Thai By Thai Surrey

    Thai By Thai Surrey is a cozy spot serving authentic Thai cuisine with bold flavors and fresh ingredients.

    From fragrant curries and savory stir-fries to noodle dishes and classic Thai appetizers, the menu highlights traditional recipes made with care. Guests appreciate the warm service and casual atmosphere, perfect for dine-in or takeout. Whether youโ€™re craving pad thai, green curry, or tom yum soup, Thai By Thai delivers a true taste of Thailand right in Surrey.

    ๐ŸŒŸ Known for Pad Thai, Green Curry.

    ๐Ÿฝ๏ธ Thai By Thai Menu

    See the full Thai By Thai menu in Surrey, including popular dishes and house favourites.

    ๐Ÿค Appetizers

    1. Thai Spring Roll (4 pcs)

    A. Vegetable - Crispy vegetable spring rolls served golden brown.

    B. Ground Chicken - Chicken-filled spring rolls with a light, crunchy wrapper.

    2. Thai Satay (4 skewers)

    Your choice of chicken, beef, or pork grilled and served with rich peanut sauce.

    3. Thai Chicken Wings (8 pcs)

    Deep-fried chicken wings tossed in the house-made spicy sauce.

    4. Tod Mun Goong (4 pcs)

    Thai-style shrimp cakes served with plum dipping sauce.

    6. Calamari

    Deep-fried squid with mixed vegetables, served with plum sauce.

    7. Lettuce Wrap ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried carrots, bell peppers, onions, and fresh basil.

    Your choice of chicken, beef, or pork.

    8. Crispy Wontons (7 pcs)

    Deep-fried wontons stuffed with minced shrimp, served with plum sauce.

    9. Butterfly Prawns

    Deep-fried prawns with mixed vegetables, served with plum sauce.

    10. Tofu Hod Tod

    Deep-fried fresh tofu served with hoisin sauce.

    11. Thai Salad Roll (Each roll)

    A. Vegetable โ€“ Fresh rice paper rolls filled with crisp vegetables, served with hoisin sauce.

    B. Chicken โ€“ Fresh rice paper rolls filled with chicken, vegetables, and herbs, served with hoisin sauce.

    C. Prawns โ€“ Fresh rice paper rolls filled with prawns, vegetables, and herbs, served with hoisin sauce.

    ๐Ÿฅ— Salads

    12. Larb ๐ŸŒถ๏ธ

    Minced chicken or beef mixed with lime juice, roasted rice, herbs, and cilantro.

    13. Beef Salad ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Sliced grilled marinated beef tossed with lime juice, fish sauce, fresh chili, tomato, cucumber, onion, and cilantro.

    14. Seafood Salad ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Mixed seafood tossed with lime juice, fish sauce, fresh chili, tomato, celery, onion, and cilantro.

    17. Yum Woon Sen ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Glass noodle salad with minced pork and prawns, onion, lime juice, and Thai-style dressing.

    18. Papaya Salad ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Shredded green papaya seasoned with lime juice, fish sauce, green beans, peanuts, tomato, and fresh chili.

    ๐Ÿœ Soups

    19. Po Tak ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Mixed seafood clear soup with Thai herbs and spices.

    20. Tom Yum ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken โ€“ Hot and sour soup with chicken, mushrooms, galangal, lemongrass, cilantro, tomato, lime leaves, and green onions.

    B. Prawns โ€“ Hot and sour soup with prawns, mushrooms, galangal, lemongrass, cilantro, tomato, lime leaves, and green onions.

    21. Tom Kha ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken โ€“ Creamy coconut milk soup with chicken, mushrooms, galangal, lemongrass, cilantro, lime leaves, and green onions.

    B. Prawns โ€“ Creamy coconut milk soup with prawns, mushrooms, galangal, lemongrass, cilantro, lime leaves, and green onions.

    ๐Ÿ› Curries

    (Rice not included)

    23. Red Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Thai red curry simmered in coconut milk with bell peppers, bamboo shoots, and fresh basil.

