HOKKAIDO MENU

🍜 Hokkaido Ramen Santouka Vancouver serves authentic Japanese ramen made with a rich, creamy tonkotsu broth, slow-simmered to perfection. The menu features favorites like Shio Ramen with a delicate salt flavor, hearty Miso Ramen, bold Spicy Miso Ramen, and tender Chashu or Toroniku pork cheek ramen. Pair your bowl with signature side dishes such as soft-boiled eggs, crispy yaki gyoza, and fragrant negimeshi rice. A must-visit for ramen lovers seeking an authentic taste of Hokkaido in the heart of Vancouver.

Hokkaido Ramen Santouka menu in Vancouver:

🧂 Shio Ramen

Mild salt-flavored ramen made with our signature white tonkotsu soup — rich, creamy, and so good you’ll want to drink every last drop. A bright red pickled plum on top adds a touch of elegance and a hint of tang.

🍶 Shoyu Ramen

A classic soy sauce-flavored ramen with a subtle fish-infused aroma. Served with tender roasted pork fillet, this comforting bowl has a familiar yet unforgettable taste.

🥢 Miso Ramen

Our rich tonkotsu broth blended with akamiso (red soybean paste) for a deep, savory flavor. Smooth, mellow, and perfectly balanced — one taste may have you hooked.

🌶️ Spicy Miso Ramen

A bold mix of three chili peppers blended into our secret miso sauce for a rich and spicy kick. A perfect choice for those who like their ramen with heat and depth.

🍖 Char Siu Ramen

A hearty serving of ramen topped generously with tender, fall-apart roasted pork. Pair it with your choice of soup for a meaty, flavor-packed experience.

🐷 Tokusen Toroniku Ramen

Our signature specialty — plain ramen served alongside a separate plate of melt-in-your-mouth roasted pork cheek. Soft, delicate, and unlike any pork you’ve ever tasted.

🍽️ Side Dishes

🐷 Tokusen Toroniku

Signature roasted pork cheeks — tender, melt-in-your-mouth meat from the cheek, with only 200–300 grams available per pig. A rare and luxurious Santouka specialty.

🌿 Negimeshi

Steaming white rice topped with katsuobushi (dried bonito flakes), nori, and fresh diced green onions. Mix well before enjoying this comforting side.

🥚 Hanjuku Tamago

A soft-boiled egg with a silky, custard-like yolk — a classic ramen topping that adds richness to every bite.

🥟 Yaki Gyoza

Juicy dumplings pan-fried to crispy perfection. A savory, satisfying side that pairs beautifully with ramen.

📖 See the current Hokkaido Ramen menu on their website

🍜 Customer Favorite Menu Items

• Shio Ramen – Signature white tonkotsu broth with a mild, savory salt flavor, topped with a signature pickled plum.

• Spicy Miso Ramen – Rich miso base with a bold kick from a blend of three chili peppers.

• Tokusen Toroniku Ramen – Served with melt-in-your-mouth roasted pork cheek on the side.

• Chashu Ramen – Generous slices of tender roasted pork belly in your choice of broth.

• Yaki Gyoza – Crispy pan-fried dumplings that pair perfectly with any ramen bowl.

🏮 Dining Experience

• Cozy, authentic Japanese ramen shop with a warm and inviting atmosphere.

• Open kitchen lets you watch the careful preparation of each steaming bowl.

• Traditional décor and Japanese hospitality make every visit feel like a trip to Hokkaido.

🅿️ Parking & Accessibility

• Street parking available along Robson Street and nearby side streets.

• Close to public transit stops for easy access.

• Wheelchair-friendly entrance and seating options available.

📦 Ordering Options

• Dine-in for the full Santouka ramen experience.

• Take-out available for enjoying ramen at home.

• Delivery available through popular food delivery apps in Vancouver.

⭐ Customer Feedback

• Praised for the rich, creamy broth that’s simmered for hours for unmatched depth of flavor.

• Many regulars call the Tokusen Toroniku Ramen “a must-try” for first-time visitors.

• High ratings for friendly service and consistent quality in every bowl.

This menu was last updated: 6 days ago.