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AMARIN THAI MENU


🍜 Discover the flavors of Thailand at Amarin Thai Restaurant in Vernon, BC. Located on 31st Street, this family-run spot is known for its authentic Thai curries, stir-fries, and noodle dishes made with fresh ingredients and signature house sauces. A local favorite for both dine-in and take-out, Amarin Thai offers comforting classics like Pad Thai, Panang Curry, and coconut soups, along with plenty of vegetarian and vegan options. Conveniently situated downtown with nearby parking and transit access, it’s a top choice for casual dining and authentic Thai cuisine in Vernon.


Amarin Thai Restaurant menu in Vernon:


🥟 Appetizers

  • A1 – Royal Krung Thep Prawns

    Tiger prawns rubbed with garlic, wrapped in chicken breast and exotic Thai spices, then fried golden and served with Amarín chili sauce.

  • A2 – Amarin Spring Rolls

    Crispy Thai rolls stuffed with minced vegetables and vermicelli, served with Amarín’s special plum sauce.

  • A3 – Mee Grob

    Crispy rice noodles with a sweet-tangy glaze, topped with prawns and fresh bean sprouts.

  • A4 – Amarin Satay

    Chicken skewers marinated in Thai herbs, grilled and served with creamy peanut sauce and cucumber salad.

  • A5 – Nua Dtat Deeo

    Crispy fried beef strips paired with a tangy Thai dipping sauce.

  • A6 – Amarin Thai Hot Wings

    Juicy chicken wings tossed in Amarín’s signature spicy Thai sauce.

  • A7 – Hua Hin Mussels

    Steamed New Zealand mussels infused with bold Thai spices.

  • A8 – Amarin Combo Plate

    A sampler of spring rolls, chicken satay, and Royal Krung Thep prawns.


🍛 Curries

  • G1 – Gaeng Daeng (Red Curry)

    Bamboo shoots, bell peppers, and onions simmered in creamy red curry with coconut milk.

  • G2 – Gaeng Kiew Waan (Green Curry)

    Spicy green curry with coconut milk, bell peppers, cabbage, peas, and fresh basil.

  • G3 – Gaeng Masaman (Massaman Curry)

    A southern Thai curry with potatoes, onions, bell peppers, and pineapple in coconut milk.

  • G4 – Gaeng Leung (Yellow Curry)

    Mild yellow curry with coconut milk, broccoli, cabbage, and bell peppers.

  • G5 – Panang Curry

    Red curry with chili paste, carrots, bell peppers, coconut milk, and lime leaves.

  • G6 – Gaeng Goong Saparot

    Shrimp in a mild red curry with coconut milk, vegetables, and sweet pineapple.

  • G7 – Gaeng Paa

    Country-style curry simmered with onions, carrots, zucchini, bamboo shoots, and fresh basil.


🍲 Stir-Fries

  • E1 – Sesame Beef

    Tender beef sautéed with broccoli, carrots, celery, and sesame oil.

  • E2 – Pad Gra Paow

    Stir-fried onions, mushrooms, bell peppers, and fresh basil in a savory oyster sauce.

  • E3 – Pad Gratiem Pit Thai

    Your choice of meat, seafood, or tofu stir-fried in garlic pepper sauce, served on a bed of crisp lettuce.

  • E4 – Pre-O Waan

    A sweet and sour Thai classic with pineapple, cucumbers, onions, and bell peppers.

  • E5 – Pad Khing

    Fresh ginger stir-fried with onions, mushrooms, and bell peppers in a light soy sauce.

  • E6 – Pad Prik Khing

    Choice of meat, seafood, or tofu stir-fried in garlic, chili paste, and green beans.

  • E7 – Moo Grop

    Crispy pork tossed with Thai herbs and sautéed in chili paste.

  • E8 – Pra Ram Gai

    Chicken stir-fried with garlic and served on spinach, topped with creamy peanut sauce.

  • E9 – Gai Pad Med Ma-Muang

    Chicken and cashews stir-fried with garlic, onions, carrots, and red and green peppers.


🍜 Noodles & Rice

  • R1 – Pad Seeyew

    Stir-fried flat rice noodles with soy sauce, egg, and fresh vegetables.

