Dragon Fort Abbotsford

Name: Dragon Fort Abbotsford
Address: 2421 Pauline St, Abbotsford, BC V2S 3R9, Abbotsford, BC, CA
Telephone: 604-852-6891

🐉 Dragon Fort is one of those old-school Abbotsford restaurants that generations of locals simply know.

Tucked just outside Historic Downtown on Pauline Street, the longtime Chinese restaurant has built its following on an enormous menu, generous portions and the kind of family-style meals made for covering the table with dishes and sharing everything. Alongside familiar favourites like Ginger Beef, Beef & Broccoli, curry chicken and overflowing combination plates, the menu ventures much deeper into Cantonese cooking with Peking duck, seafood, hot pots, sizzling platters and dim sum. Some customers have been returning for well over a decade, while others still make Dragon Fort a regular stop whenever they pass through Abbotsford. It’s big, traditional and unapologetically old-school; the kind of Chinese restaurant where ordering too much and leaving with containers of leftovers is practically part of the experience.

🍽️ Dragon Fort Menu

⭐ Dragon Fort is known for Ginger Beef and Curry Chicken.

🥟 Dim Sum

A selection of traditional steamed and fried dim sum favourites, perfect for sharing.

Four delicate shrimp dumplings.

Four traditional Cantonese pork dumplings.

Four dumplings filled with a savoury pork and vegetable mixture.

Two fluffy steamed buns filled with char siu BBQ pork.

Two soft steamed buns filled with chicken and vegetables.

Three steamed Liu Sha Bao filled with rich salted egg yolk custard.

Three soft buns filled with sweet red bean paste.

Three steamed beef meatballs.

Steamed chicken feet served in savoury black bean sauce.

Tender steamed spareribs prepared with savoury black bean sauce.

Three portions of sticky rice wrapped and steamed.

Ten pork-based dumplings. Steamed dumplings are served with red vinegar, while deep-fried dumplings are served with sweet & sour sauce.

🍱 Single Person Combos

Individual Chinese dinner combinations featuring rice, noodles and classic meat and vegetable dishes. Additional charges may apply for substitutions or modifications.

Chicken chow mein, sweet & sour boneless pork and deep-fried prawns.

Chicken chow mein, sweet & sour boneless pork and almond chicken.

Chicken fried rice, beef chop suey and sweet & sour chicken balls.

Chicken fried rice, cashew guy ding and sweet & sour pork.

Sweet & sour pork, beef fried rice and chicken chow mein.

Sweet & sour chicken balls, beef fried rice and chicken chow mein.

Mushroom chop suey, beef fried rice and chicken chow mein.

Deep-fried prawns, beef chop suey and chicken chow mein.

Sweet & sour chicken balls, beef chop suey and chicken chow mein.

Beef in black bean sauce served over steamed rice.

Curry chicken served over steamed rice.

Beef and tomato served over steamed rice.

Cashew Nut Guy Ding served over steamed rice.

Golden Coin Beef served over steamed rice.

Mixed vegetables served with your choice of chow mein or steamed rice.

Steak with black pepper sauce served over steamed rice.

🍴 Appetizers

Start your meal with a selection of dumplings, crispy bites, savoury meats and classic Chinese appetizers.

Ten pork-based dumplings. Steamed dumplings are served with red vinegar, while deep-fried dumplings are served with sweet & sour sauce.

A crispy egg roll filled with pork, bean sprouts and celery.

Tender BBQ pork prepared with house-made sauce and sesame seeds.

Savoury pork-based Chinese sausage.

Breaded chicken wings fried until golden and crispy.

Minced beef with bamboo shoots and green onion, served for wrapping in crisp lettuce.

Twenty shrimp balls made with shrimp and vermicelli crisps, deep-fried until golden.

Crab claws filled with shrimp paste and coated with panko breadcrumbs.

Crispy wontons filled with BBQ pork and served with sweet & sour sauce.

Crispy rangoons filled with cream cheese, green onion and crab meat.

🍽️ Dinner for 2+

Family-style Chinese dinner combinations made for sharing, with selections sized for groups of two to ten.

