🍺 Duffy’s Pub in Kamloops – A lively neighborhood pub serving hearty comfort food, ice-cold drinks, and friendly service in a welcoming atmosphere. Enjoy customer favorites like Blue Buffalo Chicken Dip, Mile High Burger, and Braised Short Ribs, plus great parking, easy accessibility, and dine-in, takeout, or delivery options.
Duffy’s Pub menu in Kamloops:
Blue Buffalo Chicken Dip
A creamy, cheesy blend of tender chicken breast, Frank’s hot sauce, ranch, and tangy blue cheese crumbles, baked until bubbling and golden. Served with crisp tortilla chips for the perfect scoop.
1 lb Chicken Wings
Jumbo wings fried to perfection, tossed in your choice of bold and crave-worthy flavors: lemon pepper, Frank’s, Cajun, suicide, BBQ, teriyaki, honey garlic, sweet chili, salt & pepper, or dill pickle.
Jalapeño Calamari
Tender squid and fresh jalapeño slices, marinated and lightly dusted in seasoned flour, then fried to a golden crisp.
Chicken Tenders
Juicy strips of fresh chicken breast, breaded to order, served with crispy fries and a side of honey mustard for dipping.
Duffy’s Potato Chips
Thin-cut, house-made potato chips tossed with herbs, salt, and pepper, paired with zesty lemon pepper aioli.
Yam Fries
Sweet yam slices fried until irresistibly crisp, served with smoky chipotle mayo.
Garlic Rosemary Parmesan Fries
Golden fries tossed in fragrant garlic oil, fresh rosemary, and parmesan, served with creamy garlic aioli.
Poutine
A Canadian classic — crispy fries smothered in rich gravy and melty cheese curds.
Add smoky bacon for an extra indulgence.
Crab Tiger Rolls
Crispy spring rolls filled with real crab, cream cheese, and roasted red peppers, topped with sliced almonds and served with sweet chili sauce.
Ocho Nacho
A mountain of crispy tortilla chips layered with cheddar, Jack cheese, sweet corn, black beans, fresh tomatoes, peppers, green onions, and a drizzle of tangy cilantro-lime cream. Served with salsa and sour cream.
Add jalapeños, extra cheese, or seasoned beef for the ultimate upgrade.
Thai Chicken Bites
Crispy chicken tossed with peppers, red onions, and sweet Thai chili sauce for a sweet-heat kick.
Beef Yorkies
Mini Yorkshire puddings stuffed with tender roast beef, topped with rich beef gravy.
Duffy’s Steak Bites
Savory 9 oz sirloin, seared and seasoned, served bite-size with fresh chimichurri.
Quesadillas
Warm tortillas packed with your choice of chicken, ground beef, or chorizo, mixed with peppers, green onions, and melty cheddar and Jack cheese.
Potato Skins
Crispy potato halves piled high with cheddar, Jack cheese, smoky bacon bits, fresh tomato, guacamole, and green onion.
Crispy Onion Rings
Thick-cut onions coated in a seasoned crust, fried until golden and crunchy.
Edamame Beans
Steamed and tossed with Thai spices and coarse sea salt for a light, flavorful snack.
Deep Fried Pickles
Juicy pickle spears fried to a crisp golden brown, served with tangy Creole aioli.
Fresh Daily Soup Creation
Chef’s fresh-made soup of the day, served piping hot. Bowl comes with garlic bread for dipping.
Tequila Lime Chicken Salad
Tequila-marinated chicken breast on crisp romaine with almonds, feta, poppy seed dressing, and crunchy tortilla chips.
Sirloin Salad
Tender 6 oz aged sirloin layered over mixed greens with cherry tomatoes, red onion, green goddess dressing, and a drizzle of balsamic reduction.
Wonton Soup
Pork and shrimp wontons in a savory broth with fresh vegetables and chow mein noodles.
Add chicken or prawns to make it a hearty meal.
Caesar Salad
Crisp romaine with fried capers, smoky bacon, crunchy croutons, and shaved parmesan.
Add grilled chicken for extra flavor.
Greek Goddess Bowl
A vibrant mix of Greek salad, baby spinach, avocado, hummus, and organic quinoa, finished with lemon vinaigrette and crispy chickpeas.
Add chicken or prawns for a protein boost.
French Onion Soup
Slow-caramelized onions in rich sherry beef broth, baked with golden Swiss cheese and a crisp crouton.
Prawn & Avocado Salad
Garlic-sautéed prawns over romaine with creamy avocado, tomatoes, red onion, feta, almonds, and raspberry ranch dressing.
Blackened Chicken Salad
Cajun-spiced grilled chicken served on romaine with black beans, corn, peppers, onion, tortilla strips, Jack cheese, and cool cilantro-lime ranch.
Served with soup, salad, or fries.
Souvlaki Wrap
Juicy chicken with romaine, tomato, cucumber, peppers, olives, red onion, feta, hummus, tzatziki, and Greek vinaigrette.
Thai Chicken Wrap
Tender marinated chicken, romaine, noodles, green onions, and red peppers, tossed in Thai dressing and served with peanut sauce.
Clubhouse Wrap
Grilled chicken, crispy bacon, tomato, romaine, and mayo wrapped up for a classic favorite.
Hawaiian Prawn Tacos
Lime and cumin-seasoned prawns with pineapple salsa, shredded cabbage, and cilantro-lime sour cream.
Fish Tacos
Crispy fried cod with jalapeño-cilantro slaw, red cabbage, sweet corn, and feta.
Burgers
Served on a brioche bun with salad and fries.
