🌮 Experience the vibrant flavors of Mexico at The New Mexican Village in Victoria, where authentic recipes, sizzling fajitas, rich mole sauces, and freshly made guacamole create a true taste of tradition. Enjoy a warm, colorful atmosphere perfect for family dinners, casual outings, or celebrations.
The New Mexican Village menu in Victoria:
House salad mix tossed in ranch dressing, topped with a three-cheese blend, fresh tomatoes, green onion, and cucumber. Choice of chicken, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
Cheese Nachos – Crispy tortilla chips smothered in mild jalapeño cheese sauce, topped with jalapeños, black beans, tomatoes, and green onion.
Loaded Chicken Nachos – Tortilla chips layered with chicken, mushrooms, and a flavorful nacho salsa mix.
Tortilla Soup – Crispy corn strips and a three-cheese blend in a rich tomato broth, topped with sour cream and avocado.
Can-Mex Corn Chowder – Creamy corn soup with roasted poblano pepper and crumbled feta.
Tortilla chips simmered in tomato-guajillo sauce, topped with onion, sour cream, and cheese. Served with black beans. Add chicken or two eggs, or upgrade to beef for extra heartiness.
(served with black beans and rice)
Enchiladas Rojas – Shredded chicken rolled in corn tortillas, topped with our special enchilada sauce.
Mole Enchiladas – Shredded chicken wrapped in tortillas, smothered in rich, spiced chocolate mole sauce.
Roasted poblano pepper stuffed with a three-cheese blend, coated in a light egg meringue, fried, and topped with tomato-guajillo sauce and sour cream. Served with black beans and rice.
Corn tortillas topped with onion, cilantro, and salsa. Choice of chicken, sirloin steak, pork, shrimp fajita, or vegetarian mix.
Loaded baked potato with butter and a three-cheese blend, stuffed with your choice of protein, then topped with sour cream and avocado.
Slow-cooked beef shank and short rib marinated in chilies and spices, served in three tacos topped with cabbage and a side of rich birria broth. Available soft, crispy, or as cheesy quesabirria.
Sirloin steak and potato cubes in a savory tomato and beef demi broth, topped with cabbage, carrots, zucchini, sour cream, and pickled onion.
Golden-fried shrimp coated in shredded coconut, served with pineapple chutney, salsa morita, rice, and your choice of house or Caesar salad.
Sautéed shrimp in Creole butter, served with rice, salad, and an extra side of Creole butter.
(served with black beans and corn tortillas)
Eggs al Gusto – Two eggs cooked your way (fried or scrambled). Add chorizo, mexicana mix (tomato, onion, jalapeño), mushrooms, or veggie mix for extra flavor.
Huevos Rancheros – Two eggs on crispy corn tortillas, topped with salsa ranchera and sour cream.
Omelette Mexicana – Fluffy omelette filled with tomato, onion, and jalapeño, finished with tomato-guajillo sauce and a melted cheese blend.
Chilaquiles con Huevo – Tortilla chips in tomato-guajillo sauce, topped with two eggs.
Avocado Toast – Fresh avocado spread over toasted bread, served with two eggs, sliced tomato, and chipotle mayo.
Breakfast Burrito – A warm flour tortilla stuffed with egg, rice, black beans, cheese, and chipotle mayo, with your choice of chorizo or vegetarian filling. Served with chips and salsa.
Vanilla Ice Cream Bunuelo Fritter – Crisp fried tortilla bowl glazed in Mexican bunuelo caramel sauce, filled with creamy vanilla ice cream.
Mexican Corn Bread Loaf – Sweet, moist, house-made cornbread loaf.
Café de Olla – Traditional Mexican coffee infused with cinnamon and raw sugar caramel.
Soft Drinks – Coke, Diet Coke, Coke Zero, Pepsi, Canada Dry, Root Beer, Sprite.
Jarritos – Fruit Punch, Mexican Cola, Guava, Mango, Mandarin, Lime, Grapefruit, Sangria.
Agua Fresca – Refreshing hibiscus (Jamaica) tea water with ginger (12 oz).
Water Bottle
Fresh salad mix tossed in creamy ranch dressing, topped with a three-cheese blend, juicy tomatoes, crisp green onion, and cucumber. Choice of chicken, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
A 12” flour tortilla wrapped around crisp Caesar salad mix with parmesan and bacon bits. Choice of chicken, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
Cheese Nachos – Golden tortilla chips smothered in mild jalapeño cheese sauce, topped with black beans, tomatoes, jalapeños, and green onion.
Loaded Chicken Nachos – Crispy tortilla chips topped with a flavorful chicken and mushroom nacho salsa mix.
Tortilla Soup – Crispy corn strips and a three-cheese blend in a rich tomato broth, topped with sour cream and fresh avocado.
Can-Mex Corn Chowder – Creamy corn chowder with roasted poblano peppers and crumbled feta.
Tortilla chips in a tangy tomato-guajillo sauce, topped with white onion, sour cream, and cheese. Served with black beans. Add chicken or two eggs, or upgrade to beef.
