Little Thai Place Victoria

    🥢 Little Thai Place on Cook Street in Victoria serves authentic Thai cuisine made with fresh ingredients and bold flavors.

    From fragrant curries and savory stir-fries to signature Pad Thai and sizzling noodle dishes, every plate captures the heart of Thailand. Popular with locals for both dine-in and take-out, this cozy neighborhood spot offers generous portions, vegetarian and vegan options, and friendly service. Conveniently located in central Victoria with street parking and delivery available, it’s the perfect place for a quick lunch or a flavorful dinner any day of the week.

    🌟 Known for L7 Pad Thai Gai, 50 Gang Dang.

    🍽️ Little Thai Place Menu

    See the full Little Thai Place menu in Victoria, including popular dishes and house favourites.

    🌱 Appetizers & Salads

    Fresh, vibrant starters with classic Thai flavours.

    11 – Por Pia Todd (4 pcs)

    Crispy vegetable spring rolls served with plum sauce.

    12 – Yum Woon Sen

    Spicy bean thread noodle salad with prawns, chicken, cilantro, green onion, peanuts, and lime-chili dressing.

    14 – Yum Nue

    Zesty Thai beef salad with cucumber, lettuce, tomato, onion, cilantro, and chili-lime sauce.

    16 – Satay Gai (5 skewers)

    Grilled marinated chicken skewers served with peanut sauce.

    17 – Tao Hu Todd

    Crispy fried tofu served with peanut sauce.

    18 – Rama Long Song

    Spinach and chicken topped with peanut sauce.

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    🥣 Soups

    Classic Thai soups combining aromatic herbs, spice, and citrus.

    20 – Tom Ka Gai

    Creamy coconut soup with chicken, mushrooms, cilantro, and Thai herbs.

    21 – Tom Yum Goong

    Spicy-sour prawn soup with mushrooms, cilantro, and Thai herbs.

    22 – Po Tak

    Spicy-sour seafood soup with mussels, prawns, basa fillet, squid, cilantro, and Thai herbs.

    🍚 Rice Dishes

    Hearty fried rice dishes with bold Thai seasoning.

    30 – House Special Fried Rice

    Thai-style fried rice with chicken, vegetables, and egg.

    31 – Kao Pad Krapao Nue

    Spicy beef basil fried rice with chili, garlic, and red pepper.

    32 – Kao Pad Goong

    Prawn fried rice with vegetables and egg.

    33 – Kao Pad Sapparod

    Pineapple fried rice with chicken, vegetables, peanuts, raisins, and shredded dried pork.

    35 – Kao Pad Talay

    Seafood fried rice with mussels, prawns, basa fillet, squid, vegetables, and egg.

    🍜 Noodles

    Wok-fried noodle classics with your choice of protein.

    41 – Pad Kee Mao

    Spicy stir-fried broad rice noodles with basil, vegetables, Thai chili, and choice of meat.

    42 – Pad See-Ew

    Broad rice noodles in dark soy sauce with egg, broccoli, carrot, cauliflower, lettuce, and choice of meat.

    43 – Pad Thai Gai

    Classic chicken pad thai with bean sprouts, carrot, green onion, tofu, and egg.

    44 – Pad Thai Goong

    Prawn pad thai with bean sprouts, carrot, green onion, tofu, and egg.

    45 – Bamee Pad Talay

    Stir-fried egg noodles with mussels, prawns, basa fillet, squid, and vegetables in sweet chili paste.

    🍛 Curries

    (Choice of Beef, Chicken, or Pork; Prawns extra)

    Traditional Thai curries cooked fresh to order.

    50 – Gang Dang

    Red curry with bamboo shoots, basil, eggplant, and red pepper.

    51 – Gang Karee

    Sweet yellow curry with onions and potatoes.

    52 – Gang Kiew Waan

    Green curry with basil, eggplant, and red pepper.

    53 – Matsaman

    Mild curry with onions, potatoes, and peanuts.

    54 – Panang

    Creamy Panang curry with kaffir lime leaf, green and red peppers.

    🥦 Vegetarian & Vegan Options

    Plant-forward Thai dishes full of fresh vegetables and fragrant spices.

    60 – Tom Yum

    Spicy-sour vegetable soup with tofu, broccoli, cauliflower, lettuce, mushrooms, and Thai herbs.

    61 – Kao Pad

    Vegetarian fried rice with tofu and vegetables.

    62 – Gang Dang

    Red curry with tofu, basil, and mixed vegetables.

    63 – Gang Karee

    Yellow curry with tofu and vegetables.

    64 – Gang Kiew Waan

    Green curry with tofu, basil, and vegetables.

    65 – Pad Krapao Jae

    Spicy basil stir-fry with eggplant, chili, garlic, and tofu.

    66 – Pad Pak Jae

    Stir-fried vegetables and tofu in yellow curry sauce.

    67 – Pad Thai

    Vegetarian pad thai with tofu and vegetables.

    68 – Matsaman

    Matsaman curry with tofu and vegetables.

    69 – Panang

    Panang curry with tofu and vegetables.