Dinner for 2

Two egg rolls, chicken chow mein, sweet & sour boneless pork and beef chop suey.

Dinner for 3

Three egg rolls, chicken chow mein, beef chop suey and sweet & sour chicken balls.

Dinner for 4

Four egg rolls, sweet & sour boneless pork, chicken chow mein, Yang Chow fried rice, beef chop suey and almond chicken.

Dinner for 6

Six egg rolls, cashew nut guy ding, house special chow mein, Yang Chow fried rice, sweet & sour boneless pork, deep-fried prawns and beef hot pot.

Dinner for 8

Eight egg rolls, honey garlic pork, cashew nut guy ding, deep-fried prawns, chicken chop suey, beef hot pot, sweet & sour boneless pork, house special chow mein and Yang Chow fried rice.

Dinner for 10

Ten egg rolls, sweet & sour chicken balls, honey garlic pork, deep-fried prawns, sweet & sour boneless pork, house special chop suey, cashew nut guy ding, beef with black bean sauce, house special chow mein and Yang Chow fried rice.

🥣 Soup

Warm and comforting Chinese soups, from classic wonton and hot & sour to seafood and winter melon specialties.

Pork and shrimp-based wontons served in broth with broccoli, BBQ pork and vegetables.

A hearty wonton soup with pork and shrimp wontons, broccoli, BBQ pork and additional ingredients.

A bold, savoury soup with chicken broth, egg, shrimp and shredded chicken.

A smooth, comforting soup with blended corn, egg and diced chicken.

Delicate winter melon soup prepared with crab meat.

A traditional Chinese soup featuring crab meat and fish maw.

Light consommé with bean curd and seafood.

A traditional Chinese-style soup featuring bean cake.

Comforting soup with diced winter melon and a mixture of meats.

Savoury chicken broth with mushrooms and egg.

A light, clear and comforting consommé.

🥩 Beef

Savoury beef dishes prepared with fresh vegetables and a variety of classic Chinese-style sauces.

Tender pan-fried beef paired with crisp snow peas.

Sliced beef cooked in a flavourful curry sauce.

Tender beef sautéed with fresh tomatoes.

Pan-fried beef with peppers and onions in a savoury black bean sauce.

Tender beef served with fresh broccoli.

Sliced beef and broccoli tossed in house-made black bean sauce.

Tender beef sautéed with pineapple and ginger for a sweet and savoury combination.

Tender bean curd braised with savoury minced beef.

Beef tossed with a sweet, spicy honey and ginger sauce.

Pan-fried beef served with fresh Chinese broccoli.

Pan-fried beef tossed in a bold Szechuan-style sauce.

Pan-fried beef finished with savoury teriyaki sauce.

🍗 Chicken

Classic Chinese chicken dishes ranging from crispy and sweet to savoury stir-fries with vegetables and flavourful sauces.

Chicken deep-fried until golden and crispy.

Breaded chicken wings coated in sweet and savoury honey garlic sauce.

Breaded chicken breast finished with a crunchy almond coating.

Crispy breaded chicken breast served with a bright, tangy house lemon sauce.

Diced chicken with cashews, celery, carrots, mushrooms, baby corn and green peas.

Diced chicken with almonds, celery, carrots, mushrooms, baby corn and green peas.

Diced chicken with cashews, celery, carrots, mushrooms, baby corn and green peas, finished with house special sauce.

Tender chicken served with fresh broccoli.

Sliced chicken paired with two varieties of mushrooms.

Sliced chicken sautéed with tender ginger and pineapple.

Pan-fried chicken with spinach in a bold black pepper sauce.

Battered chicken balls with pineapple and classic sweet & sour sauce.

Tender chicken cooked in a flavourful curry sauce.

Sliced chicken with green and red peppers and onion, finished with black bean sauce.

Pan-fried chicken tossed in savoury teriyaki sauce.

Deep-fried sliced chicken coated in sweet and savoury honey garlic sauce.

Chicken prepared with sweet honey and peach flavours.

Pan-fried chicken tossed in a bold Szechuan-style sauce.