(served with black beans and rice)
Enchiladas Rojas – Three soft corn tortillas filled with shredded chicken, smothered in our signature enchilada sauce.
Mole Enchiladas – Three soft tortillas stuffed with chicken, bathed in rich, spiced chocolate mole sauce.
A soft brioche bun filled with shredded chicken in spicy chocolate mole sauce. Add house or Caesar salad for a complete meal.
Roasted poblano pepper stuffed with a three-cheese blend, coated in fluffy egg meringue, fried, and topped with tomato-guajillo sauce and sour cream. Served with black beans and rice.
A 12” flour tortilla grilled with a three-cheese blend. Served with black beans, rice, salsa, and sour cream. Choice of plain cheese, chicken fajita, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
Large flour tortilla stuffed with rice, black beans, three-cheese blend, tomato, chipotle mayo, and avocado. Choice of chicken, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
Three tacos on soft corn tortillas topped with onion, cilantro, and salsa. Choice of chicken, sirloin steak (asada), pork (pastor), shrimp fajita, or vegetarian mix.
Baked potato loaded with butter and a three-cheese blend, stuffed with your choice of protein, then topped with sour cream and avocado sauce.
Slow-cooked beef shank and short rib marinated in chilies and spices, served in three tacos with cabbage and a side of rich birria broth. Available soft, crispy, or as cheesy quesabirria. Also available as a Birria Stew Bowl (16 oz or 32 oz) with tortillas, salsa, cabbage, onion, cilantro, and lime.
Tender sirloin steak and potato cubes in a savory tomato-beef demi broth, topped with cabbage, carrots, zucchini, sour cream, and pickled onion.
Coconut Shrimp – Golden-fried coconut-crusted shrimp served with pineapple chutney and smoky morita chili sauce, plus rice and house salad.
Cajun Shrimp – Shrimp sautéed in Creole butter with lime, served with rice and house salad.
Alambre Cheesesteak – Mexican-style Philly steak with chorizo, bacon, cheese, and grilled vegetables on a buttered pretzel baguette.
Vanilla Ice Cream Bunuelo Fritter – Crispy fried tortilla glazed in Mexican bunuelo caramel sauce, filled with vanilla ice cream.
Mexican Sweet Corn Bread – House-baked sweet corn bread loaf.
Banana Bread – Freshly baked and moist.
Churro Fries – Cinnamon-sugar dusted churro sticks.
Flan Napolitano – Classic Mexican caramel custard.
Café de Olla – Traditional Mexican coffee with cinnamon and raw sugar caramel.
Soft Drinks – Coke, Diet Coke, Coke Zero, Pepsi, Canada Dry, Root Beer, Sprite.
Jarritos – Fruit Punch, Mexican Cola, Guava, Mango, Mandarin, Lime, Grapefruit, Sangria.
Agua Fresca – Hibiscus tea water with ginger (12 oz).
Water Bottle
Molletes – Open-faced sandwich layered with refried black beans and melted three-cheese blend, served with pico de gallo.
Empanadas – Golden-fried pastries with your choice of:
Curried Chicken
Spinach & Cheese
Spicy Steak
Breakfast Burrito – Warm tortilla wrap filled with your choice of chorizo or vegetarian mix.
Spinach Feta Butter Pastry – Flaky pastry with spinach and feta filling.
Kids Waffles (2 pcs) – Fluffy waffles topped with whipped cream and fresh fruit.
Creamy Tomato & Spinach – Tomato and coconut cream base with fresh spinach in a light vegetable stock.
Lobster Bisque – Lobster, cream, and wine delicately seasoned with Herbs de Provence.
Minestrone – Italian-style vegetable soup with carrots, kidney beans, peas, and penne pasta.
Mushroom Soup Marquesa Style – White and oyster mushrooms blended with roasted tomato, onion, guajillo chili, and spices. (Vegan)
Plain Hot Dog – All-beef frank seasoned with natural spices for rich flavor.
Cheese & Bacon Wrapped Hot Dog – Bacon-wrapped beef frank smothered in cheese sauce.
Chili Dog – All-beef frank topped with hearty chili con carne.
Torta de Pierna – Pulled pork on a baguette with tomato, onion, jalapeño, mayo, and mustard.
Roast Beef Sandwich – Roast beef and Swiss on ciabatta with crème tartare, romaine, tomato, onion, mayo, and Dijon.
Grilled Chipotle Chicken Sandwich – Marinated chicken breast with cheddar on ciabatta or focaccia, chipotle mayo, avocado, tomato, onion, lettuce, mayo, and Dijon.
Ham or Turkey Sandwich – Ham or turkey on ciabatta with cheddar, lettuce, tomato, onion, mayo, and mustard.
Cream Cheese & Cucumber – On sourdough or multigrain bread with fresh cucumber, lime, and chives.
Egg Salad – Boiled egg, mayo, mustard, chives, celery, and seasoning on a brioche bun.