    B. Prawns โ€“ Thai red curry simmered in coconut milk with prawns, bell peppers, bamboo shoots, and fresh basil.

    24. Green Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Thai green curry in coconut milk with bell peppers, eggplant, peas, and fresh basil.

    B. Prawns โ€“ Thai green curry in coconut milk with prawns, bell peppers, eggplant, peas, and fresh basil.

    25. Yellow Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Thai yellow curry in coconut milk with potato, carrots, and aromatic spices.

    B. Prawns โ€“ Thai yellow curry in coconut milk with prawns, potato, carrots, and aromatic spices.

    26. Jungle Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ (No coconut milk)

    A. Vegetarian โ€“ Spicy Thai curry with bamboo shoots, mixed seasonal vegetables, and fresh basil.

    B. Chicken โ€“ Spicy Thai curry with chicken, bamboo shoots, mixed seasonal vegetables, and fresh basil.

    27. Panang Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Thai panang curry in coconut milk with bell peppers and fragrant lime leaves.

    B. Prawns โ€“ Thai panang curry in coconut milk with prawns, bell peppers, and lime leaves.

    28. Massaman Curry ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Rich coconut milk curry with potato, onions, peanuts, and warming spices.

    B. Prawns โ€“ Rich coconut milk curry with prawns, potato, onions, peanuts, and warming spices.

    ๐Ÿœ Noodles

    29. Pad Thai ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Rice noodles with Chicken โ€“ Stir-fried rice noodles with chicken, tofu, egg, bean sprouts, and ground peanuts.

    B. Egg noodles with Chicken โ€“ Stir-fried egg noodles with chicken, tofu, egg, bean sprouts, and ground peanuts.

    C. Rice noodles with Prawns โ€“ Stir-fried rice noodles with prawns, tofu, egg, bean sprouts, and ground peanuts.

    D. Egg noodles with Prawns โ€“ Stir-fried egg noodles with prawns, tofu, egg, bean sprouts, and ground peanuts.

    30. Pad Kee Mao ๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Spicy stir-fried rice noodles with bell peppers, green beans, onions, and fresh basil.

    B. Prawns โ€“ Spicy stir-fried rice noodles with prawns, bell peppers, green beans, onions, and fresh basil.

    31. Pad See Ew

    A. Chicken, Beef, or Pork โ€“ Stir-fried rice noodles with egg, carrots, cabbage, and broccoli.

    B. Prawns โ€“ Stir-fried rice noodles with prawns, egg, carrots, cabbage, and broccoli.

    32. Lad Nah

    A. Chicken, Beef, or Pork โ€“ Wide rice noodles served in Thai gravy with mixed vegetables and black pepper.

    B. Prawns โ€“ Wide rice noodles served in Thai gravy with prawns, mixed vegetables, and black pepper.

    33. Egg Noodles

    Stir-fried egg noodles with green onions, bean sprouts, bell peppers, and black pepper. Your choice of chicken, beef, or pork.

    34. Chicken Hot & Spicy Noodles ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried rice noodles with house sauce, egg, and mixed vegetables.

    ๐Ÿš Fried Rice

    35. Thai Fried Rice

    A. Chicken, Beef, or Pork โ€“ Original Thai-style fried rice with egg and mixed vegetables, served with house spicy sauce.

    B. Prawns โ€“ Original Thai-style fried rice with prawns, egg, and mixed vegetables, served with house spicy sauce.

    36. Chili Pepper Fried Rice ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Spicy fried rice with egg, chili paste, bell peppers, onions, and carrots.

    B. Prawns โ€“ Spicy fried rice with prawns, egg, chili paste, bell peppers, onions, and carrots.

    37. Pineapple Fried Rice

    A. Chicken, Beef, or Pork โ€“ Fried rice with fresh pineapple, egg, carrots, onions, peanuts, raisins, and bell peppers.

    B. Mixed Seafood โ€“ Fried rice with mixed seafood, pineapple, egg, vegetables, peanuts, and raisins.

    38. Basil Fried Rice ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Chicken, Beef, or Pork โ€“ Spicy fried rice with fresh basil, egg, bell peppers, onions, and carrots.