  • R2 – Raad Na

    Pan-fried rice noodles topped with chicken, vegetables, and thick soya bean gravy.

  • R3 – Pad Thai

    Thailand’s signature noodle dish with rice noodles, egg, bean sprouts, green onions, and Amarin’s tangy sauce.

  • R4 – Amarin Fried Rice

    Thai-style fried rice with green peas, bell peppers, and cilantro.

  • R5 – Khao Pad Gai

    Pineapple fried rice with chicken, peas, green onions, and cilantro.

  • R6 – Ba Mee

    Egg noodles stir-fried with broccoli, carrots, and crushed peanuts.

  • R7 – Pad Kee Mau (Drunken Noodles)

    Spicy pan-fried rice noodles with chili sauce, vegetables, and Thai basil.


🥗 Salads

  • Y1 – Amarin Salad

    Fresh cucumbers, tomatoes, onions, green peppers, and hard-boiled egg tossed with Amarin’s special house dressing.

  • Y2 – Yum Nua Nam Dtok

    Grilled beef salad with lettuce, cucumber, tomato, rice powder, fresh basil, and lime juice.

  • Y3 – Yum Plah Muk

    Tender squid lightly broiled and tossed with lemongrass, chili sauce, fresh mint leaves, and lime juice.

  • Y4 – Yum Woon Sen

    A flavorful mix of prawns, squid, pork, mushrooms, tomatoes, and vermicelli noodles with lime juice and cilantro.

  • Y5 – Plah Goong

    Grilled prawns paired with lemongrass, chili, mint leaves, onions, and lime juice.

  • Y6 – Laab

    Minced chicken with green onions, lemongrass, cilantro, toasted rice, and lime juice.


🐟 Seafood

  • T1 – Goong Gratiem Pit Thai

    Prawns sautéed with garlic sauce, broccoli, and carrots.

  • T2 – Goong Nam Prik Paow

    Prawns stir-fried with vegetables in a spicy chili paste.

  • T3 – Pad Ped Plah Muk

    Squid sautéed with vegetables in chili paste.

  • T4 – Plah Rad Prik

    Crispy fried fish topped with bold Thai chili sauce.

  • T5 – Plah Gratiem Pit Thai

    Crispy fried fish finished with garlic pepper sauce.

  • T6 – Andaman Seafood Hot Pot

    Mixed seafood simmered with vermicelli noodles, lemongrass, and lime leaves.

  • T7 – Amarin Seafood Treasure

    Mixed seafood cooked with Thai chili paste and served sizzling hot.

  • T8 – Goong Himparn

    Prawns stir-fried with cashew nuts in a honey lemon sauce.

  • T9 – Hua Hin Seafood

    Mixed seafood sautéed with cashews, celery, and bell peppers.


🍲 Soups

  • S1 – Tom Yum Goong

    Classic hot and sour prawn soup with lime juice, lemongrass, mushrooms, and roasted chili.

  • S2 – Tom Yum Gai

    Thai spicy chicken soup with herbs, lime juice, mushrooms, and lemongrass.

  • S3 – Tom Kah Gai

    Chicken simmered in coconut milk with galangal, lemongrass, and mushrooms.

  • S4 – Tom Yum Po-Tak

    A hearty hot and sour soup with seafood, lemongrass, and lime juice.

  • S5 – Thai Boat Noodle Soup

    Street-style beef noodle soup topped with sprouts, cilantro, and green onions.

  • S6 – Bean Curd Soup

    Clear broth with tofu, vermicelli, mushrooms, and vegetables.

  • S7 – Wor Wonton Soup

    Chicken, prawns, and wontons in broth with carrots, cabbage, and broccoli.


🥬 Vegetarian

  • P1 – Pad Spinach

    Spinach sautéed with garlic and oyster sauce.

  • P2 – Pad Pak Ruanmit

    Mixed vegetables stir-fried in soy and sesame sauce.

  • P3 – Pad Tua Hong

    Bean sprouts stir-fried with tofu and green onions.

  • P4 – Masamau Tofu

    Southern Thai curry with tofu, pineapple, and mixed vegetables.

