll, tuna roll, California roll, Mexican roll, deep-fried California roll, chicken teriyaki roll, chopped scallop roll (all made spicy).
Rainbow Tray – Rainbow roll, California roll, Philly roll, T.A.C. roll, Alaska roll, House roll, Futomaki, and Mango Tango roll.
Teri Soba Tray – Teriyaki and yakisoba with chicken and beef.
Gyoza Tray – Pan-fried pork or vegetarian dumplings.
Everything Cooked Tray – Crunch roll, dynamite roll, chicken teriyaki roll, Alaska roll, beef teriyaki roll, yam tempura roll, asparagus roll, and deep-fried California roll.
Love Fan Dinner (For 2) – Includes 5 pieces of sashimi, 6 pieces of nigiri sushi, California roll, dynamite roll, tempura, salad, 2 miso soups, and 2 sunomono.
Umami Family Dinner (For 3) – A feast with 5 pieces of sashimi, 6 pieces of nigiri sushi, California roll, dynamite roll, chicken teriyaki, tempura, gyoza, salad, 3 miso soups, and 3 sunomono.
Soft Drink
Perrier
Cream Soda
Juice
Bottled Water
Tea (To Go)
Spicy Mayo
Teriyaki Sauce
Tempura Sauce
Tamari Sauce
Unagi Sauce
Hot Sauce
Umami Roll – Deep-fried scallop and BBQ eel roll with creamy avocado on top.
Red Dragon Roll – Spicy tuna roll layered with unagi, avocado, and house sauces.
Rainbow Roll – A colorful California roll topped with fresh salmon, tuna, ebi, and avocado.
Spider Roll – Crisp deep-fried soft-shell crab with cucumber, avocado, and crabmeat.
Spicy Chirashi Don – Fresh vegetables and assorted sashimi finely chopped over sushi rice.
Aburi Oshi – Pressed and seared nigiri with house aburi sauce (sockeye, tuna, scallop).
Dynamite Roll – Tempura prawn, avocado, cucumber, and crabmeat wrapped together.
Relaxed and casual atmosphere perfect for sushi lovers and families.
Modern Japanese dining with a mix of traditional rolls, creative specialty rolls, and cooked dishes.
Wide range of options, from light starters and poke bowls to hearty donburi, ramen, and family trays.
Generous portions with visually appealing presentation, especially on specialty rolls.
Convenient parking available in the City Centre plaza lot where the restaurant is located.
Easily accessible from 64 Avenue with nearby bus routes making it transit-friendly.
Restaurant is on the second floor with elevator access for those with mobility needs.
Located at 17725 64 Ave #205, Surrey, in the Cloverdale area.
Situated close to Cloverdale Recreation Centre and Fraser Downs Racetrack & Casino.
Just minutes from Cloverdale Fairgrounds and Downtown Cloverdale shops and cafés.
Easy to reach from both Highway 10 and Highway 15, making it convenient for locals and visitors.
Dine-in service with friendly staff.
Take-out available for quick meals on the go.
Delivery offered through third-party apps such as SkipTheDishes and DoorDash for added convenience.
Guests praise the freshness of sashimi and well-balanced specialty rolls.
Known for generous portion sizes and creative, flavorful aburi selections.
Many highlight the good value for quality sushi in Surrey.
Some note the restaurant can get busy during peak hours, so reservations or early dining are recommended.