NUBA MENU

KITSILANO

GF: This dish does not contain gluten, however our kitchen is not gluten free. Cross-contamination may occur, please inform your server of any allergies.

BRUNCH MENU

11:30 am — 3pm

Nuba Breakfast Crêpes

Dairy free crepes filled with vegan astha cream topped with seasonal fruits and icing sugar.
$18.95
Vegan, contains soy milk

Çilbir Toast

Mediterranean style breakfast with poached eggs, Aleppo pepper-infused butter, garlic yogurt & fresh herbs. Served with A Bread Affair’s seeded sourdough & a side salad.
$19.95
Vegetarian

Halloumi Avocado Toast

Smashed avocado & green shatta served with A Bread Affair’s seeded sourdough, seared halloumi & a side salad.
$20.95
Vegetarian

Sausage & Eggs

Two soft-boiled eggs & halal Oyama lamb sausage, served with roasted yam & tomato puree and potatoes.
$24.95
GF

ADD-ONS

• one egg $2.95
• 1/2 avocado $4.95
• two eggs $4.95
• sausage $7.45
• toasted bread $4.95

LUNCH MENU

COLD MEZZE

Add house-made flatbread to any cold mezze $6

Hummus

Organic Flourist Kabuli Chickpeas blended with garlic, fresh lemon & tahini.
$13.95
Vegan, GF

Muhammara

Roasted red pepper with pomegranate molasses, seeded chilis, topped with walnut.
$14.95
Vegan, GF

Baba Ghanouj

Char-roasted eggplant & cherry tomatoes, pomegranate reduction, garlic, lemon & mint.
$15.95
Vegan, GF

HOT MEZZE

Najib’s Special

Crispy cauliflower tossed with lemon & sea salt. Served with tahini.
$14.95
Vegan, GF

Garden Falafel

Victor’s secret recipe of organic chickpeas, fava beans, veggies & spices. Served with hummus & avocado.
$13.95
Vegan, GF

Mjadra

Stewed organic green lentils cooked with brown rice & jalapeño. Served with avocado & caramelized onions.
$12.95
Vegan, GF

Chicken Shish Tawook

Two Mount Lehman chicken breast skewers marinated in paprika, garlic & thyme. Served with hummus & avocado.
$15.95
GF

Lamb Kafta

Halal ground lamb, fresh parsley, onions & red pepper. Served with sumac onions & tzatziki.
$16.95
GF

Halloumi Cheese

Pan-seared halloumi cheese with orange & arugula salad, mustard and honey dressing.
$18.95
Vegetarian, GF

SOUPS & SALADS

Tomato & Yam Soup

Creamy roasted tomatoes and sweet potato soup, served with tahini drizzle on top.
$8.95
Vegan, GF

Tabboulleh Salad

Hand-chopped parsley, seasonal fruits, green onions & burghul in a lemon-mint dressing.
$16.95
Vegan

Fattoush Salad

Organic greens, tomatoes, cucumber, radish & green onion with a lemon-sumac dressing & house-made pita chips.
$16.95
Vegan

SAMPLING PLATTER

2 person minimum

Dips Sampler

Hummus, muhammara, baba ghanouj.
$12.95 per person
Vegan, GF
ADD OLIVES +$4
ADD FETA CHEESE +$4

Vegetarian Mezze Sampler

Falafel, mjadra, Najib’s special, batata harra potatoes, za’atar roasted tomato with pickled cabbage.
$19.95 per person
Vegan, GF

Grilled Mezze Sampler

Wild tiger prawns, lamb kafta skewers, shish tawook, Najib’s special & batata harra potatoes.
$29.95 per person
GF

LUNCH PLATES

Lunch Plates are served with hummus, salad, pickled cabbage & a choice of organic brown rice or roasted potatoes. Served with tahini & hot sauce (optional) & pita or romaine hearts on the side.

Mjadra

Stewed organic green lentils cooked with brown rice, onions & jalapeño. Topped with crispy onions.
$17.95
Vegan, GF

Najib’s Special

Crispy cauliflower tossed with lemon & sea salt.
$19.95
Vegan, GF

Garden Falafel

Victor’s secret recipe of organic chick- peas, fava beans, veggies & spices.
$18.95
Vegan, GF

Chicken Shish Tawook

Two Mount Lehman chicken breast skewers marinated in paprika, garlic & thyme.
$21.95
GF

Lamb Kafta

Halal ground lamb, baharat spices, fresh parsley, onions, and red pepper. Served with sumac onions.
$22.95
GF

PITA WRAPS

Pita wraps are served with hummus, organic romaine lettuce, fresh tomato, homemade pickled cabbage, tahini & hot sauce (optional).