Duffy’s Burger – Fresh ground sirloin with lettuce, tomato, onion, mustard, relish, mayo, and pickle.
Mile High Burger – The Duffy’s Burger stacked with cheddar, mushrooms, crispy bacon, and fried onions.
Panko Parmesan Crusted Chicken Burger – Breaded chicken breast with bacon, smoked paprika mayo, lettuce, tomato, and onion.
Cod Burger – Crispy fried cod fillet topped with coleslaw, onion rings, lettuce, tomato, and tartar sauce.
Avocado Chicken Club Burger – Grilled chicken with bacon, cheddar, creamy avocado, pickled onion, lettuce, tomato, and garlic aioli.
Falafel Burger – Hand-made chickpea fritters with tomato, cucumber, lettuce, onion, feta, and tzatziki.
Sandwiches
Served with soup, salad, or fries.
Swiss Beef Dip – Sliced roast beef, caramelized onions, horseradish aioli, served with warm au jus.
Clubhouse – Chicken, bacon, tomato, lettuce, and mayo on toasted bread.
Original Reuben – Corned beef, sauerkraut, Swiss cheese, and Dijon on grilled rye.
Chipotle Chicken Panini – Chicken, Swiss, bacon, and chipotle mayo on toasted focaccia.
Grilled Bacon & Brie Sandwich – Bacon, creamy brie, cheddar, and tomato on garlic-buttered sourdough.
Steak Sandwich – Juicy sirloin, grilled to your liking, served with fries and salad.
8 oz Sirloin Steak – Perfectly aged and grilled, topped with sautéed mushrooms, served with fries, vegetables, and garlic bread. Add garlic prawns for a decadent touch.
Prosciutto Pizza – Thin-crust pizza topped with prosciutto, creamy goat cheese, mozzarella, cherry tomatoes, and red onion, finished with arugula in poppy seed dressing.
BBQ Chicken Bacon Pizza – Smoky BBQ sauce with chicken, bacon, spinach, onion, feta, and melty cheese.
Pesto Prawn Penne – Prawns tossed in creamy pesto sauce with penne pasta, topped with parmesan.
Chicken Parmesan – Breaded chicken breast with marinara, mozzarella, and parmesan over creamy linguine alfredo.
Fish & Chips – Golden-fried cod with crispy fries, coleslaw, and tartar sauce.
Perogies & Sausage – Bratwurst with potato-cheddar perogies, topped with bacon and green onions.
Thai Prawn Curry Bowl – Prawns and vegetables in a rich red Thai curry over rice noodles.
Chicken Souvlaki – Marinated chicken skewers with rice, Greek salad, pita, and tzatziki.
Braised Short Ribs – Slow-braised beef ribs in rich sauce with mashed potatoes and vegetables.
Pork Schnitzel – Breaded pork loin with creamy hunter sauce, buttered spaetzle, and vegetables.
Cottage Pie – Savory beef and vegetables topped with garlic mashed potatoes, gravy, and cheddar, baked until bubbly. Served with garlic toast.
Seasonal Dessert Bite – A fresh-made sweet treat, changing with the season.
Chocolate Mousse – Rich, airy chocolate mousse topped with whipped cream.
Crispy Cinnamon Strips – Golden-fried tortilla strips coated in cinnamon sugar.
The Trio – A shareable plate featuring all three dessert bites.
Blue Buffalo Chicken Dip
Creamy, cheesy, and baked until golden — a blend of tender chicken, Frank’s hot sauce, ranch, and tangy blue cheese crumbles, served with crispy tortilla chips.
Mile High Burger
A towering creation loaded with cheddar, sautéed mushrooms, crispy bacon, and fried onions for the ultimate burger indulgence.
Hawaiian Prawn Tacos
Juicy lime and cumin-seasoned prawns topped with fresh pineapple salsa, crisp cabbage, and a cool cilantro-lime cream.
Braised Short Ribs
Fall-off-the-bone beef short ribs slow-cooked in rich house sauce, served with buttery mashed potatoes and seasoned vegetables.
Ocho Nacho
A shareable platter piled high with melted cheddar and Jack cheese, sweet corn, black beans, fresh peppers, green onions, and a drizzle of cilantro-lime cream, served with salsa and sour cream.
Duffy’s Steak Bites
Tender 9 oz sirloin pieces, seasoned and seared to perfection, served with a vibrant chimichurri sauce for dipping.
Relaxed Pub Atmosphere – A lively, welcoming space perfect for game nights, casual dinners, and catching up with friends.
Warm & Friendly Service – Staff greet guests like regulars, making every visit feel personal and inviting.
Social & Sports-Friendly – Large TVs and a well-stocked bar make it a go-to spot for sports fans and social gatherings.
Comfort Meets Flavor – A menu full of hearty, comforting dishes paired with a great selection of drinks.
On-Site Parking – Ample parking available right outside the pub for easy access.
Public Transit Friendly – Conveniently located for those arriving by bus.
Wheelchair Accessible – Entrance and interior designed for mobility and ease of movement.
Spacious Layout – Comfortable seating with plenty of room between tables.
Dine-In Service – Enjoy your meal fresh in a lively pub setting.
Takeout – Call ahead and pick up your favorites to go.
Delivery – Available through popular food delivery apps for convenience.
Flexible Service – Ideal for both quick bites and leisurely meals.
Generous Portions – Guests love the hearty servings and great value.
Consistent Quality – Dishes are praised for being fresh, flavorful, and well-prepared every time.
Friendly Staff – The service is often highlighted as warm, attentive, and genuine.
Inviting Vibe – Many regulars say it’s their go-to spot for both casual dining and special occasions.