    B. Prawns โ€“ Spicy fried rice with prawns, fresh basil, egg, bell peppers, onions, and carrots.

    39. Curry Powder Fried Rice

    Fried rice tossed with curry powder, egg, prawns, bell peppers, onions, and carrots.

    ๐Ÿฝ๏ธ Main Dishes

    (Rice not included)

    40. Stir-Fried Cashew Nut ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Tofu โ€“ Stir-fried tofu with onions, celery, and bell peppers in homemade spicy sauce.

    B. Chicken, Beef, or Pork โ€“ Stir-fried meat with onions, celery, and bell peppers in homemade spicy sauce.

    C. Prawns โ€“ Stir-fried prawns with onions, celery, and bell peppers in homemade spicy sauce.

    41. Stir-Fried Basil ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Tofu โ€“ Stir-fried tofu with chili, garlic, onions, bell peppers, mushrooms, basil, and green beans.

    B. Chicken, Beef, or Pork โ€“ Stir-fried meat with chili, garlic, onions, bell peppers, mushrooms, basil, and green beans.

    C. Squid โ€“ Stir-fried squid with chili, garlic, vegetables, basil, and green beans.

    D. Prawns โ€“ Stir-fried prawns with chili, garlic, vegetables, basil, and green beans.

    42. Pad Prik Khing ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    A. Tofu โ€“ Stir-fried curry paste with tofu, green beans, bell peppers, lime leaves, basil, and ginger.

    B. Chicken, Beef, or Pork โ€“ Stir-fried curry paste with meat, green beans, bell peppers, lime leaves, basil, and ginger.

    C. Prawns or Basa Fish โ€“ Stir-fried curry paste with prawns or basa fish, green beans, bell peppers, and basil.

    43. Pad Priew Wan

    A. Tofu โ€“ Stir-fried tofu in sweet and sour sauce with bell peppers, pineapple, onions, tomato, and cucumber.

    B. Chicken, Beef, or Pork โ€“ Stir-fried meat in sweet and sour sauce with bell peppers, pineapple, onions, tomato, and cucumber.

    C. Prawns or Basa Fish โ€“ Stir-fried prawns or basa fish in sweet and sour sauce with bell peppers, pineapple, onions, tomato, and cucumber.

    44. Phra Ram Long Shong

    A. Tofu โ€“ Steamed tofu served on a bed of broccoli and topped with Thai-style peanut sauce.

    B. Chicken โ€“ Sliced chicken served on a bed of broccoli and topped with Thai-style peanut sauce.

    C. Prawns โ€“ Prawns served on a bed of broccoli and topped with Thai-style peanut sauce.

    45. Pad Ped Chicken ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried chicken with chili paste, bamboo shoots, bell peppers, mushrooms, basil, and fresh chili.

    46. Ginger Beef

    Stir-fried beef with a touch of ginger, bell peppers, onions, green onions, baby corn, and mushrooms.

    47. Chicken Eggplant ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried chicken with eggplant, bell peppers, basil, and fresh chili.

    48. Stir-Fried Mixed Vegetables

    Stir-fried mixed seasonal vegetables with your choice of sauce.

    49. Pla Lad Phik ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Basa Fish (fillet) deep-fried and topped with spicy sauce, bell peppers, broccoli, basil, and Thai chili.

    ๐Ÿฝ๏ธ Main Dishes

    51. Goong Woon San ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried prawns with glass noodles, cucumber, bell peppers, and roasted chili.

    52. Garlic Pork or Prawns

    Marinated pork or deep-fried prawns with garlic sauce, black pepper, broccoli, and carrots, topped with cilantro.

    53. Pad Tofu ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Stir-fried fresh tofu with mixed seasonal vegetables.

    54. Stuffed Eggplant ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

    Eggplant stuffed with fresh minced shrimp in chefโ€™s sauce.

    55. Chicken Country

    Stir-fried crispy chicken with bell peppers and basil.

    56. Beef Broccoli

    Stir-fried beef with broccoli and bell pepper in oyster sauce and black pepper.

