Old School Eatery Revelstoke

🥗 Starters

Crispy Brussels Sprouts

Seared Brussels sprouts tossed with a tangy pomegranate reduction, fresh ginger, and topped with pumpkin and pomegranate seeds.

(Vegan option, Gluten-Free)

Bao Buns

Three soft, steamed bao buns filled with your choice of Korean fried chicken or crispy tofu. Garnished with cilantro, kimchi, cucumber, scallions, and sesame seeds.

Pan-Seared Calamari

Humboldt squid sautéed with chorizo, Kalamata olives, cherry tomatoes, anchovy, garlic, and lemon in a rich marinara sauce. Finished with fried capers and extra virgin olive oil.

(Gluten-Free, Contains Shellfish)

Tostones Rellenos

Fried plantains topped with tequila-marinated prawns, pico de gallo, Tajín seasoning, and lime-cilantro crema.

(Gluten-Free)

Polenta Fries

Crispy, herbed polenta sticks served with a unique house-made banana ketchup.

(Vegetarian option, Gluten-Free, Spicy)

Caesar Salad

Classic Caesar with house-made dressing, anchovies, croutons, Grana Padano cheese, prosciutto chip, egg, lemon, and crispy capers.

(Vegetarian option available, Contains Shellfish)

House Salad

Spring mix with cucumber, peppers, cherry tomatoes, carrots, red onions, pumpkin seeds, and dried blueberries, tossed in a creamy Mediterranean vegan dressing.

(Vegetarian, Vegan option, Gluten-Free)

Couscous Salad

A bright mix of cherry tomatoes, cucumber, red pepper, arugula, red onion, pearl couscous, mint, basil, chickpeas, feta, Kalamata olives, and pomegranate seeds with lemon-oregano vinaigrette.

(Vegetarian, Can be made Vegan)

Poke Bowl

Your choice of yellowfin tuna or tofu over sushi rice with tamari, sesame oil, cucumber, carrot, scallions, edamame, corn, radish, and red pepper. Topped with shichimi aioli, nori, and flying fish roe.

(Spicy, Contains Shellfish)

🍽 Mains

New York Steak

10oz AAA Canadian Angus striploin with a coffee-molasses rub, served with roasted potatoes, asparagus, bok choy, garlic sour cream, and cowboy butter.

Add prawn skewer +$8

Grilled Lamb Chops

Three tender chops with lemon-herb potatoes, zucchini, cherry tomatoes, pickled pearl onions, tzatziki, mint, basil, feta, and pomegranate seeds.

Contains Nuts

Parmigiana

Your choice of chicken or eggplant, panko-crusted and layered with marinara, pesto, mozzarella, and Grana Padano. Served with linguine, zucchini, cherry tomatoes, chili flakes, garlic, and parsley.

Chicken or Eggplant | Spicy

Pan-Seared Wild Salmon

Crispy-skin sockeye salmon atop linguine with roasted red pepper, garlic, mushrooms, broccolini, onion, pesto cream, and fresh basil.

(Contains Shellfish)

Linguine Primavera

Pasta with marinara, red onion, mushrooms, roasted red pepper, asparagus, zucchini, eggplant, cherry tomatoes, pesto, and Grana Padano. Garnished with fried capers.

Add protein: Chicken, Prawn, Fried Chicken, Tofu, NY Steak, or Salmon

Thai Seafood Curry

Aromatic red curry with prawns, mussels, scallops, ginger, bamboo shoots, eggplant, kaffir lime, onion, red pepper, pineapple, and coconut milk. Served with jasmine rice.

Substitute tofu or grilled chicken. (Gluten-Free, Spicy, Contains Shellfish)

Asian Sticky Ribs Dinner

Slow-braised pork ribs glazed and served with bok choy, coconut scallion rice, coleslaw, pickled ginger, and sesame seeds.

(Half or Full Rack, Gluten-Free)

Jamaican Fish Escovitch

Pacific snapper with crispy fried plantains, chili, peppers, onion, celery, carrot, and scallions in extra virgin olive oil and garlic.

(Gluten-Free, Spicy, Contains Shellfish)

Old School Burger

Two 3oz ground beef chuck patties with house burger sauce, sweet pickles, lettuce, tomato, and onion on a brioche bun. Served with fries or house salad.

Add cheese, bacon, egg, or mushrooms | GF bun available

Fisherman’s Stew

A rich seafood stew of scallops, snapper, prawns, mussels, squid, and chorizo with saffron, roasted red peppers, celery, tomato, and onions. Served with garlic bread.

(Gluten-Free without garlic bread, Contains Shellfish)

Salmon Burger

Grilled wild salmon with charred scallion aioli, lettuce, tomato, onion, house pickles, and cilantro garlic oil on a brioche bun.

(GF option available, Contains Shellfish)

Fried Chicken Burger

Buttermilk fried chicken with house slaw, sweet pickles, and charred scallion aioli. Choose classic or Korean hot style.

(Spicy)

👶 Kids Menu

I’m Not Hungry…

Plain linguine with butter. Optional tomato sauce or parmesan available.

Meal only or with drink & ice cream

I Don’t Want That

Grilled cheese sandwich served with fries.

Meal only or with drink & ice cream

I Don’t Know

Two crispy chicken fingers with fries.

Meal only or with drink & ice cream

I Want to Go to McDonald’s

Simple hamburger with patty and bun (add toppings by request). Served with fries.

Meal only or with drink & ice cream

🍰 Desserts

New York Cheesecake

Classic cheesecake—ask your server for the daily flavour.

Flourless Chocolate Torte

Rich chocolate torte drizzled with caramel and topped with honeycomb.

🍹 Old School Cocktails

Strawberry Fields

Vodka with fresh basil, lemon juice & strawberry syrup

Fleur de Lys

Gin, St. Germain elderflower liqueur, lime juice & rosemary

Fireside

Jack Daniel’s Fire, maple syrup, lemon juice, egg white & cinnamon

Sore Noggin

White rum, pineapple juice, coconut cream, egg nog, lemon & cinnamon

Haskap Smash

Vodka, St. Germain, haskap berry syrup, lemon, soda & rosemary

Avalanche

Vodka, Baileys, Kahlúa, egg nog & candy cane garnish

Powder Monkey (Mocktail)

Pineapple juice, coconut cream, egg nog, lemon & cinnamon

Just Peachy (Mocktail)

Cranberry & peach with ginger ale and bitters