Maria’s Taverna Vancouver

🥟 Appetizers

A welcoming selection of classic Greek appetizers, dips, and warm starters that showcase fresh ingredients and bright Mediterranean flavours.

Homous

Creamy garlic and chickpea dip blended smooth with tahini and lemon.

Tzatziki

Yogurt mixed with cucumber and dill for a cool, refreshing dip.

Taramasalata

A silky fish roe dip lifted with lemon oil for a light briny finish.

Melizano

Roasted eggplant blended with garlic and tomatoes for a smoky, savoury spread.

Feta and Olives

Kalamata olives served with rich cow’s-milk feta cheese.

Cold Appetizer Platter

A shareable mix of homous, taramasalata, tzatziki, melizano, feta, olives, and warm pita.

Kalamari

Deep-fried marinated squid served crisp with tzatziki.

Garlic Prawn Appetizer

Prawns pan-fried with mushrooms and red peppers in Maria’s signature garlic sauce.

Kalamari Skaras

Charbroiled kalamari seasoned and finished in a fragrant garlic sauce.

Keftedes

Greek-style seasoned meatballs grilled and served with tzatziki.

Sikotakia

Breaded chicken livers fried and sautéed with vegetables in a white wine reduction.

Spanakopita

Flaky phyllo filled with spinach and feta cheese, baked golden.

Saganaki

Pan-fried goat cheese served sizzling in a hot pan.

Hot Appetizer Platter

A generous sampler of kalamari, spanakopita, keftedes, dolmathes, feta, homous, and tzatziki.

🥗 Salads

Fresh, vibrant salads prepared with traditional Greek ingredients and house-made dressings.

Greek Salad

Traditional horiatiki salad with tomatoes, cucumbers, peppers, onions, olives, and feta dressed with olive oil.

House Salad

Romaine lettuce with tomatoes and olives tossed in house vinaigrette.

Caesar Salad

Classic Caesar with crisp romaine, parmesan, and dressing.

🍽️ Platters for Two

A generous tasting of Greek specialties, all served with Greek salad, rice, roasted potatoes, tzatziki, and pita bread.

Maria’s Platter

A seafood-focused assortment featuring kalamari, keftedes, dolmathes, chicken souvlaki, prawns, and scallops.

Greek Platter

A hearty variety including kleftiko, chicken souvlaki, dolmathes, broiled kalamari, and keftedes.

Seafood Platter

An ocean-inspired selection with broiled and fried kalamari, prawns, scallops, salmon, and halibut.

Combination Platter

A full introduction to Greek cuisine with moussaka, dolmathes, keftedes, beef souvlaki, and lamb chops.

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🍽️ Maria’s Entrées

Comforting Greek mains served with Greek salad, rice, and roasted potatoes (unless noted).

Kleftiko

Slow-baked lamb shoulder infused with traditional spices and house sauce.

Paithakia Skaras

Charbroiled lamb chops seasoned and grilled to bring out rich flavour.

Moussaka

Layers of eggplant, zucchini, and ground beef topped with creamy béchamel.

Dolmathes

Grape leaves filled with seasoned beef and rice, topped with béchamel.

Keftedes

Seasoned meatballs pan-fried and served with sides and tzatziki.

Vegetarian Casserole

Zucchini, potatoes, onions, and eggplant baked in tomato sauce with feta.

Sikotakia Dinner

Pan-fried chicken livers sautéed with vegetables and served with sides.

Spanakopita Dinner

Baked spinach and feta phyllo pie served with Greek salad, rice, and potatoes.

🍢 Souvlakia

Traditional skewered meats marinated and grilled, served with Greek sides.

Lamb

Marinated cubes of leg of lamb grilled for tender, rich flavour.

Chicken

Seasoned chicken breast cubes grilled to juicy perfection.

Beef

Marinated tenderloin beef cubes charbroiled for bold taste.

Prawn

Grilled tiger prawns brushed with seasoning.

Prawn and Scallop

A seafood duo of seasoned prawns and scallops grilled lightly.

🐟 Seafood

Fresh seafood entrées served with Greek salad, rice, and roasted potatoes.

Prawn Dinner

Tiger prawns pan-fried in a garlic wine sauce.

Kalamari Dinner

Deep-fried marinated squid served with a full Greek side spread.

Solomos

Broiled salmon steak seasoned simply for clean, rich flavour.

Halibut Steak

Charbroiled halibut seasoned lightly and served with traditional sides.

Trout

Grilled trout topped with a light garlic sauce.

Kalamari Skaras

Charbroiled squid in garlic wine reduction, served with Greek sides.

🍝 Pasta

Served with garlic toast, available with tomato sauce upon request.

Baked Tortellini

Spinach and cheese tortellini baked in meat sauce with mozzarella and edam.

Baked Lasagna

Hearty layers topped with mozzarella and edam, baked in rich meat sauce.

Spaghetti

Spaghetti topped with Maria’s house meat sauce.

Side Meatballs

Traditional meatballs available as an addition to any pasta.

🍕 Pizza

Enjoy a delicious selection of handcrafted pizzas made with real mozzarella, quality toppings, and traditional sauces. Each pizza is prepared fresh and layered with bold, satisfying flavours.

Marias Combo

Ham, pepperoni, onions, mushrooms, green peppers, and olives baked together for a well-balanced, flavour-packed classic.

The Greek

Ground beef, onion, fresh tomato, garlic, olives, and feta cheese create a rich Mediterranean-style pizza with bright and savoury flavours.

Hawaiian

Ham, pineapple, and mushrooms combine sweetness and savoury notes for a comfort-style favourite.

Hot Spot

Pepperoni, onion, mushrooms, and chili pepper for a bold, spicy kick.

Better Cheddar

Ground beef, onions, fresh tomato, and cheddar cheese for a hearty, melty, flavour-rich combination.

Italian Village

Pepperoni, ground beef, onion, fresh tomato, and anchovies layered for a savoury, umami-forward experience.

Everyone’s Favorite

Pepperoni, mushrooms, and green peppers—simple, timeless, and always satisfying.

Veggie Blend

Artichoke, onion, mushrooms, green pepper, fresh tomato, and feta cheese for a colourful, garden-inspired vegetarian pizza.

Popeye

Spinach, onion, fresh tomato, and feta cheese create a bright, flavourful Mediterranean-style veggie option.

🍕 Create Your Own Pizza

Build your perfect pizza by choosing from a selection of fresh toppings, sauces, cheeses, and crust styles. Mix and match to design the pizza exactly the way you love it.

Topping Options

Ham, green pepper, spinach, garlic, pepperoni, red pepper, olives, feta cheese, ground beef, artichoke, mushroom, cheddar cheese, anchovies, onion, fresh tomato, chili peppers.

1 Topping Pizza

Choose one topping to pair with our signature sauce and mozzarella for a simple and satisfying pie.

2 Topping Pizza

Customize with any two toppings for a balanced, flavourful combination.

3 Topping Pizza

Pick any three toppings to create a more complex, layered pizza experience.

Additional Toppings

Add as many extra toppings as you’d like to craft your ideal flavour profile.