BNA Brewing Kelowna

🍴 Small & Share Plates

Cauliflower Roti

Soft roti layered with curried cauliflower tempura, red lentil dhal, mint yogurt, crisp green apple, and a silky coconut cashew sauce.

Buffalo Chicken Dip

Creamy blend of dill pickle–brined chicken, aged cheddar, and blue cheese crumble, finished with scallions and served with crunchy house-made tortilla chips.

Pork Steamed Buns

Fluffy milk buns filled with slow-roasted pork belly, tangy mustard seed mayo, rich hoisin, and bright pickled cucumber.

Zucchini Fries

Golden hand-breaded zucchini served with chickpea hummus, spicy marinara, and a sprinkle of grana padano.

Halibut Tacos

Blackened Pacific halibut tucked into warm corn tortillas with avocado smash, cherry tomatoes, salsa macha, cilantro, and lime.

Chicken Wings

Crispy Vietnamese-style wings tossed with red chilies, basil, fried garlic, and scallions.

Truffle Fries

Crisp fries kissed with white truffle oil, scallions, parmesan reggiano, hot honey, and chili crisp aioli.

BBQ Chicken Wonton Nachos

Crispy wonton chips piled with BBQ chicken, caramelized onions, roasted peppers, aged cheddar, jalapeños, salsa, sour cream, and cilantro.

🥗 Salads

Caesar Salad

Romaine hearts with candied apple, fried capers, silken tofu, croutons, and brussels sprouts, tossed in a house umami caesar dressing.

Beet & Quinoa Salad

Vibrant beets with quinoa, arugula, pumpkin seeds, tahini-lime kale chips, and a bright cider dressing.

Salmon Soba Bowl

Wasabi pea–crusted king salmon with soba noodles, charred broccolini, red cabbage, cucumber, radish, sesame vinaigrette, and toasted sesame seeds.

BNA Cobb

Grilled chicken, smoked bacon, deviled egg, avocado, curly endive, kale, tomato, cucumber, and romaine, all tied together with sherry vinaigrette and nori ranch.

🍽️ Large Plates

Steak & Fries

8oz striploin topped with rosemary butter, blue cheese peppercorn sauce, horseradish, herbs, cherry tomatoes, and golden fries.

Vodka Penne

Cashew-tomato vodka sauce tossed with mushroom & chickpea meatballs, fresh herbs, and parmesan, served with garlic focaccia.

Smash Burger

Double Angus patties with melted American cheese, tomato, lettuce, garlic aioli, and fries.

Filipino Fried Rice

Crispy pork belly adobo with pickled radish, sunny-side egg, garlic, suka sauce, and a fiery jalapeño kick.

Shrimp Burrito

Black tiger shrimp wrapped with guacamole, pico de gallo, mango salsa, shredded cabbage, alfredo, jalapeño mayo, and chipotle dressing.

Wagyu Beef Dip

Slow-roasted wagyu beef layered with caramelized onion, horseradish cream cheese, peppercorn butter, and aioli on a toasted baguette with au jus and fries.

Kung Pao Shrimp

Wok-fried tiger shrimp tossed with bell pepper, ginger, chilies, sesame seeds, toasted peanuts, and jasmine rice.

BC Halibut

Fresh halibut in a crab & coconut broth with crispy rice cake, charred zucchini, red chili, scallion yogurt, and a light micro salad.

Chicken & Gouda Baguette

Lemon-herb grilled chicken with smoky gouda, roasted red pepper aioli, arugula, balsamic glaze, and kettle chips.

Fried Chicken

Nashville-style fried chicken breast served with cheddar potato salad, cabbage coleslaw, zucchini pickles, gravy, and hot chili oil.

Smoked Pork Ribs

Applewood-smoked ribs glazed with cherry BBQ sauce, paired with baked mac & cheese, cabbage coleslaw, alfredo, and pickles.

🍕 Pizza

Margherita

Burrata, mozzarella, heirloom tomatoes, basil, and San Marzano tomato sauce finished with olive oil and sea salt.

Sausage

Fennel sausage with fresh basil, mascarpone, mozzarella, chilies, and tomato sauce.

Spicy Salami & Olive

Calabrese and genoa salami with olives, gorgonzola cheese, and a drizzle of warm honey.

Chicken & Bacon

Alfredo base topped with smoked bacon, roasted chicken, charred broccolette, and pickled jalapeños.

🍨 Sweets

Warm Snickerdoodle Skillet Cookie

Gooey chocolate chip skillet cookie with vanilla ice cream, caramel drizzle, and roasted hazelnuts.

Ice Cream Sandwich

Vanilla bean cake stacked with sprinkle ice cream, fudge sauce, and rainbow sprinkles.

Peanut Butter Pie

Chocolate cookie crust layered with peanut ganache, candied peanuts, and caramel drizzle.

🍹 Cocktails

Lavender Lemonade

Gin with orange liqueur, lavender syrup, lemon juice, and cucumber.