🥢 Chop Suey

Classic chop suey dishes loaded with vegetables and your choice of meat, seafood or a vegetable-forward combination.

Chicken, BBQ pork and shrimp with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

Shrimp with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

Beef with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

Chicken with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

BBQ pork with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

Scallops with mushrooms, broccoli, cauliflower, carrots, baby corn and green beans.

Beef, chicken and BBQ pork served with mushrooms, broccoli and green beans.

Mushroom Chop Suey

Mushrooms with broccoli, cauliflower, carrots, baby corn and green beans.

A fresh assortment of vegetables prepared chop suey-style.

🍜 Chow Mein | Soft Noodles

Soft chow mein noodles prepared with your choice of meat, seafood or mushrooms.

Soft chow mein noodles prepared with a house special combination of ingredients.

Soft chow mein noodles tossed with shrimp.

Soft chow mein noodles prepared with savoury mushrooms.

Soft chow mein noodles tossed with tender beef.

Soft chow mein noodles prepared with pork.

Soft chow mein noodles tossed with tender chicken.

🥢 Chow Mein | Cantonese Style

Cantonese-style noodle dishes featuring a variety of meats, seafood, vegetables and savoury sauces.

Classic Cantonese-style chow mein prepared with a savoury combination of ingredients.

Cantonese-style chow mein featuring a combination of three seafood selections.

Chicken and chow mein noodles finished with savoury black bean sauce.

Pan-fried rice vermicelli seasoned with aromatic curry in Singapore style.

Thick Shanghai-style noodles stir-fried in a savoury sauce.

Pan-fried rice noodles tossed with tender beef.

Pan-fried rice noodles with beef in a rich black bean sauce.

Pan-fried rice noodles topped with tender beef and savoury vegetable sauce.

Pan-fried rice noodles tossed with crisp bean sprouts and mushrooms.

Chow mein noodles with tender beef and fresh tomato.

Beef and chow mein noodles tossed in savoury black bean sauce.

🦆 Duck

Rich and savoury duck dishes prepared in a variety of traditional Chinese styles.

Traditional Peking duck served as a two-course meal.

Chinese-style duck barbecued until richly flavoured.

Tender braised duck served with an assortment of vegetables.

Braised duck paired with a savoury combination of mixed meats.

Tender braised duck with taro, finished with special plum sauce.

🍳 Egg Fu Yung

Classic Chinese-style egg dishes prepared with your choice of meat, seafood or mushrooms.

A classic Egg Fu Yung prepared with the house special combination of ingredients.

Chinese-style Egg Fu Yung prepared with shrimp.

Chinese-style Egg Fu Yung prepared with savoury mushrooms.

Chinese-style Egg Fu Yung prepared with BBQ pork.

Chinese-style Egg Fu Yung prepared with tender chicken.

🍚 Fried Rice

Classic Chinese fried rice dishes prepared with your choice of meat, seafood, mushrooms or house specialty combinations.

Classic Yang Chow-style fried rice with a savoury combination of ingredients.

Wok-fried rice tossed with tender shrimp.

Savoury fried rice prepared with beef.

Wok-fried rice prepared with tender chicken.

Savoury fried rice tossed with BBQ pork.

Wok-fried rice prepared with mushrooms.

Fried rice combined with tender beef and tomato.

House-style fried rice specialty prepared as a generous combination dish.

Traditional Fu Chow-style fried rice prepared as a house specialty.

Fried rice with BBQ pork and sweet pineapple.

Savoury fried rice with diced chicken and dry salted fish.

🥘 Hot Pot

Rich and comforting Chinese-style hot pot dishes featuring beef, seafood, chicken and other savoury combinations.

A hearty hot pot prepared with a house special combination of ingredients.

Tender sliced beef cooked with aromatic ginger and green onion.

A savoury seafood hot pot prepared with flavourful satay sauce.

Tender cod fillet paired with braised bean curd.

Slow-cooked beef brisket served hot and tender in a comforting hot pot.

Tender beef brisket simmered in a flavourful curry sauce.

Tender chicken served hot in a rich Portuguese-style sauce.

