Surrey Punjab Dhaba Surrey

🥟 Appetizers & Street Food

A mix of crispy appetizers, chaat, pakoras and classic Indian street-food favourites.

Samosa

Crispy pastry filled with seasoned potatoes and peas, served with channa.

Aloo Tikki

Crispy seasoned potato patties served with chutney.

Chaat Papri

Crispy papri topped with yogurt, chickpeas, chutney and spices.

Golgappe

Eight crisp hollow puris served with spiced water, potatoes and chickpeas.

Vegetable Pakora

Mixed vegetable fritters coated in seasoned batter and fried until crisp.

Paneer Pakora

Homemade paneer marinated with yogurt, ginger and garlic, coated in batter and fried.

Bread Pakora

Crispy bread pakora with a savoury paneer filling.

Channa Bhatura

Chickpea curry served with fluffy fried bread.

Channa Bhatura with Paneer Filling

Chickpea curry served with fried bread stuffed with paneer.

Channa Puri

Chickpea curry served with fried whole wheat bread.

Dahi Bhalla

Soft lentil dumplings served with seasoned yogurt and chutneys.

Bhel Puri

A crunchy, tangy Indian street-food snack with savoury and sweet flavours.

Sev Puri

Seven crisp puris prepared with classic chaat toppings and sev.

Channa Kulcha

Spiced chickpeas served with soft kulcha bread.

Gobhi Pakora

Cauliflower coated in seasoned batter and fried until crisp.

Fish Pakora

Fish marinated with yogurt, ginger and garlic, then battered and fried.

Chicken Pakora

Boneless chicken marinated with yogurt, ginger and garlic, then battered and fried.

Manchurian

Indo-Chinese style Manchurian prepared in a savoury, seasoned sauce.

Special Pav Bhaji

A thick, spiced vegetable curry served with a soft bread roll.

🔥 Tandoori Specialties

Marinated meats, seafood and paneer cooked in the tandoor and served with chutney.

Fish Tandoori

Six pieces of fish marinated with yogurt, ginger, garlic and mixed spices, then grilled in the tandoor.

Chicken Tikka

Boneless chicken marinated with yogurt, ginger, garlic and spices, then cooked in the tandoor.

Paneer Tikka

Paneer marinated with yogurt, ginger, garlic and mixed spices, then cooked in the tandoor. Vegetarian.

Seekh Kabab

Choose minced lamb or chicken seasoned with onions and bell peppers, cooked in the tandoor and served with chutney.

Reshmi Kabab

Chicken breast marinated with yogurt, ginger, garlic and mixed spices, then cooked in the tandoor.

Reshmi Tikka

Tender chicken breast marinated with yogurt, ginger, garlic and mixed spices, then cooked in the tandoor.

🍗 Chicken Specialties

Indian chicken dishes ranging from creamy curries to spicy karahi, vindaloo and tawa-style preparations.

Achari Chicken

Bone-in chicken cooked on a hot tawa with onions, tomatoes and aromatic spices.

Butter Chicken

Boneless chicken in a rich, creamy sauce flavoured with garlic and ginger.

Chili Chicken

Boneless chicken cooked with tomatoes, onions and bell peppers in a hot, spicy sauce.

Palak Chicken

Boneless chicken cooked with seasoned chopped spinach.

Chicken Vindaloo

Boneless chicken and potatoes in a tangy, spicy curry sauce with vinegar.

Chicken Curry

Boneless chicken simmered with onions, tomatoes, ginger, garlic and aromatic spices.

Chicken Tikka Masala

Boneless chicken cooked in a mildly spiced onion and tomato sauce.

Chicken Korma

Boneless chicken simmered in a creamy sauce with nuts.

Karahi Chicken

Boneless chicken cooked with tomatoes, onions and bell peppers in a hot, spiced karahi-style sauce.

🥩 Lamb & Goat Specialties

Rich and aromatic lamb and goat dishes prepared with traditional curries, spices and sauces.

Rogan Josh

Lamb cooked with yogurt and a rich, spicy masala.

Lamb Bhuna

Boneless lamb cooked with tomatoes, ginger, garlic, vinegar, onions and bell peppers.

Lamb Palak

Boneless lamb cooked with mildly spiced chopped spinach.

Lamb Curry

Boneless lamb simmered with onions, tomatoes, ginger, garlic and mild spices.

Goat Curry

Goat cooked with onions, tomatoes, ginger, garlic and aromatic spices.

Lamb Korma

Boneless lamb cooked in a creamy sauce with cashews.

Karahi Goat

Bone-in goat cooked with tomatoes, onions and bell peppers in a hot, spiced karahi-style sauce.

🐟 Seafood Specialties

Fish prepared in flavourful Indian curries and sauces ranging from mild masala to spicy vindaloo.

Fish Masala

Boneless fish cooked with tomatoes and mild spices, finished with fresh coriander.

Fish Vindaloo

Fish and potatoes cooked with vinegar and hot spices.

Bombay Fish Curry

Fish simmered with tomatoes and aromatic spices in a Bombay-style curry.

🥘 Vegetarian Specialties

A selection of vegetable, lentil and paneer curries.

Aloo Gobi

Cauliflower and potatoes cooked with onions, tomatoes and spices. Vegetarian.

Palak Paneer

Spinach seasoned with ginger and garlic, combined with homemade paneer. Vegetarian.