Drop of Sunshine

Gin, elderflower liqueur, prosecco, and orange syrup with a lemon twist.

Feelin’ Peachy

Tequila, elderflower liqueur, peach syrup, and fresh lime.

Stiletto Manhattan

Whisky with amaretto, dry vermouth, orange bitters, and a citrus twist.

Nude and Known

Dawn’s Embrace

A bold rum cocktail with triple sec, almond orgeat, lime, and golden syrup.

Super Cool Mojito

White rum with blueberry wine spritzer, lemon juice, and muddled mint.

Super Cool Bucket

Bacardi rum and blueberry wine spritzer with lemon and mint.

Pineapple Express Slushie

Mango vodka, peach liqueur, pineapple juice, and lime blended icy smooth.

Silly Soda

Vodka and Sprite with pineapple express slush.

Silly Goose

Grey Goose vodka and Sprite blended with pineapple slush.

Silly Monster

Vodka and Monster Zero Ultra with pineapple express slush.

Silly Mongoose

Grey Goose vodka and Monster Ultra slushie.

Zero Proof – Curley Shirley

Orange, pineapple, lemon juices, hibiscus, rose syrup, and orange wedge.

Zero Proof – Mint to Be

Fresh mint with apple juice, lime, and soda.

Zero Proof – Sunburst Tonic

Orange syrup, lemon juice, tonic water, and fresh orange.

Zero Proof – Garden Glow

Cucumber, pink peppercorn syrup, lime juice, soda, and cucumber garnish.

🍷 Wine

Whites & Rosé

Pinot Gris (Hester Creek)

Crisp and balanced white wine with bright citrus and soft tropical fruit notes.

Sauvignon Blanc (Covert Farms)

Zesty and aromatic with passionfruit, lemongrass, and fresh herbal character.

Chardonnay (Cedar Creek)

A lively Chardonnay showing fresh acidity, subtle oak, and a clean, rounded finish.

Chardonnay (Sonoma-Cutrer)

Elegant and refined; layered with white blossoms, light citrus, and soft vanilla hints.

Honest John’s (Road 13)

Refreshing blend with sweet citrus, floral aromatics, and an easygoing, smooth palate.

Viognier

Vibrant and expressive, with lemon, grapefruit, stone fruit, and delicate white flowers.

Reds

Cabernet Merlot (Hester Creek)

Deep, dark fruit flavours layered with cinnamon, spice, and gentle oak.

Syrah (Mount Boucherie)

Rich and structured red with dark berries, smoky spice, and a touch of leather.

Pinot Noir (Cassini)

Silky, medium-bodied Pinot Noir with earthy raspberry, soft tannins, and a smooth finish.

Burrowing Owl (Athene)

Lush and full; blackberries, cassis, and cedar notes create a bold, polished red.

Cabernet Franc (Hester Creek)

Bright red berries, raspberry, and red pepper with subtle spice on a fresh, lifted palate.

Cabernet Sauvignon (Decoy Duckhorn)

Ripe berry fruit, barrel spice, and a long, smooth finish with classic Cabernet structure.

Bubbles

Bubbly (Indigenous Wines)

Fun, fresh sparkling wine with lively bubbles and bright fruit, perfect for toasts and celebrations.

🍺 Bottled Beer

Asahi Super Dry (5.2%)

Ultra-crisp Japanese lager with light malt, clean finish, and refreshing carbonation.

Miller High Life (4.6%)

The champagne of beers with a classic, smooth profile and subtle malt sweetness.

Coors Light (4.2%)

Light-bodied, easy-drinking lager that’s crisp and ultra-refreshing.

Glutenberg Blonde (4.5%)

Gluten-free blonde ale with lemony notes, gentle hops, and a dry, crisp finish.

Sol (4.5%)

Bright Mexican lager with a hint of citrus; perfect for sunshine sipping.

🍎 Not Beer

Del’s Super Cool Wine Spritzer (Blueberry, 7%)

Vibrant Okanagan blueberry spritzer; fruity, refreshing, and lightly effervescent.

Soma Apple Cider (6.1%)

Locally crafted cider with balanced apple sweetness and a clean, semi-dry finish.

Strongbow Cider (5.3%)

Crisp, lively cider with bright apple notes and a refreshing, tangy finish.

🥤 Non-Alcoholic

Kombucha (Lavender Lemonade)

Hand-crafted kombucha with floral lavender, citrusy lemon, and gentle fizz.

Heineken 0.0

Alcohol-free lager offering fruity aromas, smooth malt, and a classic beer taste.

Ginger Beer

Bold, spicy ginger flavour with a zesty, refreshing kick.

Tea (Chai Baba)

Locally blended teas with thoughtfully crafted flavours and soothing aromatics.

Coffee (Cherry Hill)

Locally roasted coffee that’s rich, smooth, and full of character.

Monster Energy (Original or Sugar-Free)

High-energy drink available in regular or sugar-free for a quick boost whenever needed.