🐷 Pork

Classic Chinese pork dishes ranging from crispy and garlicky to sweet, tangy and savoury.

Breaded boneless pork tossed in Peking sauce and finished with sesame seeds.

Bone-in spareribs steamed with savoury black bean sauce and green onion.

Breaded boneless pork with pineapple, green and red peppers, finished with sweet & sour sauce and sesame seeds.

Bone-in breaded spareribs seasoned with garlic and deep-fried until crisp.

Breaded boneless pork seasoned with garlic and deep-fried until golden.

Breaded bone-in spareribs coated in sweet and savoury honey garlic sauce.

Breaded boneless pork tossed in sweet and savoury honey garlic sauce.

Breaded boneless pork finished with honey peach sauce and sesame seeds.

Savoury BBQ pork served with tender bean curd.

A savoury combination of sautéed meats served in a traditional crispy bird's nest.

🦐 Seafood

A wide selection of crab, prawns, squid, scallops and rock cod prepared with classic Chinese sauces, seasonings and vegetables.

Crab prepared with aromatic green onion and ginger.

Crab with peppers and onions in a savoury black bean sauce.

Crab prepared in a rich, creamy butter sauce.

Crab seasoned with a savoury peppery salt blend.

Whole battered prawns deep-fried until crisp and golden.

Prawns with peppers and onions in a savoury black bean sauce.

Tender prawns served in a flavourful curry sauce.

Pan-fried prawns paired with a fresh assortment of seasonal vegetables.

Shell-on prawns fried and seasoned with a savoury peppery salt blend.

Shrimp prepared in a bold and flavourful Szechuan-style sauce.

Tender shrimp combined with soft scrambled eggs.

Pan-fried shrimp tossed with crunchy cashew nuts.

Prawns finished with a sweet honey peach sauce.

Tender pan-fried squid served with an assortment of seasonal vegetables.

Squid with peppers and onions in a savoury black bean sauce.

Fried squid seasoned with a savoury peppery salt blend.

Tender scallops pan-fried with a fresh assortment of seasonal vegetables.

Fried rock cod seasoned with a savoury peppery salt blend.

Pan-fried rock cod served with an assortment of seasonal vegetables.

Rock cod sautéed with aromatic green onion and ginger.

Tender rock cod sautéed in a rich cream sauce.

Rock cod finished with classic sweet & sour sauce.

A savoury pan-fried combination of three seafood selections.

Shrimp and chicken served together in a traditional crispy bird's nest.

🔥 Teppan

Sizzling teppan-style dishes featuring beef, chicken and seafood with bold sauces and savoury seasonings.

Fresh scallops prepared teppan-style with savoury black bean sauce.

Boneless chicken prepared teppan-style with black bean sauce.

Golden Coin Beef finished with the house special sauce.

Steak prepared teppan-style with a bold black pepper sauce.

Prawns prepared teppan-style with savoury black bean sauce.

A combination of three seafood selections prepared teppan-style with black bean sauce.

House special chop suey served sizzling teppan-style with black bean sauce.

Bone-in chicken prepared teppan-style with the restaurant's house special sauce.

🥦 Vegetarian

A varied selection of vegetable dishes, tofu, meatless favourites and plant-based versions of classic Chinese dishes.

Mushroom Chop Suey

Mushrooms with broccoli, cauliflower, carrots, baby corn and green beans.

A colourful assortment of vegetables prepared chop suey-style.

A crispy spring roll filled with a savoury vegetable mixture.

Stir-fried diced carrots, celery, baby corn, mushrooms and green peas with cashews.

Four vegetables pan-fried and finished with savoury oyster sauce.

Deep-fried tofu served with broccoli and mushrooms.

A generous medley of mixed vegetables stir-fried together.

Seasonal Chinese mushrooms paired with crisp snow peas.

Deep-fried tofu with green pepper, red pepper, jalapeño, garlic and green onion, finished with peppery salt seasoning.

A savoury vegetarian filling served with crisp lettuce for wrapping.

Mushrooms pan-fried with garlic and butter.

