Cinnamon Bear Bar MENU

STARTERS

FRENCH ONION SOUP

beef and ale broth, croutons with swiss cheese 13

CHICKEN WINGS

corn meal crusted with a choice of hot, salt and pepper, bbq, or maple chili with a buttermilk ranch or blue cheese dip 16.75

CBB CAESAR SALAD

coastal star romaine lettuce, crisp bacon, roasted garlic, anchovy dressing, parmesan and flat bread 16

ADD Salmon +8 | Crispy Tofu +5 | Chicken Breast +7 | Prawns +11

BEETROOT SALAD

local greens, beets, feta, pumpkin seeds, red wine vinegar dressing 15

SUMMER SALAD

pemberton haven farm greens, raw veggies, cherry tomatoes, lemon vinaigrette 12

YAM FRIES

harissa aioli 10.75

TRUFFLE FRIES

grated parmesan, herbs, and truffle aioli 12.50

CRISPY CHICKEN

organic chicken tenders, served with plum sauce and fries 17

NACHOS FOR 2

corn tortilla chips, loaded with melted cheese, jalapenos, black olives, peppers, tomatoes, green onions, black beans, served with salsa and sour cream. Add fresh guacamole +4

BOWLS

MAC ‘N’ MORE

macaroni pasta with white wine cream sauce, chorizo sausage, bacon, panko, and garlic bread 19

BUDDAH BOWL

spinach, raw beets, carrots, cucumber, tomato, feta, almonds, sesame, balsamic and nutritional yeast dressing with organic brown rice. Your choice – salmon, crispy tofu, or grilled chicken breast 22.75

THAI RED CURRY

12 hour braised wagyu beef, green and edamame beans, cherry tomatoes, and coconut rice 24

BURGERS

Our handmade burgers are made with all natural beef and served with sea salted fries. Upgrade to artisan greens +3, caesar salad +4, yam fries +4

PEMBY BURGER

100% local pemberton meadow hand made beef patty, bbq sauce, lettuce, vine tomato, and dill pickle 17

BC BURGER

bacon and cheddar, 100% local pemberton meadow hand made beef patty, bbq sauce, lettuce, vine tomato, and dill pickle 20

GRILLED SALMON BURGER

ocean wise grilled salmon fillet, served with garlic aioli, lettuce, tomato, and pickle 19

CBG CHICKEN CLUB

pretzel bun, grilled chicken breast, crispy bacon, lettuce, tomato, cheese, guacamole, and mayonnaise 18

HIPPIE BURGER

crushed chickpea, pumpkin, sunflower seeds, shredded veggie and mushroom patty with tomato, spinach and truffle aioli. 17 gluten-free bun +2

MAINS

STEAK FRITES

8 oz grilled NY striploin, sea salted fries, and peppercorn sauce 30

BC SALMON

6 oz ocean wise salmon fillet, served with quinoa, pemberton haven farms vegetables and salsa verde 28

ROAST CHICKEN BREAST

roast chicken served with buttery mashed potato, pemberton haven farms vegetables and house jus 28

BBQ BACK RIBS

full rack of braised smoky pork ribs with fries and salad 30

KIDS

CHICKEN

organic chicken tenders and fries with plum sauce 10

PIZZA

classic cheesy pizza 9

HOT DOG

hot dog and fries 7

MAC N CHEESE

cheese sauce with crispy breadcrumbs and veggie sticks 9

CHICKEN NOODLE SOUP

served with house made crackers 6

– 2 years –