The Keg Steakhouse + Bar Whistler
🥩 The Keg in Whistler is a long-loved destination for premium steaks, classic cocktails, and warm, relaxed dining in the heart of the village.
Guests consistently praise the perfectly cooked cuts, generous portions, and polished service; it’s a go-to spot for celebrations, après-ski dinners, and cozy evenings out. With a lively lounge, welcoming atmosphere, and a menu built on quality ingredients, The Keg remains one of Whistler’s most dependable and crowd-pleasing dining experiences.
🍽️ The Keg Menu
🥟 Appetizers
Garlic Cheese Toast
Thick-cut toast baked with bubbling cheddar and Monterey Jack for a warm, melty start.
Baked Brie
Creamy baked brie topped with a seasonal garnish and served with crisp crostini.
Mushrooms Neptune
Mushroom caps stuffed with a rich blend of crab and seasoned cream cheese.
Escargot
Garlic-bathed escargot nestled into mushroom caps for a savoury, aromatic bite.
Calamari
Lightly crisped calamari paired with ginger-garlic sauce and a cool feta dip.
Baked Garlic Shrimp
Shrimp baked with garlic, herbs, and melted cheese for a comforting flavour.
Scallops & Bacon
Bacon-wrapped scallops served with a bright martini cocktail sauce.
Crab Cakes
Golden panko-crusted crab cakes served with lemon-dill sauce.
Shrimp Cocktail
Chilled jumbo shrimp paired with bold, zesty cocktail sauce.
Tuna Tartare
Fresh ahi tuna seasoned and layered with creamy avocado.
🧭 Explore Whistler Restaurants
Craving something in Whistler?
🥗 Salads + Soups
Keg Caesar
Crisp romaine tossed in creamy Caesar dressing with Grana Padano and toasted panko.
Lobster Bisque
A velvety, sherry-kissed lobster bisque finished with lemon croutons.
Mixed Greens
A refreshing mix of field greens and crisp vegetables in house vinaigrette.
French Onion Soup
Slow-caramelized onions in rich beef broth topped with melted Swiss and parmesan.
Iceberg Wedge
A chilled wedge with ripe tomato, smoked bacon, and your choice of dressing.
Salad Add-Ons
Enhance any salad with sirloin, chicken, or grilled shrimp.
🥩 Keg Steaks + Prime Rib
Premium steaks aged for tenderness and grilled with Keg steak spice. Served with your choice of accompaniment.
Prime Rib
Slow-roasted and exceptionally tender, finished with horseradish and red wine herb jus.
Top Sirloin
A lean, flavourful classic cut grilled to your preference.
Baseball Top Sirloin
A thick sirloin best enjoyed medium rare or less for maximum juiciness.
Teriyaki Sirloin
Grilled sirloin glazed with savoury, caramelized teriyaki.
Filet Mignon
Bacon-wrapped tenderloin, exceptionally buttery and tender.
Blue Cheese Filet
Filet mignon crowned with rich, melty blue cheese.
New York Striploin
A full-flavoured, marbled striploin grilled to perfection.
Peppercorn New York
Striploin finished with a bold, aromatic peppercorn crust.
Rib Steak
Bone-in rib steak served with sautéed mushrooms for deep, rich flavour.
Sirloin Oscar
Sirloin topped with asparagus, seafood, and creamy béarnaise.
Sirloin & Lobster
A classic surf-and-turf pairing with buttery lobster.
Sirloin & Crab
Tender sirloin paired with sweet, delicate crab.
Keg Steak Platter
A shareable trio of filet mignon, top sirloin, and New York striploin with béarnaise and peppercorn sauces.
🥔 Accompaniments
Choose one to complete your meal.
Garlic Mashed Potato
Creamy, buttery potatoes with roasted garlic.
Baked Potato
A classic with all the fixings available.
Mixed Vegetables
Seasonal vegetables lightly seasoned and sautéed.
Twice Baked Potato
A rich, loaded potato with bacon and cheese.
Keg Fries
Crispy, golden, seasoned fries.
Mushroom Rice
Aromatic rice finished with mushrooms and herbs.
🥩 Add-Ons
Shrimp & Scallop Oscar
Asparagus, seafood, and béarnaise.
Grilled Jumbo Shrimp
Plump, savoury shrimp with a smoky char.
Atlantic Lobster Tail
Sweet, tender lobster brushed with butter.
Snow Crab Cluster
Delicate crab with natural sweetness.
🥫 Steak Sauces
Béarnaise
Creamy, herbal, and buttery.