Chili Paneer

Paneer cooked with onions, tomatoes, bell peppers and spices. Vegetarian.

Dal Turka

Creamy lentils tempered with garlic and butter. Vegetarian.

Dal Makhani

Rich, creamy lentils cooked with garlic and butter. Vegetarian.

Eggplant Bhartha

Charcoal-roasted eggplant cooked with peas and spices. Vegetarian.

Channa Masala

Chickpeas cooked with tomatoes, onions, ginger and garlic, finished with fresh coriander. Vegetarian.

Shahi Paneer

Homemade paneer cooked with ginger, garlic and spices in a creamy sauce. Vegetarian.

Mixed Vegetables

Seasonal vegetables cooked with onions, tomatoes and spices. Vegetarian.

Paneer Tikka Masala

Homemade paneer cooked with spices in a rich butter sauce. Vegetarian.

Paneer Bhurji

Crumbled fresh paneer cooked with onions, tomatoes, peas and spices. Vegetarian.

Jeera Aloo

Potatoes seasoned with cumin seeds and spices. Vegetarian.

Vegetable Korma

Mixed vegetables cooked with ground nuts, spices and a rich butter gravy. Vegetarian.

Malai Kofta

Vegetable and cheese dumplings served in a mildly spiced butter sauce. Vegetarian.

Mutter Paneer

Homemade paneer and green peas cooked in an onion, ginger and tomato gravy. Vegetarian.

Kadahi Paneer

Paneer, bell peppers and onions cooked with freshly ground spices. Vegetarian.

Paneer Butter Masala

Paneer simmered in a rich cream sauce with freshly ground spices. Vegetarian.

🫓 Tandoori Breads & Parathas

Fresh Indian flatbreads prepared in the tandoor or on the tawa, with plain and stuffed varieties available.

Tandoori Roti

Plain flatbread baked in the tandoor.

Tawa Roti

Plain flatbread cooked on a hot tawa.

Butter Naan

Soft leavened naan baked in the tandoor and finished with butter.

Plain Naan

Traditional leavened bread baked in the tandoor.

Special Paratha

Stuffed paratha with your choice of potato, cauliflower, radish or mixed filling.

Special Paneer Paratha

Paratha stuffed with paneer.

Garlic Naan

Naan stuffed with garlic and baked in the tandoor.

Onion Kulcha

Leavened bread stuffed with chopped onions.

Paneer Naan

Leavened bread stuffed with grated homemade paneer, spinach and chopped onions.

SPD Naan

Naan stuffed with chopped chicken.

🍚 Rice & Biryani

Fragrant basmati rice dishes ranging from simply seasoned rice to vegetable and meat biryanis.

Jeera Rice

Basmati rice seasoned with cumin seeds.

Special Biryani

Basmati rice cooked with your choice of boneless lamb or chicken and aromatic spices.

Vegetable Biryani

Basmati rice cooked with onions, bell peppers, cream and fresh vegetables. Vegetarian.

Pullao Rice

Basmati rice cooked with onions and aromatic spices.

🍱 Lunch Specials

Complete lunch combinations served with your choice of curry and traditional accompaniments.

Veggie Thali

Your choice of one vegetarian dish with naan or rice, raita and salad. Vegetarian.

Non-Veggie Thali

Your choice of one meat dish with naan or rice, raita and salad.

🥗 Salad & Condiments

Fresh salad, cooling raita, chutneys and pickles to complement your meal.

Mixed Salad

Fresh onions, cucumbers, daikon and green chillies.

Raita

Homemade yogurt seasoned with herbs.

Red Chutney

House red chutney.

Green Chutney

House green chutney.

Carrot Pickle

Seasoned carrot pickle.

🍬 Indian Sweets & Desserts

Traditional Indian sweets ranging from syrup-soaked favourites to laddu and assorted mithai.

Gulab Jamun

Two soft milk-based dumplings soaked in rose-flavoured syrup and sprinkled with coconut.

Jalebi

Crisp, syrup-soaked Indian sweets. Available by the half-pound or pound.

Mixed Sweets

An assortment of traditional Indian sweets.

Rasgulla

Soft cheese dumplings soaked in sweet syrup.

Moti Bhundi Laddu

Traditional sweet laddu made with tiny pearls of boondi.

Motichoor Laddu

Fine boondi pearls shaped into a traditional sweet laddu.

Coconut Gulab Jamun

Sweet gulab jamun with coconut.

Chum Chum

A traditional milk-based Bengali sweet.

Besan

Traditional gram flour sweet. Available by the half-pound or pound.

🥤 Beverages

Soft drinks, traditional lassi, mango drinks and hot tea.

Soft Drinks

Assorted pop.

Mango Shake

Creamy mango shake blended with dried fruit.

Sweet Lassi

Sweetened traditional yogurt drink.

Salt Lassi

Savoury salted yogurt drink.

Mango Lassi

Creamy mango and yogurt drink.

Tea

Hot tea.

🎉 Party Packs

Catering-size portions for groups. Suggested serving quantities are based on combining three entrées.

Non-Vegetarian Dishes

Party-size portions of selected non-vegetarian dishes.

Vegetarian Dishes

Party-size portions of selected vegetarian dishes.

Rice

Party-size rice portions.

Raita

Party-size portions of raita.