  • P5 – Tofu Delight

    Tofu with fresh basil and assorted vegetables.

  • P6 – Pad Himparn

    Cashew nuts stir-fried with mixed vegetables in a tangy sweet and sour sauce.

  • P7 – Vegetarian Pad Thai

    Rice noodles with tofu and vegetables, topped with bean sprouts and green onions.


➕ Add-Ons

  • AO1 – Add-ons to Appetizers

    Extra bites to enhance your starters — choose from spring rolls, prawn rolls, or chicken satay.

  • AO2 – Add-ons to Any Meal

    Boost your dish with extra pork or chicken, or upgrade with prawns or squid for a seafood twist.

  • AO3 – Side of Jasmine Rice

    Fluffy jasmine rice served in small, medium, or large portions, with the option to make it coconut jasmine rice.

  • AO4 – Side of Brown Rice

    Nutty brown rice available in small, medium, or large portions, with a coconut rice upgrade available.

  • AO5 – Side Sauce Orders

    Flavorful extras including Amarin hot sauce, peanut sauce, plum sauce, and cucumber sauce — available by the ounce or jar.


📖 See the current Amarin Thai Restaurant menu on their website


⭐ Customer Favorite Menu Items

  • Pad Thai – Classic Thai stir-fried noodles with balanced sweet, tangy, and savory flavors, often called the best in town.

  • Drunken Noodles (Pad Kee Mao) – Spicy rice noodles with bold seasoning, a local go-to for heat lovers.

  • Panang Curry – Creamy, aromatic curry with coconut milk and spices, rich and comforting.

  • Coconut Chicken & Mushroom Soup – A soothing, flavorful soup popular for its warmth and comfort.

  • House Peanut & Plum Sauces – Signature house-made sauces that elevate many of their dishes.

  • Vegetarian & Vegan Dishes – Tofu stir-fries, vegetable curries, and other plant-based favorites that appeal to a wide range of diners.


🍴 Dining Experience

  • Family-run restaurant with a cozy, welcoming vibe.

  • Relaxed and casual décor, with a warm and eclectic atmosphere.

  • Food is freshly prepared with balanced flavors and authentic Thai touches.

  • Suitable for everything from casual lunches to relaxed evening meals with friends or family.


🚗 Parking & Accessibility

  • Street parking available near the restaurant, with additional small lots close by.

  • Easily accessible via Vernon Regional Transit, with stops within walking distance.

  • Vernon’s low-floor buses and handyDART service improve accessibility for guests with mobility needs.


📍 Landmarks & Location

  • Located at 2903 31 St, Vernon, in a central and easy-to-reach area.

  • Near other restaurants, shops, and services, making it convenient for dining out during errands.

  • Close to the Vernon Regional Transit Terminal for quick bus transfers.

  • Visible signage and a well-known reputation make it easy to find.


📱 Ordering Options

  • Full dine-in menu including appetizers, soups, curries, stir-fries, noodles, and rice.

  • Take-out available and frequently used by locals.

  • Lunch specials noted by many customers as good value.

  • Delivery options may vary; best to call ahead to confirm availability.


💬 Customer Feedback

  • Guests highlight the freshness of ingredients and authentic flavors.

  • Service is praised as warm, welcoming, and attentive.

  • Many locals rave about the house sauces, particularly the peanut and plum sauce.

  • Desserts are available, though the main menu gets the most acclaim.

  • Overall reviews are highly positive, with Amarin Thai considered one of Vernon’s best Thai restaurants.


This menu was last updated: 3 weeks ago.

Show restaurant hours
  • Monday11:30 AM - 02:00 PM04:30 PM - 09:00 PM
  • Tuesday11:30 AM - 02:00 PM04:30 PM - 09:00 PM
  • Wednesday11:30 AM - 02:00 PM04:30 PM - 09:00 PM
  • Thursday11:30 AM - 02:00 PM04:30 PM - 09:00 PM
  • Friday11:30 AM - 02:00 PM04:30 PM - 09:00 PM
  • Saturday12:00 PM - 09:00 PM
  • Sunday04:30 PM - 09:00 PM
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