    57. Shrimp Fried Rice

    Fried rice with shrimp, carrots, and peas.

    58. Chicken Thai Herb

    Flavourful crispy chicken with celery, tomato, onion, peanut, and basil.

    ๐Ÿš Rice

    Thai Jasmine Rice

    Coconut Rice

    Brown Rice

    Sticky Rice

    ๐Ÿฝ๏ธ Thai by Thai Combinations

    Comes with steamed jasmine rice and dessert.

    Dinner for Two

    Includes a balanced selection of appetizers, noodles, curry, rice, and dessert; ideal for sharing

    • 1. Vegetable Spring Rolls โ€“ Crispy vegetable-filled spring rolls served golden brown.
    • 2. Chicken Satay โ€“ Grilled chicken skewers served with creamy peanut sauce.
    • 23. Red Curry with Chicken โ€“ Thai red curry simmered in coconut milk with chicken and aromatic spices.
    • 29. Pad Thai Noodles with Prawns โ€“ Stir-fried rice noodles with prawns, egg, bean sprouts, and ground peanuts.

    Dinner for Four

    A larger combination featuring shared appetizers, curries, noodles, vegetables, rice, and dessert

    • 1. Vegetable Spring Rolls โ€“ Crispy vegetable spring rolls, lightly fried.
    • 2. Chicken Satay โ€“ Grilled chicken skewers served with peanut sauce.
    • 23. Red Curry with Chicken โ€“ Coconut-based red curry with chicken and Thai herbs.
    • 29. Pad Thai Noodles with Prawns โ€“ Classic Pad Thai with prawns, egg, bean sprouts, and peanuts.
    • 46. Ginger Beef โ€“ Stir-fried beef with ginger, bell peppers, onions, and house sauce.
    • 48. Mixed Seasonal Vegetables with Prawns โ€“ Stir-fried seasonal vegetables with prawns; contains oyster sauce.

    Dinner for Six

    A generous feast designed for groups, featuring a wide variety of Thai favourites

    • 1. Thai Chicken Spring Rolls โ€“ Crispy chicken spring rolls with savoury filling.
    • 2. Chicken Satay โ€“ Grilled chicken skewers served with peanut sauce.
    • 23. Red Curry with Chicken โ€“ Thai red curry with chicken simmered in coconut milk.
    • 29. Pad Thai Noodles with Prawns โ€“ Rice noodles stir-fried with prawns, egg, bean sprouts, and peanuts.
    • 46. Ginger Beef โ€“ Stir-fried beef with ginger, vegetables, and house sauce.
    • 54. Stuffed Eggplant โ€“ Eggplant stuffed with minced shrimp and finished in chefโ€™s savoury sauce.
    • 40. Stir-Fried Prawns with Cashew Nuts โ€“ Prawns stir-fried with cashew nuts, vegetables, and light sauce.

    Dinner for Eight

    A full Thai banquet with multiple curries, stir-fries, seafood, and vegetables; perfect for large groups

    • 1. Thai Chicken Spring Rolls โ€“ Crispy chicken spring rolls, freshly fried.
    • 2. Chicken Satay โ€“ Grilled chicken skewers served with peanut sauce.
    • 24. Green Curry with Beef โ€“ Thai green curry with beef, coconut milk, and fresh herbs.
    • 29. Pad Thai Noodles with Prawns โ€“ Classic Pad Thai with prawns, egg, bean sprouts, and peanuts.
    • 40. Stir-Fried Chicken with Cashew Nuts โ€“ Chicken stir-fried with cashew nuts and vegetables.
    • 42. Pad Prik Khing with Beef โ€“ Dry-style curry stir-fry with beef, green beans, and chili paste.
    • 46. Ginger Pork โ€“ Stir-fried pork with ginger, vegetables, and house sauce.
    • 48. Mixed Seasonal Vegetables with Chicken โ€“ Stir-fried vegetables with chicken; contains black bean sauce.
    • 49. Deep-Fried Basa Fish with Thai Spicy Sauce โ€“ Crispy battered basa fish topped with Thai-style spicy sauce.

