What
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  • Chinese
  • Delivery
  • Gluten-Free
  • Indian
  • Pizza
  • Sushi
Where
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MENU may change without notice. Please contact us if you would like a menu updated.


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SALMON N’ BANNOCK MENU


Appetizers

Signature Bannock with butter and jam

Our signature traditional bread. Served with butter and rotating berry jam.
$5.00
Gluten-Free $7.00

Salmon Mousse with Bannock Crackers

A classic blend of BBQ Salmon and cream cheese. Served with bannock crackers.
$12.00

Candied Salmon

This candied and smoked Chum Salmon is peppered on the outside and finished with a maple drizzle.
$10.00

Mushrooms on Toasted Bannock

Sautéed mushrooms with melted brie, sage-blueberries and finished with bison gravy.
+Wild Boar Bacon $5.00
$16.00

Game Sausage (Rotating Flavour)

One large link of our rotating sausage. We have them made specially for us. Served with sage-blueberries on top.
$15.00

Salmon Sampler

Salmon served 3 ways. Serves 1-2 people
$20.00

Game Sampler

Game Meat Platter Served 3 ways. Serves 1-2 platter
$25.00

Pemmican Mousse

Savoury Mousse made with smoked and dried bison mixed with cream cheese and sage infused blueberries.
$15.00

Bison Bone Marrow

Roasted to perfection. Seasoned with sage dry rub and smoked sea salt. Served with bannock crackers.
$18.00

Mains

“Fish n’ Rice”

Wild Sockeye (6oz) served on a bed of Ojibway Wild Rice with a brown butter sauce. Served with daily vegetables and our signature bannock.
$36.00

Bison Pot Roast

Roasted for 24 hours and melts in your mouth. Served with daily vegetables and signature bannock.
$42.00

Sausage Dinner (Rotating Flavour)

2 links of our rotating game sausage. Always a fresh flavour. Served with daily vegetables, daily potatoes and signature bannock.
$34.00

Urban Smoked Salmon Burger

4oz of our house smoked Sockeye Salmon. Served on our signature bannock with lemon aioli and house made pickles. Your choice of sweet potato wedges, coleslaw or mixed green salad.
$22.00

“Feel the Beet” Power Salad

Sensational blend of delicious Ojibway Wild Rice, Cucumbers, Radishes, Cherry Tomatoes, Organic Greens, Arugula.
+4oz Wild House Smoked Sockeye Salmon $12.00
$16.00

Bannock Taco

Served with our housemade chili, shredded cheddar, lettuce and tomatoes.
$20.00

Rotating Vegetarian Risotto

Seasonal Flavour made with Ojibway wild rice. Served with vegetables and signature bannock.
$30.00

Smoked Sablefish

Smoked with white buffalo sage and served with Haudenosaunee corn polenta and roasted beets. Served with our signature bannock.
$40.00

Desserts

Boozy Sundae

2 scoops of our premium vanilla ice cream, served with sage-blueberries and finished with our silky smooth maple whisky.
Lactose Free alternative +$1.00
$15.00

Ice Cream with Fresh Berries

One scoop of our premium vanilla ice cream topped with fresh berries. Lactose free alternative available $1
$6.00

Rotating Dessert

Always fresh and delicious.
$10.00

Extras

6pc Signature Bannock

6 pieces of our warm scrumptious bannock served with butter.
$21.00
+Rotating berry jam $5.00
Gluten-Free $25.00

Signature Bannock and Rotating Berry Jam

Our Indigenous unleavened bread. Baked fresh everyday. Made with enriched and unbleached wheat flour.
$5.00
Gluten-Free $7.00

Salmon n’ Bannock Snack

Candied and peppered smoked Chum Salmon finished with a maple drizzle (4-5pc) with a piece of our signature bannock.
$10.00

– 7 months –

Additional Details

  • Food:Indigenous
  • Delivery:Yes
    Show restaurant hours
    • Saturday03:00 PM - 09:00 PM
    • Sunday03:00 PM - 09:00 PM
    • Monday03:00 PM - 09:00 PM
    • Tuesday03:00 PM - 09:00 PM
    • Wednesday03:00 PM - 09:00 PM
    • Thursday03:00 PM - 09:00 PM
    • Friday03:00 PM - 09:00 PM
    • $$$$
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