ROCKFORD MENU

Rockford Bar & Grill menu in Revelstoke:

🍽️ Appetizers & Shareables

• Tuna Tostadas

  Crispy corn tortillas topped with marinated ahi tuna, pineapple salsa, slaw, and chili aioli.

• Black Garlic Hummus (V)

  Creamy lemon chickpeas, caramelized onions, and flatbread for dipping.

• Calamari (GC)

  Tender squid with peppers, dill, jalapeños, served with grilled lemon and tzatziki.

• Shrimp Gyoza

  Pan-seared dumplings with citrus ponzu and chili threads.

• Chicken Wings

  Tossed in your choice of style—from sweet Thai chili to Korean BBQ.

• Poutine

  Crispy fries with beef gravy and cheese curds—upgrade to deluxe with bacon or chorizo.

• Yam Fries (V, GC)

  Sweet potato fries served with garlic aioli.

• Truffle Fries (V, GC)

  Parmesan and black truffle oil tossed fries with parsley.

• Crispy Cauliflower (V)

  Battered cauliflower bites with sweet and spicy chili sauce.

• Nachos (V, GC)

  Stacked tortilla chips with jack cheese, peppers, jalapeños, onions, salsa, and sour cream. Optional chicken, beef, or guac available.

🥗 Salads & Bowls

• Beet & Arugula Salad (V, GC)

  Roasted gold beets, goat cheese, raspberries, candied pumpkin seeds, and apple balsamic vinaigrette.

• Caesar Salad (GC)

  Romaine with parmesan, garlic croutons, and classic Caesar dressing. Chicken add-on available.

• North Bowl (V, GC)

  Quinoa with mixed greens, butternut squash, avocado, feta, and citrus vinaigrette. Protein add-ons offered.

• Tuna Poke Bowl

  Ahi tuna over couscous and greens with pineapple salsa, radish, avocado, and pickled onion.

• Mediterranean Bowl (V, GC)

  Falafel, roasted potatoes, cauliflower rice, olives, and lemon tahini dressing with veggie grains.

🍔 Burgers & Handhelds

All burgers and sandwiches are served with fries; customizable substitutions available.

• Outpost Burger

  Double Angus smash patties, secret sauce, lettuce, tomato, and potato roll.

• Maui Wowie Burger

  with pineapple, applewood cheddar, jalapeño, garlic aioli, cilantro, and arugula.

• Beyond Meat Burger (V)

  Plant-based patty with lettuce, tomato, and secret sauce.

• Crispy Chicken Burger

  House-dredged chicken breast, smoked cheddar, pickles, tomato, and slaw.

• French Dip

  Angus beef with caramelized onions, horseradish aioli, Swiss, and au jus on garlic-butter baguette. Upgrade to Philly style available.

• Fish Tacos

  Crispy white fish topped with avocado crema, pico de gallo, jalapeños, and slaw.

• Garden Wrap (V)

  Falafel, hummus, feta, pickled onions, and tzatziki in a flatbread wrap.

🥩 Mains & Steaks

Main entrées available after 5 pm.

• Steak Frites

  Certified Angus sirloin, seasonally paired with fries.

• Wild Mushroom Sirloin

  Sirloin with mushroom sauce and mashed potatoes.

• BBQ Ribs

  Fall-off-the-bone ribs served with slaw and fries; available in half or full rack.

• Pan-Seared Salmon

  Salmon with butternut squash purée, blistered tomatoes, quinoa, and seasonal greens.

• Sous Vide Chicken

  Double chicken breast in wine gravy with Yukon gold mashed potatoes and seasonal vegetables.

☕ Breakfast & Brunch

Served daily until 11 AM.

• Rockford Traditional

  Eggs cooked your way with bacon or sausage, breakfast potatoes, and sourdough toast.

• Avocado Toast (V)

  Poached egg over avocado, arugula, and feta on toasted focaccia.

• Eggs Benny

  Poached eggs, ham, hollandaise, and breakfast potatoes.

• Chicken & Waffle

  House-fried chicken, waffle, sunny-side egg, chipotle aioli, and maple syrup.