    👨‍🍳 Chef Selections

    Signature Thai dishes showcasing the chef’s speciality sauces and stir-fries.

    70 – Pad Krapao

    Spicy stir-fry with basil, chili, garlic, peppers, and your choice of meat.

    72 – Pad Pak Nam Mun Hoy

    Stir-fried vegetables in oyster sauce.

    73 – Nue Pad Nam Mun Hoy

    Beef and vegetables in oyster sauce.

    74 – Pad Priew Waan (Thai Style)

    Sweet and sour stir-fry with meat and vegetables.

    75 – Gai Pad Med Mamuang

    Chicken stir-fry with cashews, peppers, and carrots.

    76 – Pla Lad Prig

    Crispy basa fillet in chef’s spicy sauce.

    77 – Pla Sam Rod

    Crispy basa fillet in sweet and sour sauce.

    78 – Goong Pad King

    Prawns with broccoli, ginger, and mushrooms.

    79 – Goong Pad Nam Prig Pao

    Prawns in sweet chili paste with vegetables.

    🍽️ Side Orders

    Simple, classic sides to complement any meal.

    Steamed Rice

    Small / Large

    Plum Sauce

    Small / Large

    Peanut Sauce

    Small / Large

    Curry Sauce

    Small / Large

    🍽️ Lunch Specials

    Served from 11:30 am – 2:00 pm. A curated selection of Thai lunch favourites, each served hot, balanced, and full of aromatic flavour.

    L1 – Kao Gang Dang Gai

    Fragrant red curry with bamboo shoots, basil, eggplant, and red pepper, served with chicken and steamed rice.

    L2 – Kao Gang Karee Gai

    Sweet yellow curry with onions and potatoes, paired with chicken and steamed rice.

    L3 – Kao Gang Kiew Waan Gai

    Green curry with basil, eggplant, and red peppers, served with chicken and steamed rice.

    L4 – House Special Fried Rice

    Thai-style fried rice with chicken, egg, broccoli, carrot, cauliflower, green onion, peppers, lettuce, onion, and tomato.

    L5 – Kao Pad Pak Jae

    Stir-fried vegetables and tofu in a creamy yellow curry sauce, served with steamed rice.

    L6 – Kao Pad Priew Waan (Thai Style)

    Sweet and sour stir-fry with beef, chicken, or pork, plus fresh vegetables, served with steamed rice.

    L7 – Pad Thai Gai

    Stir-fried rice noodles with chicken, bean sprouts, carrot, green onion, tofu, and egg.

    L8 – Vegetable Pad Thai

    Vegetarian stir-fried rice noodles with bean sprouts, broccoli, carrot, cauliflower, lettuce, tofu, and egg.

    L9 – Kao Pra Ram Long Song

    Spinach and chicken topped with creamy peanut sauce, served with steamed rice.

    Little Thai Place Menu Prices

    RestaurantMenus.ca last updated Little Thai Place menu: March 24, 2026

    🌶️ Thai

    ❌ Closed Now
    Show full hours
    Monday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Tuesday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Wednesday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Thursday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Friday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Saturday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm
    Sunday 11:30 am – 2:00 pm, 5:00 pm – 9:00 pm

    ⭐ Little Thai Place Favourites

    L7 Pad Thai Gai

    The classic go-to, perfectly balanced sweet, tangy, and savory flavors with tender chicken and fresh bean sprouts.

    50 Gang Dang

    A bold red curry with fragrant basil and silky coconut milk that regulars rave about.

    16 Satay Gai

    Juicy marinated chicken skewers with rich peanut sauce, a must-try starter.

    33 Kao Pad Sapparod

    Pineapple fried rice bursting with tropical sweetness and savory notes.

    45 Bamee Pad Talay

    Stir-fried egg noodles loaded with prawns, squid, and mussels in a flavorful chili paste.

    🍽️ Dining Experience

    Cozy, casual dining atmosphere with warm Thai-inspired decor.

    Perfect for both quick weekday lunches and relaxed evening dinners.

    Friendly staff that know the menu well and are happy to recommend dishes to suit your spice level.

    Aromas of fresh herbs, curries, and sizzling stir-fries filling the air.

    🅿️ Parking & Accessibility

    Street parking available on Cook Street and nearby side streets.

    Wheelchair accessible entrance and seating options.

    Located in a central neighborhood with easy access by bus, bike, or on foot.

    📱 Ordering Options

    Dine-in for a full restaurant experience.

    Take-out available for quick and convenient meals on the go.

    Delivery through local food delivery apps for those cozy nights in.

    💬 Customer Feedback

    Praised for consistent flavor and authentic Thai taste.

    Many note generous portion sizes and excellent value.

    Vegetarian and vegan customers appreciate the many customizable menu options.

    Repeat visitors often mention the friendly service and how dishes taste as good on the hundredth visit as the first.

    📍 Contact

    Little Thai Place • Little Thai Place, Cook Street, Victoria, BC, Canada, Victoria

    250-477-8900 Get Directions

    📍 Thai Restaurants in Victoria