Najib’s Special

Crispy cauliflower tossed with lemon & sea salt.
$15.95
Vegan

Garden Falafel

Victor’s secret recipe of organic chickpeas, fava beans, veggies & spices.
$14.95
Vegan

Chicken Shish Tawook

Two Mount Lehman chicken breast skewers marinated in paprika, garlic & thyme.
$17.95

Lamb Kafta

Halal ground lamb, baharat spices, fresh parsley, onions, and red pepper.
$18.95

ADD-ONS

• Cucumber Slices $2
• Crispy Onions $2
• Macedonian Feta $4
• Avocado $4.95
• Two Falafel $4
• Olives $4
• Najib’s Special $6
• Flatbread $6
• Baba Ghanouj $6
• Muhammara $6
• Prawns (3 pcs) $9.45
• Chicken Skewer $6.45
• Lamb Kafta $8.45
• Batata Harra $8.95
• Halloumi 1/2 Mezze $9.95

DINNER MENU

COLD MEZZE

Add house-made flat bread to any cold mezze $6

Hummus

Organic Flourist Kabuli Chickpeas blended with garlic, fresh lemon & tahini.
$13.95
Vegan, GF

Muhammara

Roasted red pepper with pomegranate molasses, seeded chilis, topped with walnuts.
$14.95
Vegan, GF

Baba Ghanouj

Char-roasted eggplant & cherry tomatoes, pomegranate reduction, garlic, lemon & mint.
$15.95
Vegan, GF

FOR THE TABLE

Add house-made flatbread to any dish $6

Smoked Olives

Smoked olives marinated in seasonal spices.
$8.95
Vegan, GF

Daily Dip & Flatbread

Rotating dip with seasonal ingredients.
$13.95

Bison Shawarma Pide

Middle Eastern flatbread pizza, braised bison shawarma with Macedonian feta and red onion. Served with sumac onion & lemon wedge.
$23.95

Spinach & Mushroom Pide

Middle Eastern style flatbread sauté spin- ach & mushroom pide with tahini drizzle.
$22.95
Vegetarian

SOUPS & SALADS

Tomato & Yam Soup

Creamy roasted tomatoes and sweet potato soup, served with tahini drizzle on top.
$8.95
Vegan, GF

Tabboulleh Salad

Hand-chopped parsley, seasonal fruits, green onions & burghul in a lemon-mint dressing.
$16.95
Vegan

Fattoush Salad

Organic greens, tomatoes, cucumbers, radish & green onion with a lemon-sumac dressing & house-made pita chips.
$16.95
Vegan

HOT MEZZE

Najib’s Special

Crispy cauliflower tossed with lemon & sea salt. Served with tahini.
$14.95
Vegan, GF

Garden Falafel

Victor’s secret recipe of organic chickpeas, fava beans, veggies & spices. Served with hummus & avocado.
$13.95
Vegan, GF

Mjadra

Stewed organic green lentils cooked with brown rice & jalapeño. Served with avocado & caramelized onions.
$12.95
Vegan, GF

Halloumi Cheese

Pan-seared served with fresh herbs, cherry tomatoes and dill pomegranate dressing.
$18.95
Vegetarian, GF

Chicken Shish Tawook

Two Mount Lehman chicken breast skewers marinated in paprika, garlic & thyme. Served with hummus & avocado.
$15.95
GF

Wild Tiger Prawns

Sautéed with butter & garlic served with seasonal fruits, red onion, cilantro, lime salsa.
$18.95
GF

SAMPLING PLATTER

Minimum of 2 people.

Dips Sampler

Hummus, muhammara, baba ghanouj.
$12.95 per person
Vegan, GF
ADD OLIVES +$4
ADD FETA CHEESE +$4

Vegetarian Mezze Sampler

Falafel, mjadra, Najib’s special, batata harra potatoes, za’atar roasted tomato with pickled cabbage.
$19.95 per person
Vegan, GF

Grilled Mezze Sampler

Wild tiger prawns, lamb kafta, chicken shish tawook, Najib’s special & batata harra potatoes.
$29.95 per person
GF

MAINS

Manti

Turkish-style vegetarian dumplings with mushroom & lentils filling, garlic labneh & tomato sauce.
$24.95
Vegetarian

Green Risotto

Creamy risotto with vegetables & herbs served with arugula & toasted nuts salad.
$22.95
Vegan, GF

Chicken Kebab

Organic chicken marinated with rosemary & turmeric spices, served with carrot basmati rice and baba ghanouj.
$24.95
GF

Lamb Kebab

Halal ground lamb, fresh parsley, onions & red pepper served with grilled vegetables, pita bread topped with butter sauce and side tzatziki.
$25.95

Rockfish with Zucchini Salsa Verde & Romesco

Organic ocean rockfish seared with zucchini salsa verde, served on a bed of romesco sauce.
$30.95
GF

Bison Short Ribs

Red Wine-braised bison short ribs & vegetables served with marjoram mashed potato.
$38.95
GF

ADD-ONS

• Prawns (3pcs) $9.45
• Chicken Skewer $6.45
• Lamb Kafta $8.45
• Batata Harra $8.95
• Halloumi 1/2 Mezze (2pcs) $9.95
• House-made Flatbread $6

– 1 year –