Mushrooms, broccoli, cauliflower, carrots, baby corn and green beans served over soft noodles.

Fried rice with egg, diced carrots, green beans, corn, green peas and green onion.

Battered Beyond Meat vegetarian chicken served with sweet & sour sauce.

Beyond Meat vegetarian chicken with pineapple, peppers and pickled ginger.

Fried rice with Beyond Meat vegetarian chicken, green peas, green onion and egg.

Fried rice with Beyond Meat vegetarian beef, green peas, green onion and egg.

🍚 Side Orders

Complete your meal with steamed rice, classic sauces and other simple extras.

A light, clear and savoury consommé.

Fluffy steamed white rice.

Classic tangy and sweet dipping sauce.

Rich and savoury black bean sauce.

Aromatic curry sauce.

Sweet and savoury honey garlic sauce.

Bright, tangy lemon sauce.

A side of sesame.

Rich, sweet and savoury hoisin sauce.

Classic gravy for Egg Fu Yung.

🧋 Bubble Tea

Creamy milk teas in a variety of classic and fruity flavours. Ice and sugar levels are fixed.

A smooth and creamy classic milk tea.

Creamy milk tea with the sweet, distinctive flavour of taro.

Creamy milk tea with a sweet tropical mango flavour.

Creamy milk tea with a smooth coconut flavour.

Creamy milk tea blended with earthy matcha.

Creamy milk tea with sweet strawberry flavour. Ice and sugar levels are fixed.

🥤 Beverages

A selection of refreshing soft drinks, iced tea and bottled water.

Sprite

Crisp and refreshing lemon-lime soda.

Pepsi

Classic Pepsi cola.

Diet Pepsi

Sugar-free Pepsi cola.

Ginger Ale

Crisp, refreshing ginger ale.

Root Beer

Classic sweet and creamy root beer.

Coke

Classic Coca-Cola.

Diet Coke

Sugar-free Coca-Cola.

Coke Zero

Coca-Cola Zero Sugar.

Iced Tea

Refreshing chilled iced tea.

Orange Pop

Sweet and refreshing orange soda.

Bottled Water

Refreshing bottled water.

🍺 Beer

A selection of domestic and imported beers.

Canadian

A classic Canadian lager.

Coors Light

A light, crisp and refreshing lager.

Budweiser

A classic lager with a clean, smooth finish.

Sleeman Honey Brown

A smooth brown lager with subtle honeyed malt character.

Kokanee

A crisp Canadian lager with a clean finish.

Pale Ale

A refreshing pale ale with a balanced malt and hop profile.

Stella Artois

A crisp Belgian lager with a clean, refreshing finish.

Tsing Tao

A light and refreshing Chinese lager.

Heineken

A crisp Dutch lager with a distinctive balanced finish.

Corona

A light, crisp Mexican lager.

Miller Genuine Draft

A smooth and refreshing American lager.

🍱 Lunch Specials

Available from 11:30 AM to 2:30 PM. A selection of Chinese lunch combinations featuring rice, noodles, meat and vegetables. Additional charges may apply for substitutions or modifications.

Beef fried rice and chow mein served with sweet & sour pork.

Beef fried rice and chow mein served with sweet & sour chicken balls.

Beef fried rice and chow mein served with mushroom chop suey.

Deep-fried prawns served with beef chop suey and chow mein.

Sweet & sour chicken balls served with beef chop suey and chow mein.

Tender beef in savoury black bean sauce served over steamed rice.

Flavourful curry chicken served over steamed rice.

Beef and tomato served over steamed rice.

Cashew Nut Guy served over steamed rice.

Gold Coin Beef served over steamed rice.

Vegetables served with your choice of steamed rice or chow mein.

Steak with bold black pepper sauce served over steamed rice.

⭐ Dragon Fort Favourites

These selections are based on dishes commonly praised in Google reviews.

Ginger Beef

One of the strongest recent recommendations, with diners specifically singling it out as a dish worth ordering.

Curry Chicken

A longtime favourite with loyal customers, served with steamed rice as one of Dragon Fort’s popular lunch choices.

Beef & Broccoli

A classic Chinese favourite that continues to earn praise for its beef and vegetables.

