Payal Chaat House & Restaurant Surrey

🧂 Chaat Bhandaar

Golgappa

Crisp hollow puris filled with spiced potatoes and tangy mint water, delivering a refreshing burst of classic street-food flavor.

Dahi Bhalla

Soft lentil dumplings soaked in chilled yogurt and finished with sweet and tangy chutneys.

Papdi Chaat

Crunchy fried wafers layered with potatoes, yogurt, chutneys, and spices.

Papdi Chaat with Bhalla

A hearty chaat combining crisp papdi and soft lentil dumplings with yogurt and chutneys.

Aloo Tikki

Golden potato patties seasoned with Indian spices, pan-fried until crisp and served with chutneys.

Tikki with Chutney

Crispy potato patties served with mint and tamarind chutneys.

Tikki with Channa

Potato patties topped with spiced chickpeas, yogurt, and chutneys.

Samosa

Classic fried pastry stuffed with spiced potatoes and peas.

Samosa with Channa

Vegetable samosas served over spiced chickpeas and finished with chutneys.

Channa Bhatura

Fluffy fried bhatura served with rich, slow-cooked chickpea curry.

Channa Puri

Crisp puris paired with hearty channa masala.

Dahi Batata Puri

Crispy puris stuffed with potatoes, yogurt, and sweet-spicy chutneys.

Bhel Puri

Puffed rice tossed with onions, sev, tomatoes, and chutneys for a light, crunchy snack.

Fries

Golden crispy fries served with tangy house chutney.

🥟 Appetizers

Veg Pakora

Mixed vegetables dipped in spiced chickpea batter and fried until crisp.

Chicken Pakora

Boneless chicken marinated in Indian spices and deep-fried golden.

Fish Pakora

Tender fish fillets coated in seasoned batter and fried crisp.

Prawn Pakora

Juicy prawns fried in a light, spiced batter with a crunchy finish.

Paneer Pakora

Soft paneer cubes dipped in chickpea batter and fried golden brown.

Veg Manchurian

Crispy vegetable dumplings tossed in savory Indo-Chinese sauce.

Chowmein (Indian Style)

Stir-fried noodles tossed with vegetables and Indian-inspired seasoning.

Chicken Chowmein

Noodles stir-fried with tender chicken, vegetables, and savory spices.

🫓 Amritsari Kulcha

Amritsari Aloo Kulcha

Soft kulcha bread stuffed with spiced mashed potatoes and baked until golden.

Amritsari Onion Kulcha

Kulcha filled with seasoned onions and herbs for a savory bite.

Amritsari Mix Stuff Kulcha

A flavorful combination of classic kulcha fillings baked fresh.

Amritsari Paneer Kulcha

Paneer-filled kulcha bread, soft inside and lightly crisp outside.

🔥 Tandoori Dishes

Tandoori Chicken

Marinated chicken grilled in the tandoor for smoky, charred flavor.

Paneer Tikka

Paneer cubes marinated in yogurt and spices, grilled with onions and peppers.

Chicken Seekh Kebab

Minced chicken skewers cooked over open flame with aromatic spices.

Chicken Tikka

Boneless chicken marinated in traditional spices and grilled tender.

Malai Chicken Tikka

Creamy, mildly spiced chicken tikka grilled for a rich finish.

Tandoori Prawn

Juicy prawns marinated in spiced yogurt and roasted in the tandoor.

Fish Tikka

Flaky fish marinated with Indian herbs and grilled until smoky.

🍚 Rice Specialties

Steamed Rice

Fluffy basmati rice cooked plain and aromatic.

Pulao

Basmati rice lightly spiced and cooked with vegetables.

Jeera Rice

Cumin-infused basmati rice with a warm, nutty aroma.

Vegetable Fried Rice

Wok-fried rice tossed with mixed vegetables and light seasoning.

Chicken Fried Rice

Savory fried rice with chicken, vegetables, and egg.

Veg Biryani

Layered basmati rice cooked with vegetables, spices, and herbs.

Chicken Biryani

Fragrant rice layered with spiced chicken and fried onions.

Goat Biryani

Slow-cooked goat layered with aromatic basmati rice.

Lamb Biryani

Tender lamb cooked with spices and layered rice.

Fish Biryani

Flaky fish layered with fragrant spiced rice.

Prawn Biryani

Juicy prawns cooked with herbs and long-grain basmati rice.

🍗 Chicken Dishes

Butter Chicken

Boneless chicken simmered in a creamy tomato-butter sauce.

Karahi Chicken

Chicken cooked with onions, tomatoes, peppers, and bold spices.

Chicken Curry

Traditional homestyle chicken curry with rich, aromatic gravy.

Chilli Chicken

Stir-fried chicken tossed with peppers in spicy Indo-Chinese sauce.

Chicken Vindaloo

Spicy Goan-style chicken curry with tangy vinegar notes.

Chicken Korma

Mild, creamy curry made with cashews and coconut.

