Medina Vancouver

🍳 Brunch Menu

A bright, flavour-forward brunch selection featuring hearty Moroccan influences, fresh local ingredients, and vibrant breakfast classics.

Granola

A colourful bowl of seasonal fruit layered with fragrant cardamom-pistachio granola, creamy yogurt, and a drizzle of honey.

Saumon Fumé

Grilled focaccia topped with smoked wild salmon cream cheese, a sunny fried egg, avocado, sweet onion jam, arugula, and sweety drop peppers.

La Santé (can be vegetarian)

A refined plate with a soft-boiled egg, marinated tomato, olive tapenade, creamy avocado, Oyama charcuterie, and warm grilled ciabatta.

Avocado Toast

Rustic focaccia piled with ripe avocado and finished with bright, house-made tomato salsa.

Cassoulet

Two sunny eggs with Medina bacon, andouille sausage, saucisson de Paris, tender white beans, and roma tomatoes, served with grilled focaccia.

Pearl Couscous (available after 11:00 am)

A wholesome medley of roasted eggplant, sundried tomatoes, toasted almonds, halloumi, marinated beets, cucumber, hummus, and fresh greens.

Fricassée

Sunny eggs over slow-braised short ribs with roasted potatoes, caramelized onions, smoked cheddar, arugula, and grilled focaccia.

Poêlée de Champignons

Sunny eggs with cremini, blue oyster, and king oyster mushrooms, roasted potatoes, mushroom demi-glace, chèvre, arugula, and grilled focaccia.

Le Complet

A hearty plate of sunny eggs, flatiron steak, caramelized onion and roasted red pepper chèvre focaccia, romesco, and crisp organic greens.

Paella (can be vegetarian)

A Mediterranean-inspired bowl with a sunny egg, orzo pasta, chorizo, roasted vegetables, grana padano, avocado, and smoky charred tomato salsa.

Les Boulettes

Two poached eggs with Moroccan lamb meatballs, roasted peppers, black olive and tomato stew, and grilled focaccia.

Harissa Burger (can be vegetarian)

Sunny eggs with harissa-spiced beef in a grilled pita, layered with grana padano, tomato salsa, hummus, baba ganoush, and mixed greens.

Tagine (can be vegetarian)

Poached eggs with merguez sausage, spicy tomato–chickpea stew, black olives, preserved lemon, cooling raita, and grilled focaccia.

Frittata

A fluffy baked frittata with zucchini, roasted potato, tomatillo, caramelized onion, cherry tomato, and grana padano.

Sandwich au Porc

Sunny egg with tender confit pork belly, heirloom tomato, grainy mustard, spiced honey, and tangy pickles on grilled ciabatta.

Wolves Breakfast

A lavish feast of poached eggs, flatiron steak, Medina bacon, saucisson de Paris, andouille and merguez sausage, roasted potatoes, grilled focaccia, and pickles.

🧇 Les Gaufres - Liège Style Waffles

Freshly baked Belgian-style waffles with decadent toppings.

Dark Chocolate

Milk Chocolate Lavender

White Chocolate Pistachio Rosewater

Salted Caramel

Raspberry Caramel

Mixed Berry Compote

Crème de Fruit de Passion

🥗 Sides

Roasted Potatoes with Smoked Cheddar & Lemon Aioli

Free-Range Egg

Smoked Medina Bacon with Vincotto

Andouille Sausage with Champagne Shallot Mustard

Merguez Sausage with Baba Ganoush

Saucisson de Paris

Fresh Fruit

Moroccan Olive Tapenade

Hummus

Pita Chips

Baba Ganoush

Mascarpone with Honey & Black Pepper

Blistered Wood Stone Flatbread

Grilled Focaccia with Vincotto

Gluten-Free Toast

☕ Coffee & Tea

Coffee Spike

Add pecan-infused bourbon, crème de cacao, butterscotch liqueur, and vanilla bean to any coffee.

Brewed Coffee

Espresso

Americano

Cappuccino

Latte

Optional flavours: lavender, vanilla, raspberry caramel, salted caramel

Mocha

Choose dark chocolate, milk chocolate lavender, or white chocolate pistachio rosewater

Chai Latte

Matcha Latte

London Fog

Loose-Leaf Teas

Earl Grey, English Breakfast, Green, Peppermint, Chamomile, Red Rose

🥤 Zero Proof

Jamaquita Lemonade

Hibiscus and eucalyptus with lemon and sparkling water.

Medina Iced Tea

A blend of English breakfast, peppermint, and gunpowder green tea with lemon, apple, and fennel.

Blackberry Thyme Fizz

Blackberry-thyme shrub with lemon and soda.

Cooler Co. Kombucha

Rotating flavours.

Chasers Cold-Pressed Juice

Orange, apple, or grapefruit.

Wildeye N/A “Easy Pale Ale”

🍸 Cocktails

Moroccan Maria

Tequila, charred tomato juice, house spice mix, pickle brine, lime, smoked salt rim.

Mimouna No.1

Sparkling wine, orange juice, amaro, saffron-spiced honey.

Agadir Sour

Bourbon, ginger, lemon, bitters, red wine float.

Casablanca Sour

Empress gin, Earl Grey, lemon, lavender, egg white.

Marrakesh Mirage

Cucumber gin, elderflower, lime, verdita juice, coconut water.

Five Miles to Tangier

Vodka, espresso, coffee liqueur, cardamom, bitters.

Zahara Heat

Chili vodka, mango, passionfruit, lime, bubbles.

🍺 Beer & Cider

On Tap

Field House “Agave Passionfruit” Sour

Parkside “Humans” IPA

Twin Sails “Dat Juice” Pale Ale

Beere Brewing Co “Chop Wood Carry” Lager

Cans & Bottles

Powell Street “Ode to Citra”

Main St. Brewing/Medina “Stroopwafel”

Brickers “Original Dry” Cider