Beef Chop Suey

A popular combination-plate staple loaded with beef and mixed vegetables.

Chicken Chop Suey

Another longstanding Dragon Fort favourite and a common choice in the restaurant’s combination meals.

Sweet & Sour Boneless Pork

One of the restaurant’s most popular classics, with pineapple and the familiar sweet-and-sour sauce.

Sweet & Sour Chicken Balls

A Dragon Fort staple that regularly appears in its combination plates and family dinners.

Deep-Fried Prawns

Crispy prawns are a longtime favourite and frequently included in the restaurant’s popular dinner combinations.

Honey Garlic Pork

A sweet and savoury pork favourite that remains part of Dragon Fort’s extensive family-style menu.

Yang Chow Fried Rice

A popular fried rice loaded with assorted meats and vegetables and ideal for sharing with a larger meal.

Hot & Sour Soup

A warming Chinese classic balancing savoury, spicy and tangy flavours.

Wor Wonton Soup

A hearty version of wonton soup with plenty of ingredients, well suited to sharing.

Combination Plates

One of Dragon Fort’s biggest draws, offering generous portions of familiar favourites like fried rice, chow mein, chop suey and sweet-and-sour dishes.

Family Dinners

Multi-person dinner combinations offer a broad selection of dishes and remain especially popular for groups looking for variety and value.

🍽️ Dining Experience

Longtime Abbotsford Chinese Restaurant

Dragon Fort has served generations of local diners, with some customers reporting that they have been visiting for decades.

Cantonese-Style Chinese Food

The extensive menu combines traditional Cantonese-style dishes with familiar Chinese-Canadian comfort-food favourites.

Huge Menu Selection

Dim sum, seafood, duck, hot pots, sizzling platters, noodles, fried rice, pork, beef, chicken and vegetarian dishes provide an unusually broad selection.

Family-Style Dining

Large portions and shareable dishes make Dragon Fort particularly well suited to families and groups.

Spacious Dining Room

The large traditional dining room can comfortably accommodate both smaller tables and larger gatherings.

Fully Licensed

Beer, wine and other alcoholic beverages are available with dine-in meals.

Vegetarian Options

A dedicated vegetarian selection includes dishes made with bean curd, vegetables, mushrooms and meat alternatives.

🅿️ Parking & Accessibility

On-Site Parking

Parking is available for customers visiting the restaurant.

Wheelchair Accessible

Dragon Fort is listed as wheelchair accessible for diners with mobility needs.

Central Abbotsford Location

The Pauline Street location is convenient to downtown Abbotsford and surrounding central neighbourhoods.

Group-Friendly Access

The spacious restaurant and available parking make it practical for family dinners and larger gatherings.

📍 Landmarks & Location

Historic Downtown Abbotsford

Dragon Fort is located near Abbotsford’s historic downtown district and its shops, cafés and local businesses.

Pauline Street

The restaurant sits just north of the main historic downtown commercial area.

Essendene Avenue

One of downtown Abbotsford’s main streets is only a short distance away.

Montrose Avenue

The shops and businesses along Montrose Avenue are within easy reach of the restaurant.

Abbotsford Centre

The city’s major arena and entertainment venue is a short drive away.

Central Abbotsford

Dragon Fort is conveniently positioned for diners travelling from neighbourhoods throughout the central part of the city.

📱 Ordering Options

Dine-In

Traditional table service is available in Dragon Fort’s large dining room.

Takeout

The extensive menu is available for pickup, including combination plates and family dinners.

Delivery

Dragon Fort offers local delivery, a service specifically appreciated by longtime customers.

Online Ordering

Customers can order online for delivery or pickup.

Lunch Specials

A dedicated lunch menu offers combination meals and individual dishes during the afternoon.

Family Dinners

Set menus for two or more people make ordering for families and larger groups particularly easy.

Group Reservations

Reservations are available for larger parties and gatherings.

💬 Customer Feedback

Generous Portions

Large servings are one of the most consistent themes in reviews, particularly for combination plates and family dinners.