    ๐Ÿฎ Dessert

    Fresh Mango with Sweet Sticky Rice

    Tapioca with Coconut Milk

    Deep-Fried Banana

    Sticky Rice with Ice Cream (1 Scoop)

    Ice Cream (2 Scoops)

    Chocolate, Vanilla, Strawberry, Mango.

    โž• Sides & Extras

    Add to your meal

    • Deep-Fried Tofu
    • Chicken, Beef, or Pork
    • Mixed Vegetables
    • Prawn or Squid
    • Peanut Sauce
    • Curry Sauce
    • Chili in Fish Sauce
    • Chili Sauce
    • Basil
    • Cashew Nut

    Thai By Thai Menu Prices

    ๐ŸŒถ๏ธ Thai

    ๐ŸŸข Open Now
    Show full hours
    Monday 11:30 am โ€“ 3:00 pm, 5:00 pm โ€“ 10:00 pm
    Tuesday 11:30 am โ€“ 3:00 pm, 5:00 pm โ€“ 10:00 pm
    Wednesday 11:30 am โ€“ 3:00 pm, 5:00 pm โ€“ 10:00 pm
    Thursday 11:30 am โ€“ 3:00 pm, 5:00 pm โ€“ 10:00 pm
    Friday 11:30 am โ€“ 3:00 pm, 5:00 pm โ€“ 10:00 pm
    Saturday 5:00 pm โ€“ 10:00 pm
    Sunday 12:00 pm โ€“ 2:30 pm, 5:00 pm โ€“ 9:00 pm

    โญ Thai By Thai Favourites

    Pad Thai

    Classic Thai rice noodles stir-fried with egg, tofu, bean sprouts, and ground peanuts; one of the most ordered dishes at Thai By Thai.

    Green Curry

    Aromatic coconut milk curry with vegetables and your choice of protein; known for its rich flavour and balanced heat.

    Red Curry

    Thai red curry simmered in coconut milk with bamboo shoots, bell peppers, and fresh basil.

    Tom Yum Soup

    Hot and sour Thai soup with mushrooms, lemongrass, galangal, and lime leaves; frequently ordered as a starter.

    Cashew Nut Stir-Fry

    Stir-fried meat or prawns with cashew nuts, vegetables, and savoury sauce.

    Thai By Thai Combination Dinners

    Popular group meals that include appetizers, curries, noodles, rice, and dessert; ideal for sharing.

    ๐Ÿฝ๏ธ Dining Experience

    Casual Thai Restaurant

    Thai By Thai offers a relaxed, no-frills dining environment focused on food quality and consistency.

    Comfortable for Groups

    Large tables and shareable dishes make it a good choice for families and group dinners.

    Traditional Thai Menu

    The menu features a wide range of classic Thai dishes, from curries and noodles to stir-fried mains.

    ๐Ÿ…ฟ๏ธ Parking & Accessibility

    Plaza Parking Available

    Located in a commercial plaza with free parking available near the restaurant.

    Street-Level Access

    Easy ground-level access for dine-in guests and takeout pickups.

    Transit Friendly

    Conveniently located along major bus routes serving the 120 Street and Scott Road area.

    ๐Ÿ“ Landmarks & Location

    Scott Road Area

    Thai By Thai is situated near the Scott Road corridor, surrounded by retail shops and residential neighbourhoods.

    Convenient Surrey Location

    Easily accessible for diners coming from North Surrey, Delta, and surrounding areas.

    ๐Ÿ“ฑ Ordering Options

    Dine-In

    Guests can enjoy freshly prepared Thai dishes served hot from the kitchen.

    Takeout

    Most menu items are available for takeout and travel well.

    Phone Orders

    Customers often place phone orders for quick pickup.

    ๐Ÿ’ฌ Customer Feedback

    Bold, Authentic Flavours

    Many customers mention the strong Thai flavours and customizable spice levels.

    Generous Portions

    Portion sizes are frequently described as filling and good value.

    Reliable Local Favourite

    Thai By Thai is often recommended as a dependable Thai restaurant in Surrey for both dine-in and takeout.