Takis Taverna Vancouver

    🇬🇷 Takis Taverna is a long-standing West End favourite in Vancouver.

    Takis Taverna brings classic Greek comfort food, grilled meats, seafood, and mezethes to the heart of Davie Village; known for generous portions, warm hospitality, and the traditional flavours of a family-run Greek kitchen.

    🇬🇷 Takis Taverna is a long-standing West End favourite in Vancouver..

    🍽️ Takis Taverna Menu

    See the full Takis Taverna menu in Vancouver, including popular dishes and house favourites.

    🇬🇷 Takis' Mezethes Platters

    A delicious way to explore classic Greek flavours with shareable hot and cold selections.

    Hot Mezethes Platter

    A generous assortment of warm Greek appetizers including calamaraki, keftedes, dolmades, spanakopita, and tzatziki. Serves two.

    Cold Mezethes Platter

    A refreshing mix of artichoke, hummus, taramosalata, melitzanosalata, olives, feta, and pita. Perfect for sharing.

    Takis' Greek Platter

    A full Greek feast with Greek salad, chicken souvlaki, moussaka, spanakopita, dolmades, rice, roast potatoes, vegetables, tzatziki, and pita.

    Takis' Seafood Platter

    A seafood-forward platter with Greek salad, salmon souvlaki, scallop and prawn souvlaki, garlic prawns, and calamaraki served with rice, roasted potatoes, vegetables, tzatziki, and pita.

    🥣 Soups

    Classic Greek comfort soups made fresh daily.

    Avgolemono Soup

    Traditional egg-lemon soup with chicken and rice; bright, comforting, and flavourful.

    Fasolada Soup

    Beans and vegetables simmered in a tomato base and topped with feta; hearty and warming.

    🥗 Salads

    Fresh, vibrant Greek salads made with crisp vegetables and house dressings.

    Greek Village Salad

    Cucumbers, tomatoes, peppers, onions, feta, and olives tossed with traditional Greek dressing.

    Traditional Caesar Salad

    Crisp romaine with parmesan, creamy Caesar dressing, and croutons.

    House Special Salad

    Romaine, spinach, tomatoes, artichoke, cucumbers, onions, and olives with Takis’ signature dressing.

    🍢 Souvlaki

    Tender skewers grilled with olive oil and herbs, served with rice pilaf, roasted potatoes, vegetables, Greek salad, pita, and tzatziki.

    Chicken Souvlaki

    Skewers of juicy marinated chicken grilled to perfection.

    Lamb Souvlaki

    Tender marinated lamb skewers grilled with aromatic herbs.

    Beef Souvlaki Tender Tips

    Beef tenderloin skewers marinated in olive oil and herbs.

    Small Chicken Souvlaki

    A lighter portion of grilled marinated chicken.

    Small Lamb Souvlaki

    A smaller serving of seasoned grilled lamb.

    🌯 Souvlakia in Pita

    Warm pita filled with chopped vegetables, tzatziki, and your choice of protein, served with full Greek sides.

    Lamb in Pita

    Soft pita filled with tender lamb and fresh vegetables mixed with tzatziki.

    Chicken in Pita

    Marinated chicken wrapped with vegetables and tzatziki.

    Beef in Pita

    Beef pieces mixed with vegetables and tzatziki in a warm pita.

    🌿 Vegetarian Specialties

    Traditional Greek vegetarian favourites served with classic sides.

    Spanakopita Dinner

    Flaky filo filled with spinach, feta, and herbs.

    Moussaka Vegetarian Style

    Layers of eggplant, zucchini, carrots, and potatoes topped with creamy béchamel.

    🐟 Seafood

    Fresh seafood grilled or sautéed and served with rice pilaf, roasted potatoes, vegetables, Greek salad, pita, and tzatziki.

    Seafood Combo

    Salmon, scallops, and prawns grilled and finished in garlic herb butter.

    Garlic Prawns Dinner

    Black tiger prawns sautéed in garlic herb butter.

    Wild Salmon Sockeye

    Grilled wild sockeye glazed in garlic herb butter.