Combination Dinners Offer Good Value

Multi-person dinners are frequently praised as an affordable way to sample several Dragon Fort favourites.

Huge Selection

The sheer size of the menu gives groups plenty of choices, especially when diners have different tastes.

Longtime Local Following

Some customers have been eating at Dragon Fort for a decade or longer and continue to make it a regular stop when they are in Abbotsford.

Popular for Takeout

Large portions and shareable Chinese favourites make Dragon Fort a common choice for meals at home.

Good for Families & Groups

Combination dinners, generous servings and the spacious dining room make the restaurant particularly well suited to sharing.

Friendly Service Gets Praise

Many diners describe staff as friendly and helpful when visits are running smoothly.

Food Can Be Inconsistent

Recent feedback is notably divided, with some diners calling the food excellent while others report differences in freshness, seasoning or preparation between visits.

Wait Times Can Vary

Takeout and dine-in orders can take longer during busy periods, with some recent customers reporting substantial waits.

A Classic Rather Than Trendy Experience

Dragon Fort is best known for familiar Chinese favourites, large portions and an established dining room rather than a modern or fashionable restaurant experience.

Visit Dragon Fort Website

❌ Closed Today

Show full hours

Monday Closed

Tuesday 11:30 am – 10:00 pm

Wednesday 11:30 am – 10:00 pm

Thursday 11:30 am – 10:00 pm

Friday 11:30 am – 10:00 pm

Saturday 11:30 am – 10:00 pm

Sunday 11:30 am – 10:00 pm

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Dragon Fort Abbotsford

🍽️ Dragon Fort Menu

🥟 Dim Sum

Har Gow

Siu Mai

Pork & Vegetable Dumplings

Steamed BBQ Pork Bun

Steamed Chicken & Vegetable Bun

Salted Egg Yolk Custard Bun

Red Bean Paste Bun

Steamed Beef Meat Balls

Chicken Feet with Black Bean Sauce

Steamed Spareribs in Black Bean Sauce

Sticky Rice Wrap

Dumplings

🍱 Single Person Combos

Combo A

Combo B

Combo C

Combo D

Dinner Combo #1

Dinner Combo #2

Dinner Combo #3

Dinner Combo #4

Dinner Combo #5

Dinner Combo #6

Dinner Combo #7

Dinner Combo #8

Dinner Combo #9

Dinner Combo #10

Dinner Combo #11

Dinner Combo #12

🍴 Appetizers

Dumplings

Spring Egg Roll

Bar.B.Q. Pork

Chinese Sausage

Deep Fried Chicken Wings

Lettuce Wrap with Minced Meat

Deep Fried Shrimp Balls

Stuffed Snow Crab Claws

Deep Fried Wonton with Sweet & Sour Sauce

Cheese Crab Rangoon

🍽️ Dinner for 2+

Dinner for 2

Dinner for 3

Dinner for 4

Dinner for 6

Dinner for 8

Dinner for 10

🥣 Soup

Wonton Soup

Wor Wonton

Hot & Sour Soup

Velvet Chicken and Sweet Corn Soup

Minced Winter Melon with Crab Meat

Crab Meat with Fish Maw Soup

Consomme with Bean Curd and Seafood

Rainbow Bean Cake Soup

Diced Winter Melon with Mixed Meats

Mushroom and Egg Soup

Consomme

🥩 Beef

Pan Fried Beef with Snow Peas

Sliced Beef with Curry

Sautéed Beef with Fresh Tomato

Pan Fried Beef with Peppers, Onions & Black Bean Sauce

Beef with Broccoli

Beef Broccoli in Black Bean Sauce

Sautéed Beef with Pineapple & Ginger

Braised Bean Curd with Minced Beef (Mapo Tofu)

Honey Spicy Ginger Beef

Pan Fried Beef with Gai Lan

Pan Fried Beef with Szechuan Style Sauce

Pan Fried Beef with Teriyaki Sauce

🍗 Chicken

Deep Fried Crispy Chicken

Honey Garlic Chicken Wings

Breaded Almond Chicken

Breaded Boneless Chicken with Tangy Lemon Sauce