DUBH LINN GATE IRISH PUB MENU

🍀 Dubh Linn Gate Irish Pub at Pan Pacific Whistler Mountainside offers hearty Irish fare, cozy pub vibes, and a lively après-ski atmosphere right at the base of Whistler Mountain. Enjoy customer favorites like steak & Guinness pie, fish & chips, and sticky toffee pudding, paired with craft beer or whiskey. With ski-in/ski-out access, bike-friendly amenities, underground and public parking nearby, and easy access via the Whistler Transit Exchange, it’s a must-visit for both locals and travelers year-round.

Dubh Linn Gate Pub menu in Whistler:

🥞 Brunch Menu

Served daily from 10am-1pm.

Dubh Linn Breakfast

A hearty start to the day with two free-range eggs, your choice of bacon, ham, or banger sausage, served alongside toast and golden pub spuds.

Irish Fry Up

A traditional Irish feast featuring two free-range eggs, bacon, banger sausage, grilled tomato, black pudding, baked beans, toast, and pub spuds.

Eggs Benny

Two perfectly poached eggs on toasted English muffins, topped with silky hollandaise and served with pub spuds.

Choose from grilled ham, smoked bacon, or tomato with avocado.

Avocado Toast

Thick slices of toasted sourdough topped with creamy avocado, sea salt, and olive oil, paired with pub spuds for a satisfying bite.

Buttermilk Pancakes

Fluffy buttermilk pancakes dusted with icing sugar and drizzled with real maple syrup. Served with your choice of berry compote or Nutella whipped cream.

Breakfast Wrap

A warm flour tortilla stuffed with eggs, sausage, potatoes, red peppers, spinach, scallions, and melted cheddar. Served with pub spuds and a side of salsa.

Brunch Poutine

A Canadian brunch classic—crispy pub spuds layered with cheese curds, pulled pork, and a poached egg, finished with rich hollandaise or brown gravy and fresh scallions.

Brioche Bacon Sandwich

Crispy bacon, a fried egg, smoked cheddar, garlic mayo, tomato, and lettuce stacked on a soft brioche bun. Served with pub spuds.

Banana Bread French Toast

House-made banana bread turned into indulgent French toast, topped with Nutella cream, fresh fruit, and real maple syrup.

The Protein Bowl

A powerhouse bowl with over 40g of protein—cherries, blueberries, cottage cheese, Greek yogurt, vanilla protein powder, oats, and seasonal fruit. Finished with peanut butter, granola, cacao nibs, and coconut flakes.

🍴 Lunch & Dinner Menu

🥟 Appetizers & Share Plates

• Chips & Dip – A mountain of crispy fries, just like in Ireland, served with your choice of garlic mayo, chipotle mayo, or rich gravy.

• Cauliflower “Wings” – Golden-fried cauliflower florets tossed in house-made buffalo sauce. Served with fresh veggies and ranch dressing.

• Rossdown Wings – Juicy chicken wings tossed in BBQ, buffalo, or simply seasoned with salt and pepper. Comes with ranch and veggie sticks.

• Mediterranean Dip – Creamy hummus and sun-dried tomato tapenade layered and topped with balsamic reduction. Served with warm garlic flatbread and raw veggies.

• Fish Cakes – A flavourful mix of haddock, cod, smoked salmon, potatoes, and spices. Served with remoulade sauce and pickled onions.

• Nachos – Tortilla chips piled high with melted cheese, peppers, jalapeños, olives, onions, and tomatoes. Served with salsa and sour cream.

  Add pulled pork, guacamole, or jalapeños for extra flavour.

• Pretzels & Cheese – Warm, oven-baked pretzel sticks served with house beer cheese sauce and grainy mustard.

• Spice Bag – Inspired by Irish takeaways: crispy chicken, golden fries, peppers, onions, and jalapeños tossed in Chinese spices with curry dip on the side.

🥗 Salads

• Caesar Salad – Crisp romaine with garlic croutons, smoky bacon, parmesan, and house Caesar dressing.

• West Bowl – A wholesome mix of avocado, shredded beets, carrots, yams, and cherry tomatoes over quinoa with Asian sesame vinaigrette.

• Cobb Salad – Classic Cobb with lettuce, chicken, hardboiled egg, blue cheese, avocado, bacon, and tomatoes with buttermilk ranch.

• Summer Salad – Fresh greens tossed with orange vinaigrette, topped with goat cheese, pickled fennel, radish, and almonds.

  Customize with chicken, bacon, cheese, falafel, or gluten-free options.

🍔 Burgers & Sandwiches

(All served with crispy fries.)

• Peak Burger – 6oz all-natural beef patty with aged cheddar, lettuce, tomato, onion, roasted garlic mayo, and BBQ sauce.

• Veggie Burger – A hearty veggie patty topped with cheddar, garlic mayo, onion jam, lettuce, and tomato.

• Gatekeeper Burger – A stacked 6oz beef patty with pulled pork, cheddar, pickles, BBQ sauce, Cajun mayo, and a brioche bun.

• Fish Sandwich – Beer-battered haddock with tartar sauce, pickles, and shredded lettuce.

• Crispy Chicken Sandwich – Schnitzel-style chicken breast topped with bacon, cheese, and jalapeño mango chutney.

• BLT – Classic bacon, lettuce, tomato, cheddar, and garlic aioli.