• Power Skillet (V)

  Eggs over quinoa, squash, tomato, avocado, and baguette.

• Breakfast Poutine

  Curds, hollandaise, + egg, bacon over breakfast potatoes.

🍰 Desserts & Beverages

• Chocolate Oreo Stack (V)

  Layered chocolate custard with cookie crumble and whipped cream.

• New York Cheesecake

  Creamy cheesecake served with house-made blueberry coulis.

• Chocolate Torte (V, GC)

  Dark chocolate ganache with raspberries and whipped cream.

• Affogato (V, GC)

  Vanilla ice cream topped with espresso, optional digestivo.

• Cocktails & Drinks

  Creative cocktails like Fancy Pants Caesar, Espresso Martini, Paper Plane, and local beer and wine selections. Happy hour available daily.

🍹 Happy Hour

• Available every day from 3 PM to 5 PM — perfect for an early après-ski unwind or mid-afternoon break 

🥂 Featured Drinks

• Draft specials — rotating local beers

• House wines by the glass

• Fruity cocktails — think Bellinis, Mimosas, and refreshing margaritas 

🍢 Snack & Appetizer Deals

• Picks like Shrimp Gyoza and Crispy Cauliflower at Happy Hour pricing

• Great selections of shareable bites to pair with drinks 

✅ Happy Hour Summary

• When: 3–5 PM, every single day

• Why go: Discounted drinks, discounted snacks, and a lively après vibe in a scenic slopeside setting

Rockford often updates their offerings with seasonal drink features or appetizer deals—feel free to check in or pop by to see what’s current.

📖 See the current Rockford menu on their website

Here are the customer favorites and the ambiance at Rockford Bar & Grill in Revelstoke, based on guest reviews and dining platforms:

🌟 Guest-Favorite Dishes at Rockford

🦐 Appetizers & Shareables

• Shrimp Gyoza — Appreciated for its delicate citrus ponzu and flavorful chili-garnish excellence. Balanced and satisfying.

• Calamari — Light, crispy, and served with grilled lemon and creamy tzatziki with hints of jalapeño and dill.

• Tuna Tostadas / Tuna Stack — Fresh ahi tuna tossed with pineapple salsa, avocado, and chili aioli on crisp tostadas.

🍔 Dinner Staples

• Outpost Burger — The double smash burger with secret sauce and melt‑in‑your‑mouth simplicity is a popular pick.

• Maui Wowie Burger — Sweet pineapple meets bold jalapeño and applewood cheddar for a vibrant flavor combo.

• Fish Tacos or Fish Burger — House-battered cod delivers crunch and juicy fish notes; perfect for sharing or full meal.

🥗 Salads & Bowls

• North or Mediterranean Bowls — Light yet flavorful grain bowls with roasted veggies and optional protein make a favorite healthier option.

🥩 Entrées

• Steak Frites / Wild Mushroom Sirloin — Well-seasoned, perfectly cooked steaks paired with hearty sides are frequently mentioned.

• BBQ Ribs or Pan-Seared Salmon — Fall-off-the-bone ribs or salmon served over seasonal purée earn plenty of praise.

🏔️ Rockford Atmosphere & Vibe

• Stunning Mountain Views & Patio Seating

  The outdoor terrace overlooks the gondola base and mountain vistas—often noted as ideal for après‑ski dining or relaxed evenings.

• Modern & Inviting Design

  Clean, contemporary interiors with a cozy, spirited energy—equally appealing for breakfast, dinner, or cocktails.

• Friendly, Attentive Service

  Guests highlight warm hospitality and knowledgeable staff eager to recommend dishes or local activities.

• Lively & Busying Setting

  Popular and often busy—especially in early evening. Some describe it as lively and vibrant, with a casual dining buzz.

📋 Summary Table

✅ In a Nutshell

Rockford Bar & Grill delivers a memorable dining experience—from high‑quality global flavors to standout dishes like shrimp gyoza and steak frites. Whether you’re seeking a laid‑back après‑ski meal or an elevated night out, guests consistently praise the scenic ambiance, friendly service, and well-executed food offerings.

This menu was last updated: 1 month ago.