Whisky Peppercorn
Bold, peppery, and rich.
🍽️ Mains
Blackened Chicken
Spice-rubbed chicken with confit garlic butter, hot honey, mashed potatoes, and vegetables.
Golden Harvest Bowl
Basmati rice with falafel, red cabbage, cucumber, tomato, and spiced yogurt sauce.
Keg Burger
White cheddar, caramelized onions, pickles, and signature burger sauce on a toasted bun.
Oven Roasted Salmon
Served with garlic mashed potatoes, broccoli, and your choice of pistachio crust or honey mustard glaze.
Prime Rib Sandwich
Roasted garlic mayo, caramelized onions, and cheddar on baguette.
Lobster Tail Dinner
Two Atlantic lobster tails with mushroom rice and seasonal vegetables.
Mushroom Risotto
Creamy arborio rice with truffle oil, mushrooms, and Grana Padano.
🥘 Shareable Sides
Keg Mac + Cheese
Creamy, ultra-comforting, and baked until golden.
Broccoli Gratin
Broccoli baked in a rich, cheesy sauce.
Sautéed Mushrooms
Tender mushrooms cooked with butter and herbs.
Caesar Brussels Sprouts
Crispy Brussels sprouts with smoked bacon.
Onion Rings
Thick-cut, crunchy, and addictive.
🍽️ Casual Plates
Tuna Tacos
Tajín-seared tuna tucked into warm corn tortillas with crisp slaw and a punchy hot sauce for a bright, zesty bite.
Three Pepper Wings
Crispy wings tossed in a three-pepper blend and finished with blue cheese crumble, pickled celery, and cool blue cheese dressing.
Tuna Tartare
Fresh seasoned ahi layered with creamy avocado for a clean, refreshing starter.
Loaded Nachos
A mountain of cheddar and Monterey jack melted over tortilla chips, topped with olives, jalapeños, tomatoes, and green onions.
Add spicy chicken or braised beef for extra indulgence.
Golden Harvest Bowl
Basmati rice topped with falafel, pickled red cabbage, cucumber, tomato, and spiced yogurt sauce for a colourful, vibrant bowl.
Add sirloin, chicken, or jumbo shrimp to make it your own.
Keg Burger
A juicy classic stacked with lettuce, Keg burger sauce, bread & butter pickles, white cheddar, and caramelized onions, served with fries or a side salad.
Add bacon for extra richness.
Prime Rib Sliders
Tender shaved prime rib on soft buns with horseradish Dijon and red wine herb jus for dipping.
Prime Rib Sandwich
Slow-roasted prime rib layered with roasted garlic mayo, caramelized onion, and cheddar on a toasted baguette, served with fries or a side salad.
Keg Steak Platter
A share-worthy trio of premium cuts - 7 oz Filet Mignon, 8 oz Top Sirloin, and 12 oz New York Striploin - served sliced with béarnaise and whisky peppercorn sauce.
🍽️ Kids Menu
For children under 12. Each meal includes a drink (soft drink, juice, or milk), a veggie platter, one side, and ice cream.
Chicken Strips
Crispy, golden chicken strips served kid-friendly and delicious.
Mini Keg Burger
A perfectly sized beef burger with classic toppings for little diners.
Cheesy Noodles
Tender pasta tossed in a creamy cheese sauce.
Kids Sirloin (4 oz)
A petite, juicy sirloin grilled to order. Gluten friendly.
🥗 Sides
Choose one side to complete your meal.
Keg Fries
Crispy and golden.
Vegetables
Fresh seasonal veggies. Gluten friendly and vegetarian.
Caesar Salad
A classic Caesar with crisp romaine and creamy dressing.
🍓 Smoothies
Burst of Berry
A fruity blend of strawberry purée, apple juice, and Greek yogurt. Gluten friendly.
Just Peachy
Peach purée and peach nectar blended with Greek yogurt for a sweet, smooth treat. Gluten friendly.
🍰 Desserts
Billy Miner Pie
Mocha ice cream layered over a chocolate cookie crust, finished with velvety fudge, caramel drizzle, and toasted almonds.
Cheesecake
Thick, creamy, and indulgent, topped with a bright seasonal fruit compote.
Crème Brûlée
Silky vanilla custard capped with a perfectly caramelized sugar crust for a classic crack-top finish.
Seasonal Sorbet
A refreshing, dairy-free scoop made from seasonal fruits — ask your server for today’s flavour.
Keg Dessert Platter
A generous sharing trio featuring Billy Miner Pie, Cheesecake, and Crème Brûlée served family-style.