• Falafel Wrap – House-made falafel with hummus, tahini, cucumber, tomato, parsley, and red onion in naan bread.

• Beef Brisket Dip – Smoked brisket in a warm baguette with sautéed mushrooms, onions, horseradish aioli, and Swiss cheese. Served with au jus.

🍽️ Entrées

• Pork, Fish, or Cauliflower Tacos – Your choice of slow-roasted pork, beer-battered haddock, or crispy cauliflower in tortillas with guacamole, pickled onion, lettuce, and garlic chipotle mayo.

• Bangers & Mash – Irish-style sausages with creamy mashed potatoes, onion gravy, and crispy onions.

• BBQ Pork Ribs – Tender smoked ribs glazed with whiskey BBQ sauce, served with fries and coleslaw.

• Fish & Chips – Beer-battered haddock served with fries, house coleslaw, and tartar sauce.

• Chicken Parmesan – Breaded chicken schnitzel baked with marinara and mozzarella, served with fries and Caesar salad.

• Chicken Rice Bowl – Marinated chicken over jasmine rice with harissa curry, roasted yams, chickpeas, pickled fennel, and slaw.

🥘 Skillets

(All skillets come with chips. Upgrade to Caesar salad, soup, or poutine.)

• Cottage Pie – A traditional mix of beef, vegetables, and gravy baked under creamy mashed potatoes.

• Steak & Guinness Pie – Certified Angus beef, vegetables, and mushrooms slow-cooked in Guinness, baked with puff pastry.

• Mushroom Pot Pie – Hearty vegetarian pie loaded with mushrooms, carrots, celery, and potatoes in rosemary garlic sauce, topped with flaky pastry.

🍲 Hot Bowls & Soups

• Clam Chowder – Hearty chowder with Arctic clams, Yukon Gold potatoes, bacon, and fresh herbs. Served with warm bread.

• Chili – A comforting mix of chicken, beans, and vegetables topped with sour cream, scallions, and cheddar. Served with bread.

🌟 Daily Specials (Available until 5 PM)

• Monday – Two orders of classic Fish & Chips

• Tuesday – Appetizers and Nachos specials

• Wednesday – Burger & a Pint combo

• Thursday – Pork Tacos

• Sunday – Pint & a Parmi

All specials available with a drink purchase.

🧒 Kids Menu

• Macaroni & Cheese

  Creamy, cheesy pasta made just right for little appetites.

• Chicken Strips

  Crispy golden chicken fingers served with Irish chips.

• Kids Cheese Burger

  A Certified Angus beef patty topped with melted cheddar, served with Irish chips.

• Grilled Cheese

  A classic toasted cheddar sandwich paired with Irish chips.

• Fish & Chips

  One piece of hand-battered cod served with Irish chips and homemade tartar sauce.

🍰 Desserts

• Sticky Toffee Pudding

  A warm, indulgent classic served with rich toffee sauce — the perfect comfort dessert.

• Chocolate Guinness Cake

  Moist, decadent chocolate cake made with Guinness stout, offering a deep and satisfying flavour.

📖 See the current Dubh Linn Gate menu on their website

⭐ Customer Favorite Menu Items

• Steak & Guinness Pie – A rich and hearty house specialty slow-cooked with Guinness stout gravy.

• Fish & Chips – Crispy beer-battered haddock with house tartar sauce and traditional Irish chips.

• Bangers & Mash – Classic pork sausages served with creamy mashed potatoes and onion gravy.

• Chicken Parmesan – Schnitzel-style chicken breast baked with marinara sauce and melted cheese.

• Peak Burger – A loaded burger with aged cheddar, roasted garlic mayo, lettuce, tomato, and more.

• Sticky Toffee Pudding – A warm, indulgent dessert that’s one of the most-loved items on the menu.

• Chocolate Guinness Cake – Decadent chocolate cake infused with Guinness for a unique Irish twist.

🍻 Dining Experience

• Traditional Irish pub atmosphere with cozy wood décor and lively music.

• Spacious patio offering stunning views of Whistler and Blackcomb Mountains.

• Popular après-ski destination with a buzzing social vibe.

• Family-friendly with a dedicated kids’ menu (kids allowed until 9pm).

• A welcoming spot for both locals and visitors to gather over hearty food and drinks.

🚗 Parking & Accessibility

• Located inside Pan Pacific Whistler Mountainside, just steps from the gondolas.

• Underground parking available through the hotel, with nearby public Day Lot parking.

• Fully wheelchair accessible with hotel ramps and elevators.

• Ski-in/ski-out access directly at the base of Whistler Mountain during winter.

• Bike racks available nearby for summer guests riding the Valley Trail or visiting the bike park.

• Transit Access: The restaurant is a short walk from the Whistler Village Transit Exchange, making it easy to reach via local BC Transit bus routes from neighborhoods and surrounding areas.

📦 Ordering Options

• Full dine-in service with both indoor and outdoor seating.

• Convenient takeout available directly from the pub.

• Delivery offered through select local platforms (seasonal availability may vary).

💬 Customer Feedback

• Guests love the authentic Irish atmosphere and lively après-ski energy.

• Generous portions and hearty comfort food consistently praised.

• Live music adds to the vibrant and fun experience.

• Families highlight the welcoming service and variety for kids.

• Visitors describe it as a must-stop pub in Whistler for both food and atmosphere.

This menu was last updated: 2 weeks ago.