    Small Salmon Souvlaki

    A smaller serving of grilled sockeye salmon skewers.

    Small Prawns Souvlakia

    Seasoned grilled tiger prawns served with full Greek sides.

    Prawns Souvlaki

    Generous skewers of seasoned tiger prawns.

    Calamari Dinner

    Your choice of grilled or deep-fried squid served with Greek sides.

    🍽 Entrees

    Served with rice pilaf, roast potatoes, Greek salad, and vegetables.

    Kleftiko

    Tender slow-roasted lamb shoulder with herbs.

    Athenian Chicken

    Baked chicken with lemon and in-house herbs.

    Lamb Shank

    Lamb shank braised in a red wine tomato sauce.

    Veg Plate

    A vegetarian plate with rice, roasted potatoes, vegetables, Greek salad, and tzatziki.

    Meat Moussaka

    Layered potatoes, zucchini, eggplant, meat sauce, and béchamel baked to perfection.

    Lamb Chop Dinner

    Grilled lamb loin chops served with full Greek sides.

    Full Rack of Lamb

    New Zealand lamb rack cooked to your preference with traditional sides.

    Brizoles

    Premium lamb chops from the rack.

    ❄️ Cold Mezethes

    Classic cold Greek appetizers served with pita.

    Hummus and Pita

    Creamy chickpea dip with garlic, lemon, and tahini.

    Satziki and Pita

    Yogurt dip with cucumber, garlic, dill, and herbs.

    Marinated Artichokes

    Tender artichokes seasoned with herbs.

    Olives and Feta

    A mix of olives paired with feta cheese.

    Combo of Any Two Dips

    Choose any two of Takis’ dips.

    Melitzanosalata and Pita

    Roasted eggplant dip with garlic, lemon, and olive oil.

    Taramosalata and Pita

    Traditional Greek fish roe spread.

    🔥 Hot Mezethes

    Warm Greek appetizers perfect for sharing.

    Spanakopita

    Crispy filo pastry filled with spinach and feta.

    Halloumi

    Grilled Cypriot cheese, savoury and browned.

    Keftethakia

    House-made seasoned meatballs.

    Calamaraki Api

    Grilled or deep-fried squid cleaned in-house.

    Saganaki

    Pan-fried kefalograviera cheese served sizzling hot.

    Prawns Api

    Prawns sautéed in garlic butter.

    Dolmathakia

    Grape leaves stuffed with ground beef and rice, topped with avgolemono.

    🍟 Sides

    Add-on options to complete your meal.

    Baby Satziki

    A small serving of classic tzatziki.

    Rice

    Fluffy seasoned pilaf.

    Olives

    A selection of Greek olives.

    Hot Peppers

    Spicy peppers for extra heat.

    Roasted Potatoes

    Lemon-roasted Greek potatoes.

    Skewer of Meat (Chicken)

    Single chicken skewer.

    Skewer of Lamb

    Single lamb skewer.

    Skewer of Beef

    Single beef skewer.

    Salmon Skewer

    Single grilled salmon skewer.

    Prawn Skewer

    Single prawn skewer.

    Side of Chop

    One piece of grilled lamb chop.

    Pita Bread

    Warm soft pita.

    🍰 Desserts

    Ekmek

    Custard and whipped cream layered over syrup-soaked biscuit with cinnamon and almonds.

    Baklava

    Layers of filo pastry, nuts, honey, and syrup.

    🥤 Beverages

    Canned Drink

    Refreshing canned soft drinks.

    Iced Tea

    Chilled brewed tea.

    San Pellegrino

    Sparkling mineral water.

    Juice

    A selection of chilled fruit juices.

    Takis Taverna Menu Prices

    🥙 Greek

    🟢 Open Now
    Show full hours
    Monday 11:00 am – 10:00 pm
    Tuesday 11:00 am – 10:00 pm
    Wednesday 11:00 am – 10:00 pm
    Thursday 11:00 am – 10:00 pm
    Friday 11:00 am – 10:00 pm
    Saturday 11:00 am – 10:00 pm
    Sunday 11:00 am – 10:00 pm