🍻 Garibaldi Lift Company (GLC) at Whistler Village Guest Services is the ultimate après-ski and summer patio destination, offering breathtaking views of Whistler and Blackcomb Mountains. Famous for its Butter Chicken Poutine, Ahi Crunch Roll, and GLC Burger, this lively hotspot combines mountain-inspired comfort food with a vibrant atmosphere. Whether you’re relaxing after skiing, biking, or exploring the village, enjoy hearty portions, local favorites, and one of Whistler’s best patios just steps from the gondola.
Garibaldi Lift Company menu in Whistler:
Ahi Crunch Roll
Sashimi-grade tuna and avocado wrapped in nori, lightly tempura-fried, served on Asian slaw with wasabi aioli.
Korean BBQ Ribs
Tender pork ribs tossed in house-made Korean BBQ sauce, paired with Napa cabbage kimchi slaw.
Dumplings
Pan-seared veggie dumplings with chili oil, sesame soy, pickled ginger, and sesame seeds. Medium-hot spice.
Crispy Crudité
Cauliflower, Brussels sprouts, and yams fried crisp, served with vegan chimichurri mayo.
GLC Flatbread
Margherita-style flatbread with marinara, bocconcini, and a drizzle of basil pesto.
Butter Chicken Poutine
Waffle fries topped with shredded chicken, butter chicken sauce, and cheese curds. Vegetarian option available.
Poutine
Canadian classic with cheese curds and signature gravy.
Gorgonzola Potatoes
GLC waffle fries served with warm gorgonzola dip and green onion garnish.
All served with waffle fries or house greens.
GLC Burger
Prime rib beef patty with cheddar, lettuce, tomato, onion, pickle, and GLC burger sauce on a scallion bun. Beyond Meat option available.
Korean BBQ Crispy Chicken Burger
Crispy chicken breast in Korean BBQ sauce with gochujang aioli, sweet pickles, lettuce, and coleslaw on a scallion bun.
GLC Tacos
Choice of pulled pork, pulled chicken, or oyster mushroom birria with pickled onions, cabbage, guacamole, al pastor sauce, and corn tortillas.
Ahi Poke Bowl
Marinated ahi tuna with sushi rice, seaweed salad, avocado, pickled ginger, carrot, radish, soy marinade, Japanese mayo, and a crispy plantain.
Burrata Salad
Creamy burrata with seasonal accompaniments and grilled baguette. Rotating weekly features.
Whistler Bowl
Soy-glazed pan-fried tofu with brown rice, arugula, red cabbage, beets, carrot, sprouts, almonds, and nutritional yeast dressing.
Blackcomb Burrito Bowl
Sweet yam bites, beets, red cabbage, carrot, lettuce, pico de gallo, and brown rice topped with guacamole, al pastor sauce, and pickled onion.
Chicken Bites – With waffle fries and crunchy veggies.
Grilled Cheese – With waffle fries and crunchy veggies.
Kids Pizza – Cheese or pepperoni on marinara base.
Warm Chocolate Brownie
Flourless brownie with vanilla ice cream, caramel, and chocolate sauce.
Mini Donuts
Cinnamon-sugar dusted mini donuts with chocolate drizzle (6 or 12).
Lucia Gelato
Locally handcrafted artisan gelato. Ask for weekly flavours.
Ahi Crunch Roll – Crisp, light, and flavorful, one of the most-ordered après classics.
Butter Chicken Poutine – A GLC twist on the Canadian classic, combining curry comfort with crispy waffle fries.
GLC Burger – A prime rib beef patty with all the fixings, a staple for hungry skiers and riders.
Korean BBQ Crispy Chicken Burger – Crispy, tangy, and sweet — a top pick among locals and visitors alike.
Ahi Poke Bowl – Fresh, vibrant, and packed with Whistler’s favorite healthy ingredients.
Mini Donuts – A must-share dessert, warm and dusted in cinnamon sugar with chocolate drizzle.
Gorgonzola Potatoes – Signature waffle fries paired with creamy gorgonzola dip, loved by après crowds.
Après Hub – A lively and iconic après-ski spot right above the Whistler Village Gondola, perfect for unwinding after skiing or mountain biking.
Mountain Views – Floor-to-ceiling windows and a large outdoor patio overlooking skiers, bikers, and the gondola plaza.
Casual & Energetic – Expect upbeat music, bustling energy, and a social crowd of locals, families, and travelers.
Year-Round Appeal – Popular for après in winter and patio dining in summer with views of Whistler and Blackcomb.
Large Portions – Generous serving sizes, great for sharing with a group.
Parking – Paid parking is available at Whistler Village Day Lots (1–5), a short walk from the restaurant. Lot 1 is closest for gondola access.
Transit – The Whistler Transit Exchange is just steps away, with BC Transit buses connecting neighborhoods like Creekside, Alpine, and Emerald.
Accessibility – Located at Whistler Village Guest Services, the GLC is accessible via stairs and elevators. Wheelchair-friendly paths lead directly to the restaurant.
Ski-In / Bike-In Access – Guests can come straight off the gondola or bike park into the village for a meal or après drink.
Dine-In – Full-service dining with bar, lounge, and patio seating.
Take-Out – Limited take-out available, though GLC is best experienced on-site.
Group Friendly – Popular for group gatherings, birthdays, and après celebrations.
Guests rave about the vibrant après atmosphere, calling it one of Whistler’s “must-visit” spots.
Food quality and portion size get consistent praise, especially the Butter Chicken Poutine and GLC Burger.
Visitors love the views overlooking the gondola, making it one of the best patios in Whistler Village.
Some note that it can get busy, especially weekends and après hours, so arriving early is recommended.