Bagel with Cream Cheese
Croissant
Scone
Muffin
Donut Holes (½ dozen)
Pretzel
Kids Waffles (2 pcs) – With whipped cream and fruit topping.
Nanaimo Bar
Dubai Bar
Brownie Fudge
Mexican Cheesecake
Mini Danish
Lemon Square
Brewed Coffee
Espresso (2oz / 4oz)
Caffé Americano
Cappuccino
Caffé Latte
Caffé Mocha
Coco Latte Mocha
Chai Tea Latte
Matcha Latte
Horchata Latte
Candy Corn Latte
Coconut Matcha Latte
Golden Latte
Hot Chocolate with Marshmallows
Colombian Decaf
Black Teas – Earl Grey, English Breakfast, Spiced Chai, Black Currant, Earl Grey Decaf.
Herbal Teas – Chamomile Citrus, Peppermint, Ginger Citrus, Big Berry.
Green Teas – Jasmine Green, Green Tea Tropical.
Iced Teas – Traditional Black, Mango Black, Hibiscus Raspberry, Green Tropical.
Pineapple Cold Brew Lemonade – Lemonade, pineapple syrup, cold brew.
Summer Coffee Lemonade – Lemonade, passion fruit, honey syrup, cold brew.
Iced Caramel Corn Macchiato – Espresso, milk, candy corn syrup, caramel.
Iced Golden Latte – Coconut milk with golden turmeric.
Iced Maple Spice Shaker – Espresso, milk, maple.
Sparkling Hibiscus Cold Brew – Hibiscus syrup, cold brew, club soda, condensed milk.
Iced Pistachio Latte – Espresso, milk, pistachio syrup.
Gourmet Hot Chocolate
Matcha Green Tea
Horchata (Dairy-Free)
Caramel Latte
Vanilla Latte
Java Chips
Choco Banana – Milk, banana, chocolate, vanilla, cinnamon.
Mango Tropic – Mango, almond milk, Greek yogurt, chia seeds, honey.
Skin Glow – Blueberry, banana, oats, almond milk.
Detox – Spinach, pineapple, mango, ginger, coconut milk.
Flax Me This – Banana, pineapple, peanut butter, almond milk, flax seeds.
Green Machine – Spinach, cucumber, celery, ginger, parsley, pineapple.
Immune Booster – Mango, orange, ginger, turmeric.
Fruit Smoothies – Choose mango, peach, strawberry-banana, pineapple, or berry mix.
Add-Ons:
Chia, flax seeds, turmeric, oat flakes (+) | Pecans, almonds, walnuts, peanut butter, honey, maple syrup, Greek yogurt, matcha (+) | Protein, whey, or vegan protein (+)
Fresh house salad mix with crispy corn tortilla strips, tomato, sweet yellow corn, green onion, radish, and cucumber, tossed in balsamic vinaigrette. Topped with sautéed mushrooms, chickpeas, and our signature veggie fajita mix.*
Vegan Tortilla Soup – A comforting tomato-based broth with crispy corn chip strips, topped with fresh avocado.
Chilaquiles Rojos – Crispy tortilla chips tossed in rich tomato guajillo sauce, garnished with fresh onion. Served with a side of black beans.
Three warm rolled tortillas filled with mushrooms, chickpeas, and our flavorful veggie fajita mix,* smothered in house-made enchilada sauce. Served with black beans and rice.
Large flour tortilla stuffed with rice, black beans, tomato, spring mix, and avocado, plus mushrooms, chickpeas, and veggie fajita mix.* Served with chips and salsa.
Three double corn tortillas filled with mushrooms, chickpeas, and veggie fajita mix,* topped with fresh onion, cilantro, and salsa.
*Our Veggie Fajita mix is prepared with onions and tri-color peppers, sautéed and blended with our house-made fajita sauce for rich, smoky flavor.
Pastor Tacos
Hailed by one guest as “the tastiest pastor tacos I’ve ever had in Canada.” Generous praise like this speaks volumes.
Beef Stew
Described as “very good” by multiple reviewers, this homey, comforting dish is a local favorite.
Tamales
Another standout—diners consistently recommend trying them, calling them “amazing.”
Hibiscus Juice
A refreshing and authentic drink, recommended as “very typical in Mexico.”
Burritos, Taco Salads & Tacos
Yelp reviewers highlight these as “all fabulous,” making them reliable go-tos.
Bright and colorful décor with authentic Southwestern charm.
Relaxed, friendly atmosphere perfect for families, date nights, or group gatherings.
Sizzling platters and vibrant plates bring a festive touch to every table.
Street parking available nearby, with additional public lots close to the restaurant.
Wheelchair accessible entry and seating areas.
Easy access from public transit routes.
Comfortable dine-in service for enjoying meals fresh off the grill.
Takeout available for those on the go.
Local delivery through food delivery apps.
Phone orders accepted for quick pickup.
Guests love the authentic New Mexican flavors and generous portions.
Many recommend the fajitas for their sizzling presentation and bold taste.
Positive reviews for the welcoming service and festive environment.
Popular choice for both casual dining and special celebrations.