Chicken Tikka Masala

Roasted chicken cooked in a flavorful tomato-butter gravy.

Palak Chicken

Chicken simmered in smooth spinach gravy with gentle spices.

🐐 Goat & Lamb Dishes

Goat Curry

Slow-cooked goat in a classic spiced curry.

Lamb Curry

Tender lamb simmered in aromatic gravy.

Palak Goat

Goat cooked with spinach and Punjabi spices.

Palak Lamb

Lamb simmered in creamy spinach sauce.

Karahi Goat

Goat cooked with peppers, onions, and bold masala spices.

Karahi Lamb

Lamb stir-cooked with tomatoes and peppers in thick gravy.

Goat Vindaloo

Goat cooked in spicy, tangy vindaloo sauce.

Lamb Vindaloo

Lamb prepared in bold Goan-style curry.

Goat Korma

Mild and creamy goat curry with nuts and spices.

Lamb Korma

Rich, nut-based lamb curry with gentle seasoning.

🐟 Fish & Prawn Dishes

Fish Curry

Tender fish simmered in traditional spiced curry sauce.

Fish Vindaloo

Fish cooked in spicy vinegar-based vindaloo gravy.

Chilli Fish

Crispy fish tossed in tangy chili-garlic sauce.

Prawn Curry

Juicy prawns cooked in classic curry gravy.

Prawn Masala

Prawns simmered in rich onion-tomato masala.

Karahi Prawn

Prawns cooked with peppers and bold spices.

Prawn Vindaloo

Spicy prawn curry with tangy Goan flavors.

🥦 Vegetarian Dishes

Dal Makhani

Slow-cooked black lentils finished with butter and cream.

Channa Masala

Chickpeas cooked with onions, tomatoes, and spices.

Mix Vegetable

Seasonal vegetables simmered in light curry gravy.

Aloo Gobhi

Potatoes and cauliflower cooked with turmeric and spices.

Veg Korma

Vegetables cooked in creamy cashew-based sauce.

Shahi Paneer

Paneer cubes in rich, royal tomato-cream gravy.

Paneer Butter Masala

Paneer cooked in buttery tomato sauce with mild sweetness.

Karahi Paneer

Paneer stir-cooked with peppers, onions, and spices.

Matar Paneer

Paneer and peas simmered in tomato-based gravy.

Palak Paneer

Paneer cooked in smooth spinach gravy.

Paneer Bhurji

Crumbled paneer sautéed with onions, tomatoes, and spices.

Malai Kofta

Soft paneer dumplings simmered in rich cream gravy.

Chilli Paneer

Crispy paneer tossed in spicy Indo-Chinese sauce.

Bhindi Masala

Okra sautéed with onions and spices.

Baingan Bhartha

Fire-roasted eggplant mashed and cooked with spices.

🫓 Payal Special Paranthas

Paneer Parantha

Griddled flatbread stuffed with spiced paneer.

Aloo Parantha

Potato-stuffed parantha cooked golden on the tawa.

Gobi Parantha

Cauliflower-stuffed flatbread with mild spices.

Mooli Parantha

Radish-stuffed parantha with earthy flavors.

Onion Parantha

Flatbread stuffed with seasoned onions.

Two Same Paranthas

Two identical paranthas served with yogurt and pickle.

🍨 Soft Drinks & Desserts

Ice Cream

Classic chilled ice cream dessert.

Kulfi Faluda

Traditional kulfi topped with vermicelli and syrup.

Payal Special Faluda Drink

House-special chilled dessert drink with faluda.

Rasmalai

Soft paneer patties soaked in sweet saffron milk.

Gulab Jamun

Warm milk dumplings soaked in sugar syrup.

Sweet Lassi

Chilled yogurt drink lightly sweetened.

Salted Lassi

Refreshing yogurt drink with salt and spices.

Mango Lassi

Creamy mango and yogurt blend.

Strawberry Milkshake

Creamy strawberry-flavored milkshake.

Chocolate Milkshake

Rich chocolate milkshake.

Mango Milkshake

Smooth mango-flavored milkshake.

Chai Masala

Traditional Indian spiced tea.

Jal Jeera

Refreshing cumin-based summer drink.

🫓 Tandoori Breads

Plain Naan

Soft tandoor-baked white bread.

Garlic Naan

Naan topped with garlic and herbs.

Stuffed Naan

Naan filled with spiced stuffing and baked fresh.

Chicken Naan

Naan stuffed with seasoned chicken filling.

Tandoori Roti

Whole-wheat bread baked in clay oven.

🥗 Side Orders

Bhatura

Extra fluffy fried bread.

Chole

Side portion of spiced chickpea curry.

Dahi

Plain yogurt.

Raita

Yogurt mixed with cucumber and spices.

Onion Salad

Fresh sliced onions with lemon.

Green Salad

Crisp mixed salad.

Golgappa Water

Tangy spiced water served separately.

Chutney

House-made chutneys for dipping.

Achaar

Traditional Indian pickles.