Mek’s Delight Restaurant Surrey

🥟 Appetizers

1 – Chicken Satay

Marinated chicken skewers with traditional spices, served with creamy peanut sauce.

2 – Papaya Salad

Shredded green papaya, carrots, peanuts, lemon, Thai chili, and palm sugar dressing.

3 – Tofu Goreng

Crispy fried tofu with bean sprouts and cucumber, served with a traditional peanut sauce.

4 – Curry Puff (4 pcs)

Golden-brown pastry filled with seasoned vegetables.

5 – Spring Roll (3 pcs)

Crispy vegetable rolls served with sweet chili sauce.

6 – Roti Canai (2 pcs)

Flaky Malaysian flatbread with traditional Malay curry sauce.

7 – Mek’s Fries Chicken

Homemade crispy fried chicken served with golden fries.

8 – Wonton Soup

Light broth with chicken wontons and noodles.

9 – French Fries

Crispy golden fries cooked to perfection.

🍲 Soup & Curry

10 – Tomyam

Spicy and sour broth with lemongrass, galangal, lime leaves, and Thai herbs.

11 – Tomkha

Coconut milk–based broth with lemongrass, galangal, and Thai herbs.

12 – Mee Rebus

Noodles in a sweet and savory potato-based gravy.

13 – Laksa Penang

Sweet and sour Penang-style fish soup.

14 – Laksa

Yellow noodles in a light fish curry broth.

15 – Red Curry

Chicken, onion, peppers, and bamboo shoots simmered in a spicy red curry sauce.

16 – Kelantan Curry

Northern Malaysian chicken curry with aromatic spices.

17 – Lamb Curry

Tender lamb cooked in rich Malaysian-style curry spices.

🍜 Entrées

18 – Mee Goreng

Stir-fried noodles with vegetables, egg, and spices.

19 – Mee Mamak

Malaysian stir-fried noodles with savory sauce and spices.

20 – Pad Thai

Thai-style stir-fried noodles with vegetables, egg, and tamarind sauce.

21 – Char Kuey Teow

Stir-fried flat noodles with soy sauce, bean sprouts, and garlic.

22 – Crispy Chicken Fried Rice

Fried rice topped with crispy fried chicken.

23 – Ayam Penyet (Crushed Chicken) Rice

Crispy smashed chicken served with rice and sambal.

24 – Tradisional Chicken Rice

Steamed chicken served with seasoned rice and chili sauce.

25 – Coconut Rice / Nasi Lemak

Fragrant coconut rice with sambal, cucumber, and egg.

26 – Original Fried Rice

Classic fried rice with vegetables and seasoning.

27 – Tomyam Fried Rice

Fried rice with spicy and sour Tomyam flavors.

28 – Kampung Fried Rice

Traditional Malaysian-style fried rice with anchovy sambal.

29 – Sambal Pompano Fish

Whole pompano fish cooked with spicy sambal sauce.

30 – Three Taste Fish

Tilapia cooked with a sweet, sour, and spicy house sauce.

31 – Sweet & Sour Tilapia

Tilapia with pineapple, plum, and sweet peppers.

32 – Pineapple Fried Rice

Fried rice with pineapple, vegetables, and mild spices.

33 – Salted Fish Fried Rice

Fried rice with savory salted fish and vegetables.

34 – Chicken Briyani Rice

Aromatic spiced rice with tender chicken.

35 – Spiced Chicken

Chicken marinated with homemade spices, onions, and tomatoes.

36 – Apple Chicken

Unique chicken dish with apples and Mek’s special seasoning.

37 – Eggplant Sambal

Spicy and savory stir-fried eggplant in sambal sauce.

38 – Stir-fry Vegs

Fresh vegetables stir-fried with mild spices and herbs.

39 – Prawn Sambal

Prawns cooked in a traditional spicy sambal sauce.

40 – Beef Rendang

Tender beef slow-cooked in a rich blend of Malaysian spices.

41 – Green Chicken Rendang

Aromatic green curry–style chicken rendang.

42 – Sambal Belacan

Traditional Malaysian chili paste condiment.

☕ Drinks

43 – Ice Tea

Refreshing chilled tea.

44 – Hot Coffee

Freshly brewed hot coffee.

45 – Tea Tarik

Malaysian pulled tea with a creamy finish.

46 – Coconut Juice

Fresh, chilled coconut juice.

47 – Air Bandung

Rose-flavored milk drink, served chilled.