MEMPHIS BLUES BBQ MENU
Smoked Pit Wings
Dry rub or BBQ sauce
House made chips topped with pulled pork, BBQ sauce and melted cheese.
Fully Loaded Nachos
House made chips topped with pico de gallo, choice of pulled pork, pulled chicken or brisket, sour cream, pickled onions, BBQ sauce and melted cheese.
Tender pieces of rib ends served with BBQ sauce.
Double smoked, farmhouse sausage.
Not a specialty in Memphis! Pulled pork, BBQ sauce and cheese over fries.
Plump shrimp seasoned with our amazing dry rub.
Fire Dusted Calamari
Served with housemade dipping sauce.
+any BBQ meat 10.00
Organic Green Salad
Served with house made vinaigrette and corn bread.
Served with house made croutons and corn bread.
Memphis Wedge Salad
With house made ranch dressing served over a crips wedge of iceberg lettuce accompanied with fresh tomato salsa and corn bread.
- Corn Bread (5 pcs) 7.00
- Slaw – small 6.00 / large 9.00
- Collard Greens – small 8.00 / large 12.00
- Potato Salad – small 6.00 / large 9.00
- BBQ Pit Beans small 6.00 / large 9.00
- Fresh Cut Fries 7.00
- Panko Crusted Onion Rings 10.00
Feeds 2 – 4. Our signature item. Every meat plus all the fixins’, a perfect way to sample our BBQ!
Feeds 4 – 6. Even MORE meat than the Feast!
Feeds 10 – 12. Even MORE meat plus calamari, shrimp and catfish.
BBQ shrimp, catfish, calamari served with house made dipping sauce. Add sides to make this perfect for sharing.
All meats are served with corn bread, BBQ pit beans, slaw and choice of potato salad or fries.
Make your meal surf and turf with buffalo breaded shrimp +8.00.
- 1/2 Slab of Ribs 30.00
- Chicken 38.00
- Full Slab of Ribs 40.00
- Rib Ends 26.00
- Sliced Beef Brisket 30.00
- Smoked Sausage 26.00
- Pulled Pork 28.00
- Catfish 26.00
- 1/2 Chicken 24.00
- Combo Plate – Choice of any two meats 36.00
- Beef Ribs 40.00
All sandwiches served with fries OR BBQ pit beans & slaw.
- Sliced Beef Brisket 18.00
- Pulled Pork 17.00
- Pulled Chicken 18.00
- Rib Ends 17.00
- Smoked Sausage 16.00
- Shrimp Po’Boy 18.00
- Catfish Po’Boy 18.00
- Calamari Po’Boy 18.00
- THC (Tennessee Hot Chicken) 18.00
- 2-Meat Sandwich 20.00
We smoke the pork, beef and chicken before stewing it together for a delicious Southern stew.
Made with shrimp, sausage & pulled chicken. Served with salad and corn bread.
Made with our famous beef brisket – served with corn bread and corn chips.
Served fresh daily with corn bread.
Topped with our house made Bourbon Caramel Sauce.
7.00 + add ice cream 3.00
- Key Lime Pie
- Pecan Pie
- Peach Crumble
– 2 months –